North meets South Healthy Whole Food Meal

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  • čas přidán 13. 02. 2022
  • I grew my own collard greens just for this northern/southern cross dish! Whole Foods full of earthy tones and flavors, nutrients and vitamins...your whole family will love and be healthier once they take a bite of this delicious meal. Not only is it full of vitamins, but it has a scrumptious fermented food ingredient, too!
    / @homewithkim
    Hi! My name is Kim. This year my family has decided to throw out all the conventional ways of easy cooking and convenience foods. We are moving towards a new way of life..more holistic, with whole foods, all organic, and home grown garden produce. Better food, better health, better life! I know it is going to be more planning and hard work...but what we eat is the most important thing that we do all day. Food is medicine or it is poison. I want to serve medicine to my family. Join us as we embark on this new journey. It will be full of progress and mistakes, as we try new things such as tinctures, salves, fermentations, canning, homesteading, gardening, and so much more. ❤️

Komentáře • 16

  • @OzDeaDMeaT
    @OzDeaDMeaT Před 2 lety

    I have never heard of a collard. But atleast now, i know how to cook them. 👍

    • @homewithkim
      @homewithkim  Před 2 lety +1

      Oh man! You have been missing out. They are so good! 😃

  • @jamarisdelvalle6722
    @jamarisdelvalle6722 Před 2 lety

    We are believer’s too & we’ve been doing more ancestral style eating - going back to the old ways too. Organ meats, grass fed grass finish meats, pasture raised eggs, raw dairy, bone broths. Cleaning the house out of processed foods. So cool to find some one else on their journey too! We are in Fl

    • @homewithkim
      @homewithkim  Před 2 lety +1

      Awesome! The old eating ways are so much better for us and I hope that more people see that for their own health. So happy ya'll are finding your way and hopefully we can help others with what knowledge we have obtained. I have a LOOOOONNNGGGG way to go, but each change is rewarding. Good luck in your journey❤️

  • @RoxanaSmith-og8nc
    @RoxanaSmith-og8nc Před rokem

    ON THE BROTH MY DAD USED TO USE IT TO SEASON MASHED POTATOES, it was good. then put butter ,this was if we were low on milk. still good

  • @TheDuzt1
    @TheDuzt1 Před 2 lety

    Hi Kim, I am a Haxmaniac and found your channel watching Adam. I am a chef that wants to be handy around the house but really that is a dream far away. I found out watching your channel that i don't have to be "handy" to do right by my family, i can see my self do similar things as you are doing. Great job and congrats.
    Best regards from Húsavík Iceland, Fannar Emil.
    P.s. i still love Adams channel and love what he does

    • @homewithkim
      @homewithkim  Před 2 lety

      Hey you Haxmaniac!!! I'm glad that I could inspire you to go out and try anything ❤️

  • @michaelmorrissey6872
    @michaelmorrissey6872 Před 2 lety +2

    Would u be able to make a video of how to make bread with the berry flour u mill pls I just learnt about dead flour an the berry flour with all the nutrients still in it an I want to start milling my own now bcos of watching Hayman an ur channel.. just says how to use the flour an beans an black eye peas in a meal., thank u Michael from Melbourne Australia keep up the great work love u an haxman channel ur family is adorable to watch an seeing all ur animals get in the videos is funny to watch as well..

    • @homewithkim
      @homewithkim  Před 2 lety

      Absolutely Micheal. I will get 'er done! 😁

  • @dustinjorden6594
    @dustinjorden6594 Před 2 lety

    This has inspired me to start eating whole foods. only thing i am worried about is the cost of it all like making my own bread and so on. if you could keep posting more videos on how to make this stuff that would be awesome!!

    • @homewithkim
      @homewithkim  Před 2 lety

      Awesome! So glad! Just take one step at a time and I will keep posting:)

    • @dustinjorden6594
      @dustinjorden6594 Před 2 lety

      @@homewithkim have you found making your own bread to cost more by milling your own wheat?

  • @tarahall2675
    @tarahall2675 Před 2 lety

    Hi Kim, cook your bacon in the oven! It will save you a burner!

  • @leonmason9141
    @leonmason9141 Před 2 lety

    ᑭяỖmo?? ?