katana making
katana making
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Making katana, Tachi, tanto, part1, prepare steel
Making katana, prepare steel. Ichimonji style tanto, tachi, Part 1 Forming tamahagane, tekogane.
zhlédnutí: 178

Video

Making tanto koshirae, part one.
zhlédnutí 1,5KPřed 21 dnem
Making tanto koshirae, part one. The video was taken while teaching the basics of making koshirae. It's not too formal. But a lot of information can be seen there.
Katana making. The secret of making a Japanese sword. Kamakura style tachi production.
zhlédnutí 2,6KPřed 21 dnem
Katana making. This time we will make a tachi blade. in the style of the Kamakura period. We are experimenting with the structure of steel. Therefore, we will use three types of traditional steel with a high carbon content. Tamahagane, Oroshigane and cast iron. After the folding process, we build the packet in the orikaeshi san mai construction. Then we forge the blade and darken it. At the end...
tanto, Bizen Ichimonji styl, ko chóji, utsuri
zhlédnutí 337Před měsícem
tanto, Bizen Ichimonji styl, ko chóji, utsuri
Test katana (tachi)
zhlédnutí 1,5KPřed měsícem
Blade test. Cutting hard materials. Deer antler, brick, concrete. I used a blade with minor flaws. But the steel and hamon quality is good.
Tamahagane kitchen knife
zhlédnutí 1,1KPřed měsícem
tamahagane making, folding, forging knife
Katana making, test
zhlédnutí 867Před měsícem
test edge
Katana making, utsuri
zhlédnutí 360Před měsícem
Utsuri. Utsuri is a metallurgical effect. It is said to be found mostly on quality Kamakura and Nambokucho period blades. Rare on Shinto and Gendai blades. I put a lot of effort into finding techniques for creating utsuri. It turned out that it is not difficult to create it. One only needs to think about the differences in the way swords were made in the Koto and Shinto periods. Also in the met...
saya nomi making
zhlédnutí 1,2KPřed měsícem
saya nomi making
making tanto, koshirae
zhlédnutí 2,3KPřed 2 měsíci
makong tanto koshirae
Japan 2024, food, traveling
zhlédnutí 256Před 2 měsíci
Japan 2024, food, traveling
Visiting Japan in March/April 2024, studying swords.
zhlédnutí 2,3KPřed 3 měsíci
We visited several museums. In some, it is not possible to take photos and record videos. Therefore, only a small part of what we had the opportunity to study. The recording quality is not ideal. But there are some amazing blades here.
hardening knife blades, hamon
zhlédnutí 923Před 3 měsíci
hardening kittchen knife blades. Hamon making. Modern tool steel 19 191, hai carbon, woter
Tanto blade making, Yoroi doshi style
zhlédnutí 2,2KPřed 3 měsíci
Tanto blade making, yoroi doshi style. Processing the second half of the rod. Folding traditional steel, oroshigane. Yoroi doshi style blade forging. Used to pierce armor. Massive back and tip area. Hardening of the blade in zubu-yaki style, without the use of clay.
Making tanto blade
zhlédnutí 8KPřed 3 měsíci
Making a tanto blade. A blade for a sword in a stick. A copy of the Shikomizu from the Meiji period. 31cm kanmuri otoshi tanto blade. Hamon suguha. Made of traditional steel, oroshigane. The process of preparing the steel into a packet, folding, forging the blade, preparation for hardening, hardening in water, grinding. The entire procedure was recorded in detail.
tamahagane knives blades making
zhlédnutí 1,2KPřed 4 měsíci
tamahagane knives blades making
Katana making, osoraku tanto, saka chóji hamon
zhlédnutí 2,7KPřed 4 měsíci
Katana making, osoraku tanto, saka chóji hamon
katana making: ko wakizashi, Gassan style, Ayasugi hada
zhlédnutí 349Před 4 měsíci
katana making: ko wakizashi, Gassan style, Ayasugi hada
tanto, nice utsuri
zhlédnutí 295Před 4 měsíci
tanto, nice utsuri
Katana making. O-soraku tanto, tempering fail, Hócho tanto making
zhlédnutí 1,6KPřed 4 měsíci
Katana making. O-soraku tanto, tempering fail, Hócho tanto making
katana makinh, hamon, hada
zhlédnutí 220Před 4 měsíci
katana makinh, hamon, hada
katana making, making o-tanto blade, gassan style, ayasugi hada
zhlédnutí 3,1KPřed 4 měsíci
katana making, making o-tanto blade, gassan style, ayasugi hada
Katana making. alternative polishing methods. Without stones and etching the surface with acid .
zhlédnutí 1,7KPřed 4 měsíci
Katana making. alternative polishing methods. Without stones and etching the surface with acid .
Katana making, tsuba made in our workshop.
zhlédnutí 1,6KPřed 5 měsíci
Katana making, tsuba made in our workshop.
Katana making, polishing tanto.
zhlédnutí 1,3KPřed 5 měsíci
Katana making, polishing tanto.
katana making, tanto Soshu style
zhlédnutí 487Před 5 měsíci
katana making, tanto Soshu style
katana making , window polishing to check the quality of the blade.
zhlédnutí 2,1KPřed 5 měsíci
katana making , window polishing to check the quality of the blade.
Katana making, making Tanto SÓSHU. Hardening without clay.
zhlédnutí 1,7KPřed 5 měsíci
Katana making, making Tanto SÓSHU. Hardening without clay.
Katana making, fuchi.
zhlédnutí 9KPřed 5 měsíci
Katana making, fuchi.
katana making: double habaki making
zhlédnutí 4,4KPřed 5 měsíci
katana making: double habaki making

Komentáře

  • @michalfridrich9065
    @michalfridrich9065 Před 5 hodinami

    Vaši katanu bych jednou opravdu rád pořídil,jen budu muset pár let šetřit.50 tisíc je proste ranec:) (pro mě) jinak za takovou práci je to naprosto super cena:) hodně zdraví a radosti v kovárně;)

  • @debung1998
    @debung1998 Před 7 hodinami

    I'm waiting for your video🎉

  • @user-simonbolivar
    @user-simonbolivar Před 2 dny

    Шикарная самурайская тельняжка!

  • @SniperMan5858
    @SniperMan5858 Před 3 dny

    Just bought a Katana in Japan from the Nambokucho period! Such a beautiful piece! Cant wait for it to come in!

  • @gachan1970
    @gachan1970 Před 9 dny

    👌✨

  • @lahugfireengine1249

    sir Pavel

  • @lokiyih
    @lokiyih Před 10 dny

    Very impressive😊

  • @mountainwolf1
    @mountainwolf1 Před 12 dny

    What a beautiful way to utilize everything. You forged a tanto and a uchigatana with the same peice very good and very impressive 🙇‍♂️ i will have to practice this this technique. Thank you for sharing your wisdom with us all godbless and good health.

  • @pacopalypseveno9314
    @pacopalypseveno9314 Před 12 dny

    hello osoraku zukuri hamon is diffrent than in others i mean after half of lenght its hammon changes dirrection hard to explain propably is very hard to polish well done wish too see it with full polish nice channel gonna follow

  • @voterfraud4creepyjoe60

    Is that Czech? I think I recognize it

  • @user-fn1xc4bo6m
    @user-fn1xc4bo6m Před 14 dny

    hello mr wolf, do you offer courses at your forge? is there a way one could sign up for one?

    • @katanamaking2606
      @katanamaking2606 Před 13 dny

      There is such a possibility. The price is 2500 CzK / about 110 Euro/USD per day. Accommodation and food are included in the price. If you want to make a blade and take it away. plus the cost of the material. It is necessary to agree on the date and duration of the course.

    • @user-fn1xc4bo6m
      @user-fn1xc4bo6m Před 9 dny

      @@katanamaking2606 Thank you! I live in Bavaria, mostly in the Bavarian Forest currently, not far from the Czech border. I would really love to make a very long and very wide Hira zukuri Wakizashi if that's possible for a beginner, although I have experience in making amateur koshirae for small knives and making mono steel tanto. How long would you estimate this process to take, just estimating.. I would want my wakizashi to be about 53-57 cm nagas and 3,5-3,9 cm motohaba. thanks again also for your great videos!

    • @katanamaking2606
      @katanamaking2606 Před 8 dny

      @@user-fn1xc4bo6m It depends what you want to see. It takes one day to make steel. Including preparation for the package. Folding process the next day. Third day of forging and tempering the blade. We can skip making the tamahagane, I have several kera ready. Polishing to arato stone one day. Final polishing three to four days, for hira zukuri wakizashi. Koshirae about 4 days. It all depends on what you want to see and do.

  • @QuangCutlery
    @QuangCutlery Před 15 dny

    what did you use to wrap the tsuka?

  • @soulspeed8498
    @soulspeed8498 Před 16 dny

    impressive, what steel is this made of ? and you talked about hamon, is it differentialy hardened ?

    • @katanamaking2606
      @katanamaking2606 Před 16 dny

      Tamahagane and oroshigane own production. Hamon hardened, Ichimonji style. They are blades from my regular production. Jem had some minor flaws.

    • @soulspeed8498
      @soulspeed8498 Před 15 dny

      This is the first time i see a katana withstand so much abuse, especially for a differentialy hardened one without breaking/bending. it looks on par with cloud hammer S5 shock steel. That is very good quality 👍

  • @henriquemassena32
    @henriquemassena32 Před 17 dny

    As suas espadas katana é muito linda

  • @T_Kazahaya
    @T_Kazahaya Před 17 dny

    もうちょっとしっかりと裏押しが欲しいのと、刃付けはベルトサンダーではなく砥石使ったほうがいいかな。

  • @mokongkoboyongChannel

    That iron really hard 💪 modern tool make it less painful to Hammer it 😁 keep it up 💪 i read all the comments a lot of haters but a lot of positive comments also.. im a katana fan also ✌️in my country no one made thing like this.. Hello From Sarawak ✌️ Borneo Island

  • @user-yh7ib5oi9t
    @user-yh7ib5oi9t Před 18 dny

    昔ながらの作り方を尊敬し尚且つ研究する日々を続けている、こんな人が増えて欲しいです。

  • @yamato456
    @yamato456 Před 18 dny

    Making wakizashi fealse

  • @zhaeretrances8153
    @zhaeretrances8153 Před 19 dny

    Can you make a naginata blade for your upcoming video?😊😇

    • @katanamaking2606
      @katanamaking2606 Před 19 dny

      I plan to. Naginata and jumonji yari. I just don't know when it will be. I have to prioritize orders. There is no naginata among them yet.

  • @toshoch9678
    @toshoch9678 Před 20 dny

    Z Japonska, lepení...lepidlo používané v tomto procesu se nazývá sokui. Vyrábí se hnětením bílé rýže a vody. Jeho zvláštností je, že má silnou přilnavost a nepřitahuje vlhkost, a i když se dostane na čepel, nebude mít žádné vážné nepříznivé účinky. Dá se také snadno odlepit použitím určité síly. Bílou pochvu můžete snadno vyčistit a opravit (pochvu rozdělit), když se porouchá. Po nalepení svažte pochvu po celém obvodu provázkem, počkejte, až zaschne, a znovu zkontrolujte, zda nejsou nějaké skvrny. Moderní lepidla by takto nefungovala. Je přísně zakázáno používat chemická lepidla, i když je plášť prasklý. Shirasaya se stává nepoužitelnou. 日本より、糊付け・・この工程で用いる接着剤を続飯(そくい)と言います。白米と水を練り合わせて作ります。特徴は接着力があり湿気を呼ばず、刀身に付いても重大な悪影響を与えないことです。また一定の力を加えると簡単に剥がすことができるので。白鞘の掃除や狂いが出たときの修繕(鞘割り)が容易に出来ます。糊付け後は鞘をぐるぐるに紐で縛り乾くのを待ち、再度、当たりが無いか調べます。 現代の接着剤でしたらこのようにいきません。鞘が割れたからといって化学接着剤を使用するのは厳禁です。白鞘が使用不能になります。

    • @katanamaking2606
      @katanamaking2606 Před 20 dny

      V zemích, jako je Japonsko a kde je vysoká vzdušná vlhkost to funguje dobře. V střední Evropě rýžové lepidlo příliš vysychá a lepený spoj se stane křehkým. Pro shirasaya je to použitelné. Není žádným způsobem namáhaná. Pro saya, používanou na cvičení je takový spoj slabý. Pro restaurátorské práce je použití lepidla z rýže pochopitelné. Pro meče na praxi považuji moderní lepidla za stabilnější.

  • @oneshotme
    @oneshotme Před 21 dnem

    PLEASE turn on the caption (translated) so we can understand what is being said.. For those of us that like your channel like your channel but don't speak the language. Thank You

  • @BatangasArmory
    @BatangasArmory Před 21 dnem

    Ease allow captions so we can understand you. 🙏

    • @katanamaking2606
      @katanamaking2606 Před 21 dnem

      I need advice on how to do it. I am IT illiterate.

    • @BatangasArmory
      @BatangasArmory Před 21 dnem

      @@katanamaking2606 I think it's on the settings, I also don't know how to do it. 😢

  • @user-zz2pi7pf3e
    @user-zz2pi7pf3e Před 22 dny

    Бажаю здоров’я! Що це за шкіра яку Ви використовуєте на руків’я?

  • @hondamugenjr1197
    @hondamugenjr1197 Před 24 dny

    Bravo👍👍🐶

  • @Deehjjjjjjklk
    @Deehjjjjjjklk Před 26 dny

    I love katanas 😢😢

  • @jgodo78
    @jgodo78 Před 26 dny

    Intro ako má byť...

  • @L96A1BM
    @L96A1BM Před 26 dny

    This right here is a real forging channel with real hammer to metal, unlike a lot of these stock removal and hydraulic press guys. I have a question, so for the edge steel do you mark that side where the harder steel is because if it were me I would probably forget which side it was. Great video as always

  • @beowulf_of_wall_st
    @beowulf_of_wall_st Před 26 dny

    Your work is stunning and it's very generous of you to share these process videos, thank you for this. I hope one day soon I can buy one of your pieces

  • @ichishinozuma
    @ichishinozuma Před 26 dny

    Co používáte k čichání oroshiganu?

    • @katanamaking2606
      @katanamaking2606 Před 26 dny

      Probably a bad translation into the Czech language. Try to write the question in English.

    • @ichishinozuma
      @ichishinozuma Před 26 dny

      @@katanamaking2606 Hi. What material do you use to make oroshigane? Can you melt a modern stall?

    • @katanamaking2606
      @katanamaking2606 Před 26 dny

      @@ichishinozuma I use small pieces of tamahagane. When I purify the kera tamahagane. I break off the small parts on the edge that stick out. Or weld steel. Or I cut the blades that had defects. However, a modern cell could also be used. But the problem is the chemical composition. Maybe some unalloyed tool steel. Something like White hitachi steel for knives. Would it be possible.

    • @ichishinozuma
      @ichishinozuma Před 26 dny

      @@katanamaking2606 thank you😁👍

  • @yamato456
    @yamato456 Před 26 dny

    so and so can you make a tachi toyotomi hideyoshi sword

  • @henriquelopes38
    @henriquelopes38 Před 27 dny

    This is a real Katana making, good job.

  • @user-wp7wz5qn1p
    @user-wp7wz5qn1p Před 27 dny

    I look forward to the tachi koshirae making video. 😊

  • @user-nn6fn1gy5y
    @user-nn6fn1gy5y Před 27 dny

    Is it possible to buy one of your katanas or tachi and if so where and how?

    • @katanamaking2606
      @katanamaking2606 Před 26 dny

      pavel-bolf-katana-kaji.com/cs/

    • @katanamaking2606
      @katanamaking2606 Před 26 dny

      The Tachi that is on the video will be for sale. Koshirae is currently being made.

  • @user-nn6fn1gy5y
    @user-nn6fn1gy5y Před 27 dny

    you are truly great. Have you ever thought about showing one of your swords to a Japanese blacksmith? for advice or to discuss opinions.

    • @katanamaking2606
      @katanamaking2606 Před 26 dny

      In Japan, they know my work. I made a sword in Japan for a museum in Osaka.

  • @pettheray4177
    @pettheray4177 Před 27 dny

    What is the average carbon content of tamahagane?

    • @katanamaking2606
      @katanamaking2606 Před 27 dny

      It can be different. About 1.1% at the beginning of the folding process is ideal. This changes (reduces) during processing. For the blade, the final C content is 0.6-0.7%. But raw tamahagane can be very different C content. It needs to be sorted. For different parts of the sword, use the corresponding content of C.

  • @user-zr3zm6px9y
    @user-zr3zm6px9y Před měsícem

    刃ズや、地ズやの裏張りに、ガアデ又は水ペイパーを貼ると滑り止めになります、一度試して下さい、日本より、頑張って下さい

  • @Maxxation
    @Maxxation Před měsícem

    What is the type of katana u showed black guardless at around 27:15??

  • @IR.L971
    @IR.L971 Před měsícem

    The dashi zame handle is so beautiful

  • @banhbao9337
    @banhbao9337 Před měsícem

    Where did you learn to making engraving chisels like that? I’ve tried but never succeeded Thanks

  • @andreeespinozaorellana742

    la curvatura de la espada la da el cambio de temperatura al sumergirla al rojo vivo con la arcilla colocada en el lomo, respeto tu trabajo pero es tu metodo personal.

    • @katanamaking2606
      @katanamaking2606 Před měsícem

      Si te refieres al yaki-ire sin utilizar arcilla, es el método de la escuela Ichimonji. Probablemente también fue utilizado por algunos herreros de las escuelas Bizen (osafune) y Sóshu. De los fabricantes de espadas modernos Masanori Yoshida, Sugita Yoshiaki y ocasionalmente Mikami san. e incluso Yoshindo Yoshihara al menos presentó este método. Definitivamente no es mi método personal.

  • @andreasjonsson8075
    @andreasjonsson8075 Před měsícem

    Fantastic

  • @jasonscott7803
    @jasonscott7803 Před měsícem

    Wonderful skill and craftsmanship, its a pleasure to see an expert in his field at work. Thanks for sharing with us and best wishes from Australia!👍✌️⚒️

  • @jasonscott7803
    @jasonscott7803 Před měsícem

    👍✌️⚒️

  • @jasonscott7803
    @jasonscott7803 Před měsícem

    👍✌️⚒️

  • @jasonscott7803
    @jasonscott7803 Před měsícem

    👍✌️⚒️

  • @jasonscott7803
    @jasonscott7803 Před měsícem

    👍✌️⚒️

  • @user-zz2pi7pf3e
    @user-zz2pi7pf3e Před měsícem

    Доброго! Як можна купити у Вас цей інструмент?

    • @katanamaking2606
      @katanamaking2606 Před měsícem

      Я не делаю их на заказ. Только японские мечи.

  • @TheMirekFranc
    @TheMirekFranc Před měsícem

    Přesně tuhle bych chtěl ... Krásná práce.

  • @user-mi7gs7bv4l
    @user-mi7gs7bv4l Před měsícem

    小柄も忠実に再現して欲しかったですね

  • @user-mi7gs7bv4l
    @user-mi7gs7bv4l Před měsícem

    素晴らしい