How to Make OFADA SAUCE / Designer Stew / Ofada Sauce Recipe
Vložit
- čas přidán 22. 05. 2022
- This is how to make the easiest Homemade Ofada Sauce Recipe from the scratch.
INGREDIENTS For OFADA SAUCE
*Assorted Meat(Cow Tripe, Liver, roundabout, Heart, etc)
*Ponmo (as much as you want)
*1 & 1/2 Cup Palmoil
*2 Tablespoon Locust Beans ( Iru)
*2 Tablespoon Crayfish Powder
*1.5 -2 seasoning Cubes
*3-4 Boiled Eggs (Optional)
*1 cup Stock or water
* salt to taste
For the Pepper Mix
*3-5 big Red Bell Peppers (Tatashey)
*8-10 Cayenne Pepper ( Shombo)
*3-5 Scotch Bonnet Pepper (Atarodo)
* 2 medium size Onions
This measurements is just a guide to the ratio. You can mix the peppers in whatever quantity you want.
pls note⭕️ If you don't want your sauce to be too hot or peppery, add more Tatashey and Shombo.
Also, this is a local Stew so;
No CURRY!
No Thyme!
Thank you.
Pls adjust the ingredients to your preference...you are in charge 🥰
Did I miss anything out 🤔 pls let me know.
Also let me know if you have any question or need clarity on any of the Recipe 😍🤗
Pls SUBSCRIBE to our channel now 👇
/ @tspiceskitchen
Watch our other step by step video 👇
Easiest SAMOSA & Springroll Wraps at home/ Step by step /2 Ways
• Easiest SAMOSA & Sprin...
Learn how to make Greek yogurt at home 👇
• Homemade GREEK YOGURT ...
How to make SAMOSA at home |Step by Step | Easy Recipe
• How to make SAMOSA at ...
How to make CARROT OIL for SKIN LIGHTENING| 2 ingredients| Best DIY
• How to make CARROT OIL...
Cooking Hack: How to make Smooth TOMATO PUREE WITHOUT BLENDER
• Cooking Hack: How to m...
Soft & Milky BUN BREAD without OVEN for Beginners
• Soft & Milky BUN BREAD...
We upload new videos every week
Say "Hi" & Send your tryouts on:
INSTAGRAM: / tspices_kitchen
TWITTER: / tspiceskitchen
FACEBOOK: / tspiceskitchen
----------------------------------------------
Beloved, I pray that you may prosper in all things and be in health, just as your soul prospers.
3 John 1:2 (NKJV)
#howtomakeofada #ayamasesauce #Nigerianstew
Music: Sweet
Musician: LiQWYD
I usually don’t comment but I had to. I’m an Igbo lady and I love preparing various dishes for myself and family ( not married sha ). I love the voiceover ❤ the voice over made me watch this video, you were very cheerful and I was in a bad mood due to someone getting me upset 😢. Thank you for the most amplified way of making this stew. Cheers 🎉
Who is dat person dat is upsetting you ehhh nwoke oma
❤❤❤
Its the way she's laughing and cooking with joy.... I no know the time when I take watch reach the end . Nice meal❤
Apart from all your recipes and styles of cooking, I enjoy listening to your voice too. It’s sounds sooo sooo genuine. Thank you Sis. Tosin .
Intestines are called kayan ciki in Hausa. Lovely recipe.
Am actually going to try this tommorow it looks yummy thanks for putting us through
Am watching this at 1:23 am 😢 you need to see my mouth open and drooling , I must eat this tomorrow, thank you for sharing ❤
First time I tasted ofada sauce I loved it.. I enjoyed watching your recipe on ofada sauce
Your explanation over the receipts it's really wonderful.
On my way to have a taste of your food 🤸
Very interesting , my first time here , your laughter made took this,source to another level
Wow soo yummy looking at it and it's best way to cook thanks you are a true cook.
I just found my new year Ofada Sauce recipe. Thank you Tspices🥰
The way you shouted "don't add curry o" 🤣🤣🤣 I enjoyed this. Well done ♥️
I'm a CCP student (TRADE SUBJECT) of UNIBEN Demonstration sec. School... for our mock WAEC exam we were given a question to prepare 1 appetizer,main meal an dezsert for a wedding anniversary and I chose of ada rice😂😂I be dy plan add curry thank God I watched dis
Wow, I’m making this today. Came on here to search for” ofada sauce” and your channel popped out. Was so happy, I followed immediately. From instagram to CZcams. We die here🎉. Weldone!
Hi Queen 😍 aww thank You so much!! You are amazing
lol 😂
Wow thank you so much
I really love it
So yummy, thanks cus I have been trying to understand the recipe, but here you Just broke it down to the last.
I love your personality and presentation. Well done
Love this trying this method
Your voice is as beautiful as this sauce swears🤤 I'm gonna try mine
your voice is already making a best cook out of me lol
appreciate you🥰
Wow am going to try this tomorrow it look yummy
I’m trying this right now… can’t wait
Thank you sooo much
I made the perfect sauce ❤
This is absolutely amazing 😊. I kept salivating throughout 😅😅😅😅😅😅. Thank you so much 😊
Looks really nice... will give it a try!
I Just subscribed because I learnt a lot about why we are using what we are using.
I will definitely try this today
Wow lovely
Who won’t love this voice? Os courfe😂 I subscribed even before you asked. I love the way you explain. Definitely making this especially now that tomatoes price no be here😂
This looks yummy and delicious
Wow beautiful ❤️ thanks
On my way to the market. You made the process look seamless.
Its nice and healthy
Wow!! It look really delicious. Thanks.
appreciate
It worked thank you very much
Simple and yummy
first time here and your laugh is infectious... i enjoyed watching the video 😂❤
Thank you for teaching me
Wow looks yummy ❤
Thank you,I'm watching from Port Harcourt
I love your cooking
Lovely
Delicious meal
It’s 3:04am in Dubai and I am already making my list I will not sleep till I make this sauce and eat it’s looking yum yum 😋
Can’t wait to prepare
@tspiceskitchen thanks for the video ❤️❤️
Dis video helped me alot....tnk uu
Nice one
I’m a Ghanaian, I enjoyed ofada rice and this sauce when I was in Lagos. It tastes really good. I will try it here too. Thank you❤
Yes, its a top tier Yoruba food
I really love your preparation ❤❤ and your expression while preparing it
Those laugh😂
Let's make bitter leaf stew next please. I just subscribed to your channel today. Well done. So lively.
Wow, looks good and am sure tastes good, swimming with plenty plenty cholesterol and health wahala🫣🫣😂.
Keep keep as a
Go love
THIS IS GOOD
I'm so going to try it. Thank you 😊
am gonna try this
I need to try this
Yummy 😋
I have subscribed 😇 I like your presentation
So nice
i love this sauce and I just learned how to bleach oil without stress. Looks so yummy, but I thought it's green scotch bonnet pepper they use? Did you wash the iru?
This is sweet..
You can cook. I love the way you laugh.
Looks really yummy, I'm trying it tomorrow ❤
It looks so delicious
Thank you very much
I love your laughter. Keep it up
Thank you so much🥰
I really enjoyed your cooking....
Appreciate you🥰
Yummy 😍
Yum yum
God bless you Tspice, all the way from twitter, I'm replicating this soon
Oil police look away😂... I enjoyed watching. Will be trying it soon. 🥳
I love your voice…and this recipe is sooo lovely
Thanks a lot😍
Nice
Yes oh iru is the secret sauce 😋
This kind early morning that I am trying to get to work without breakfast. Madammmmmm
It's your voice for me! 😂😍
How am I so in love with your video? 😊 Please I have few questions, firstly the Locust bean does it come in variant? Or it’s same they use for Okro? Secondly please how do I chop or roughly blend those peppers using my blender. The normal blender cos I do not have a food processor 😢
It's the normal locust bean used for okro.
You can use the pulse function on your blender, just pulse till you get the right consistency.
I hope this helps.
Chai you funny which one is wicked animal 😂😂😂😂😂, nice recipe am choking already
Did she say if you have some wicked animals? Lol. I love your video
This is more like a local sauce 😋 so yummy, the arrangements and preparations😊 everything went well 🥰
Good
Looks yummy
Make Banga soup(palm fruit soup and native efuriro soup (vegetable soup). Thank you.
Your voice! ❤❤❤❤❤❤❤
I'm here only for your laugh sis. It's too sweet😂😂😂
My mum always use the green peppers or sometimes mix with red
Your new baby right here🎉
Great recipe...i grind my iru with crayfish, I don't like seeing the iru jor, lol
Aswear you talk to much🤣🤣but the joy in which you talk is what I like tho.your sauce looks amazing and I guess the taste would too and secondly is it proper to fry the protein use for ofada sauce?
This locusts beans is the main reason why I don't like Ofada sauce😂😂😂😂 but I guess I will try it one day
Thanks sis. Pls can I blend my onion.
Madam, well done. But try and clean your shaki (trype) before cooking.. You will use very hot water to remove the black dirt and d it Will become white. Thank you
Can I blend ginger and garlic with the pepper?
You make cooking look so easy and simple babygirl.
When are we eating this again😂😂😂
Very soon!!😍😍 cant wait to see you
❤❤❤
Yes oooo I am oil and salt police..thank God you mentioned that we should look away. I shall look away for today but would be coming back another day. FYI, even if I wanted to be angry at the oil and salt, your laughter would not allow me😂😂😂😂
Thank you for looking away😂😂
Can one use green bell pepper in place of the green atarodo?
Top tier Yoruba stew
Can you use grinded ero(don't know the spelling)
I want you to make gravy next time
What can i use in place of iru, locust Bean?