HOW TO MAKE AYAMASE STEW | OFADA SAUCE

INGREDIENTS:
Green bell peppers
green hot peppers
green habanero pepper
Green cayenne pepper
Onions
Garlic
Ginger
Locust beans
Crayfish
Bouillon
salt
palm oil
meat
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Thanks for watching!

[@LydiaIsaacTv]

This ayamase sauce looks so so inviting and I love the egg cooker

[@RozysKitchen1]

Thank you so much for watching sis 😍

[@PrisTvv]

It looks so yummy and delicious with those eggs, the sight of that your pepper cutter with those peppers while cutting is just so beautiful.

[@RozysKitchen1]

Thank you for watching 😍

[@LillieVibes]

The sauce mouthwatering and the way you prepared it amazing looks so delicious the whole meal

[@RozysKitchen1]

Thanks Lillie.

[@itsadifferentthing5487]

Your explanations about your ingredients are very detailed. Food looks delicious.

[@RozysKitchen1]

Thanks for watching.

[@NosagirlTV]

You did a perfect job. The ayamase stew looks sooo good. I loved how you covers the pot while bleaching your palm oil. Very important little tip 😉. You blended the vegetables very well, there was no single water in it. Thanks for sharing.

[@RozysKitchen1]

Thank you so much beautiful sis 😍

[@goldsdiva.]

Oh my world! Looks sumptuous, delicious, yummlicious and real tempting to devour. Look so much like Ofada rice😋😋

[@RozysKitchen1]

Thanks for watching 💕

[@manifydesigns]

Am loving the greenish color of the stew.I will give it a trial,thanks for sharing

[@RozysKitchen1]

Thanks for watching Manify😍

[@nwanyiigbovlogs]

This designers stew is well prepared 😋 i really like your method of cooking 👍🏼

[@bangaafrica]

The meat is well marinated and the end result of the Ayamase stew looks so inviting, very delicious and will go so well with the Jasmine rice. Well done

[@RozysKitchen1]

It was very delicious, thank you for watching Banga Africa 😍

[@RoyaltyCosmostv]

This is exactly all the different pepper I use. Egg cooker...nice... This is the real party ofada sauce and that leaf serving is everything.

[@RozysKitchen1]

Thank you so much for watching beautiful ❤️❤️”

[@ekperekacreations7535]

Well done sis, this looks really delicious. Thanks for sharing.

[@RozysKitchen1]

Thank you so much for watching 💕

[@ChefAprilKitchen]

wow I wish I could taste what it tastes like, It looks amazing and then u added the eggs oh yum! Nice one

[@MansaQueen]

Am balanced here this night and binge watching on LifeWithRozy with my drink in hand ❤️. Ayamase is one of my favorite Naija stews! Your locust beans like so fresh!

[@RozysKitchen1]

Thank you for watching Mansa😍

[@joydavid5428]

Oh my God first to comment🙌🙌,delicious i can imagine the aroma inur kitchen right now great job sis👏👏👏👏👏

[@RozysKitchen1]

My pleasure Joy, I appreciate you ❤️❤️”

[@ritaokafor3083]

This ayamase is one in town. Your recipes are so unique and easy to follow. Well done.

[@RozysKitchen1]

Thanks for watching Rita😍

[@JulieIsse]

This green sauce is looking so yummy the green leaves is so attractive I am salivating here tfs

[@RozysKitchen1]

Thank you for watching Julie.

[@recipepot007]

Wow i love this sauce and it will be very delicious with our local rice thank you for sharing looks really great love the way you serve it on the leaves this is real local 👍

[@RozysKitchen1]

You’re right, very delicious with local rice. Thank you so much for watching 😍.

[@DisAfricanlovesStyle]

so delicious, love it

[@RozysKitchen1]

Thanks Voclamb 💕

[@coolbrizgarden.kitchen22]

See correct Sauce Super delicious and rich l most eat this one thanks for sharing.

[@RozysKitchen1]

Thanks for watching Coolbriz 😍

[@makeupministry4081]

Great recipe Aunty, I’m going to try this x

[@BbkelezKitchen]

Your egg boiler looks beautiful sis, yes sis there's no ayamas stew without eggs, love how you prepare the stew. Look sumptuous and well presented. Thanks for sharing

[@RozysKitchen1]

Thank you so much for watching 😍

[@brighte281]

This awesome, looks delicious thank you 😋👌👌👌

[@RozysKitchen1]

Thanks for watching E💕

[@terryskitchen337]

Looks so delicious, i also love your presentation👌

[@RozysKitchen1]

Thanks for watching 💕

[@BECKYSCORNER101]

This is the real ayamase 100% love this will prepare mine tomorow

[@RozysKitchen1]

Thanks for watching 😍

[@EfelifeofBliss]

I must say that this is real ayamase sauce. The way you made yours is making me love it even more and you even served it in plantain leave.👏👏 super . Weldone Chef Rozy ❤️❤️🥰🥰

[@RozysKitchen1]

Thank you for watching 😍

[@LiSa-uw5je]

Wow! It yummy.

[@maryken535]

This Ayamase na correct sauce ooo with the medemedes inside na oga👍 so flavourful and tasty 😋I will hammer this sauce with native rice,so delicious and mouthwatering

[@RozysKitchen1]

Thank you for watching Mary 😍

[@raphraph3545]

Lovely

[@storyofmotherhoodtv]

My chef. No other stew can take over oo. AYAMSE Is the best. I love that you put locust bean. This look yummy and look delicious

[@RozysKitchen1]

Thanks for watching dear 😍

[@joyfulcook]

Rosy! We must share this stew! See orisirishi. I’ve been craving this for the longest time. Thanks for sharing sis

[@RozysKitchen1]

I’ve shared it into 2, yours is on the way. Thank you for watching Ngozi 😍

[@maureenachu]

It looks so good, I love It with ofada rice a lot.

[@RozysKitchen1]

Thanks Maureen💕

[@promisebreezy]

Wow this looks really yummy i feel hungry now

[@RozysKitchen1]

Thanks for watching Promise 😍

[@MOONIKKADDICTIONS]

This is dope.... with devinely aroma😙 I love your egg cooker😚

[@RozysKitchen1]

Thank you for watching dear 😍

[@mamafloxy329]

Wow where do you get the leaves this is special party stew the color is amazing yummy and
delicious

[@RozysKitchen1]

Thanks for watching Mama 😍

[@blessingslifestyle3623]

Omg that leave tho👌 I will be having this for lunch came out beautiful sis ur too much🍽🥂

[@RozysKitchen1]

Thank you for watching. You’re appreciated 😍

[@ProsperlightK]

Yummy yummy delicious
Great content 👍👍👍💖💖💖

[@RozysKitchen1]

Thanks for watching.

[@onyisunshineemy]

I like Ayamese stew so much and you prepared this so well, well done, Nne.

[@RozysKitchen1]

Thank you so much for watching Nne😍

[@Ejisfoodkorner]

Firstly the intro is amazing with the fresh green leaf, gorgeous where did you get the fresh leaf? well seasoned meat and the final result is yummieliciouzly delicious, thanks for sharing my beautiful sissy💕👍🏾

[@RozysKitchen1]

A friend gave me the leaf. Thank you so much for watching and for your beautiful comment. You’re appreciated 😍

[@LinFei]

I can tell it smells divine 😃love the color of the stew. This is the kind of stew I like cuz I love pepper I think I will add more pepper into mine if trying this stew...😋 Sissy, must it be served only on a leaf at a party?

[@RozysKitchen1]

Sissy you like pepper just like me😁. It is a local stew it tastes better when it is served on a leaf😁😁. This is a special recipe for a party. You’re highly appreciated my beautiful sissy😍

[@conniesworld2695]

I always love it with rice and the spiciness make it super yummy. I love how you prepared it from start to finish. Please where did you get the wrap and I love the egg cooker. Looks very delicious

[@RozysKitchen1]

It was very delicious. A friend gave me the leaf. Thank you so much for watching ❤️❤️”

[@VictoriaAjadi]

This is mouthwatering 😋
I want oooo 😀

[@RozysKitchen1]

Thanks for watching Victoria😍

[@Debbywin]

nkelewuya...yummilicious

[@jehome]

Sis, you really explained this step-by-step, very simple and easy to follow. It's look 👀 so delicious 😋 dear, please don't finish it. Great 👍 share dear

[@RozysKitchen1]

You’re welcome👀, I really miss you. I can’t wait for you to start uploading. Thank you for watching🥰

[@Nikkys_Beauty]

OMG. This is really mouthwatering and finger licking 😋

[@RozysKitchen1]

Thank you for watching Nike💕

[@Sarah_Andrew]

Mama you are just eating this alone oh my God remember me in your kitchen oooh 😋😋

[@clarerita9887]

Can I use ogiri okpeye? I can't find locust beans

[@DNVlogsLife]

Where did you find your fresh leaves ? This looks so delicious

[@RozysKitchen1]

A friend gave me the leaves. Thank you so much for watching 😍

[@ZIKKIESWORLD]

The sauce is looking delicious
I live how you blend the green pepper without water ,I have not prepare this before ,can I use olive oil or peanut oil for this recipe my wifey
How did you get uma leaves the once I saw from mexican store is banana or plantain leaves

[@RozysKitchen1]

Sure you can use any oil of your choice, traditionally they make it with the bleached palm oil. I do make it with other oils as well. The leaf was gifted to me by a friend and I made good use of it 😁 I appreciate you dear .

[@maryackah2789]

Yummy 😋 😋 😋

[@Jossypassion]

Nne this your fruit leaf did u just pluck it now, love how you drained the pepper blend first and alot of medemedes in this sauce, am coming for holidays

[@RozysKitchen1]

Thank you for watching 😍

[@laurake443]

Pleaseee where did you get the green leaf?

[@ezinneskitchen]

This is Authentic Party Ayamase Stew, the Oil is well bleached and that's what gives it the unique yummy taste, yes dear the Sauceisn'tcompletewithoutEggs, I'm salivating Sis, it's looking so Tantalising and inviting, well done my darling Sis 😋❤❤

[@RozysKitchen1]

Thank you so much for watching sis ❤️❤️😍

[@FebsquareEnehizena]

enjoying it from here thanks for sharing with us but that sauce with boil egg chai

[@RozysKitchen1]

Thanks for watching.

[@ozitochi9439]

I love this stew so much. Chaii! I can hear my name.

[@faithsunny7433]

Please this rice won't be enough for me💃💃💃

[@RozysKitchen1]

😁😁, yea I called you, Nwanne dalu 😍

[@styleBellalkb]

Big like yummy my freind

[@RozysKitchen1]

Thanks style.

[@elizabethmureithi5051]

Which other oil can be used

[@ndysworld4951]

You are one of my best cooks here on yt, I love your eggs boiler. I love the way you prepared and present your every meal, so inviting and yummy 😋..

[@RozysKitchen1]

Thank you so much for the beautiful comment and for watching my video. I truly do appreciate you. God bless you 🙏🏽❤️❤️”

[@NisaCookbook]

Sis, you really explained this step-by-step, very simple and easy to follow. It's look so delicious TFS Stay connected

[@AdasCorner]

welldone authty. i love ayamase.if you lived here in the uk , i would have placed an order off you
Great job

[@RozysKitchen1]

You can still place the order, I will send them over 😁 Thanks Aunty Ada.

[@ekopreglory9184]

Wow, so delicious,ma although what I will be asking is not here in this video but is in one of ur video (Jamaican beef patties), how does d shortening really looks, or those it have another name.

[@RozysKitchen1]

Shortening is animal fat or vegetable fat. You can use butter or margarine.

[@ekopreglory9184]

Thank you ma

[@blessingslifestyle3623]

I love pepper so we good 😍 love that u didn't add water wen blending

[@RozysKitchen1]

Thank you so much for watching dear 😍

[@omololaadetunji3349]

I used too much green scotch bonet and it's too hot how do I tone down the hotness?

[@remilekunomoniwa5496]

I will have to make the same and see how it goes subscribed to u good video

[@RozysKitchen1]

Thank you Remilekun.

[@Rolindatv]

This looks really good ooh my goodness. This is my kind of stew with alot of meats inside. I was expecting to see two forks 😊. The egg cooker cooked the eggs really well am coming to take that one too😂😂

[@RozysKitchen1]

I trust you. You have to come with your own spoon. Let’s enjoy the food 😁, thank you for watching 😍

[@faithsunny7433]

Chai Wifey Wifey what kind of temptation is this 😂....i love it when is spicy.
l know it will smell Divine You Don't need to say it.
I love that your egg cooker very portable...the leaves looks so fresh like the one i have in my garden...you are a great chef🍴👍🍷

[@RozysKitchen1]

In-law Faith you like it spicy just like me. Thank you so much for watching you’re appreciated ❤️❤️

[@Mylimpressions]

Weldon 🤗🤗

[@makeupministry4081]

God bless you ma x

[@RozysKitchen1]

🙏🏼 thanks ❤️❤️

[@nwanyiigbovlogs]

Can I have some please 😋👍🏼

[@TriciasStyle]

The onky thing that can stop me from preparing this recipe is the locust beans, chaii...soo yummy

[@RozysKitchen1]

Thanks for watching.

[@josephinethomas1778]

👌🥰🥰🥰

[@RozysKitchen1]

Thanks Josephine 🥰🥰

[@UKENNADIKITCHEN]

I made this stew never know Europe children will like it but funny enough instead of eating it with white rice, they are pairing it with bread.

[@nwanyiigbovlogs]

European children and bread 🍞 😂 they can eat bread with anything, anytime and all day 🤣

[@luluevatv6353]

This is what we called ashewo stew

[@RozysKitchen1]

😁😁, thanks for watching.

[@maryackah2789]

I am hungry now

[@RozysKitchen1]

Your is on the way 😁, thank you so much Mary😍

[@maryackah2789]

@@RozysKitchen1 you are welcome

[@RozysKitchen1]

Mary ACKAH I appreciated you 💕💕

[@laurake443]

Oh I see, a friend gave you the leaf. I believe you feel like receiving a million dollar from her. Please do you know the botanical name for for leaf sef. I don't trust Amazon, he fit dey sell. Amazon sells everything these days 🙄 lol!!!

[@RozysKitchen1]

😅😅, I felt like that. When I received the leaf. I don’t know the botanical name for the leaf, but I will check it out. Thanks for watching Laura 😍

[@marag.7240]

Pls is it too spicy.