Quay Chef Peter Gilmore - The Genesis of an Idea

Quay Executive Chef Peter Gilmore talks about the genesis of an idea for a dish. He takes us into his home garden where he grows all manner of rare herbs and vegetables, drawing inspiration from the entire life cycle of the plant - from the seed to the shoot, the flower pod, the leaves and mature plant. He shares insights into the development of a dish that combines these ingredients with pristine seafood to create a stunning dish that marries the garden and the sea.
www.quay.com.au
(c) Quay Restaurant 2013
This video was produced by Diorama Creative, Sydney Australia.

[@grahamspencer3946]

What a beautiful creation, such fresh colours! The flavours must be sensational. Thank you

[@atitluitel3174]

"Just as you planted the seed in ground, I am going to plant my seeds in you" - Dwight Schrute

[@awe862]

Such an inspiration!
One day I will cook like that.

[@manuelsimon9593]

i agree he is on another level