SOYA PASTE SCRAMBLE EGG | Su's Cookbook

SOYA PASTE SCRAMBLE EGG 😋😋😋
By Su’s Cookbook ❤️
Ingredients:
2 large eggs, beaten
2 leek stalks (white part), chopped
1 tsp sugar
½ inch fresh ginger, finely chopped
4 cloves of garlic, finely chopped
2-3 green chillies, thickly sliced
2-3 red chillies, thickly sliced
Handful of scallion/spring onions
Oil for cooking
Soy Paste Sauce Mix:
1 tbsp oyster sauce
2 tbsp soybean paste
1 tsp five spices powder
1 tsp sugar
3-4 tbsp water
Steps:
Add in about 2 tbsp oil into the beaten egg.
Then, add some oil in a pan and scramble the egg. Set it aside.
Now, add some oil again. Add in the chopped ginger, garlic and leek. Sauté until golden brown over medium low flame 🔥
Then, add in the mixture. Taste for seasoning. When it’s beginning to caramelise, add in 1-2 tbsp water.
Add in both the chillies and scrambled egg. Toss everything together. In goes the chopped scallions. Turn off the flame and serve with hot rice. Enjoy 😊

[@saiganeshlaxmikanth3188]

Cozy food yummmmmy 😋😋

[@santhabaikrishnan1086]

Wow looks so tasty ...emm can just eat with plain rice

[@SuCookbook]

Thank you 😊

[@asmrcomfortingsenses5431]

Wow very appetizing recipe big like 10
beautiful presentations nice video

[@SuCookbook]

Thank you 😊

[@mommatscookingdiary6539]

Yum great sharing 😋

[@SuCookbook]

Thank you 😊

[@leelaipheng8804]

🤤😋Look delicious 👍

[@SuCookbook]

Thank you 😊

[@kurtshomliv1798]

This looks amazing... Have you made it with shrimp/prongs or beef/chicken?

[@SuCookbook]

No Chef 😄. Thank you 😊