Trying the BEST Pintxos of San Sebastian- Basque FOOD TOUR
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- čas přidán 13. 05. 2024
- In this video, we used the PINTXO App as our guide, to try all of the incredible food the Spanish city San Sebastian has to offer. We tried the pintxo Gilda and also sampled the world famous Basque Cheesecake. Join us, as we eat through the city and its numerous pintxo bars on our own DIY Food Tour.
PINTXOS App: pintxos.es/
== Follow Us ==
★ Instagram - / wherearewe.ig
★ TikTok - / wherearewe.tt
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Chapters:
00:00 - Intro - Pintxos App
01:12 - Antonio Bar, San Sebastian - Trying Spanish Tortilla
02:55 - La Espiga - Trying Delicia, Morros de Ternera, and Chorrera
07:05 - Casa Valles - Trying Gilda, Tortilla de Bacalao, and Vermouth
11:10 - Antonio Bar - Trying Antxoa, Ravioli de Langostino, and Txakoli
13:35 - Casa Urola - Trying Vieira con Ajoblanco
15:33 - The Loaf - Trying Basque Cheesecake and Brownie
16:37 - El Tamboril - Trying Champiñon al Ajillo and Escabeche de Atún
18:31 - Kapadokia Bar - Trying Puntalette, Sandwich de Rabo, Sangria, and Cider
18:55 - La Viña - Trying Basque Cheesecake with Sherry and Txakoli
24:03 - Bar Ezkurra/Outro - Spanish Tortilla and Russian Salad
== About Us ==
We're Brandon and Anja, an international couple (from Canada and Germany) traveling the world together as digital nomads on a budget. We want to explore as many countries as possible and eat all the amazing local foods every place has to offer. We hope our travel vlogs can inspire others to do the same.
Thanks everybody for watching out new video! If you enjoyed this one, don't forget to like, comment and subscribe. If you've missed our first few videos, don't forget to check those out as well! 🍻
- Brandon & Anja
I’ve watched 2 dozen channels do food tours and by far you guys are the best. Genuine and I know if you don’t like something you’ll say it. Btw, I’m a Spaniard living in the states planning on moving back home. Keep doing you!!
Thanks for saying that! This is actually the second video we ever filmed, having never filmed of edit a video before. We've gotten much better since then, I think! 😂
We may have another Spain video coming up this summer. We have a few more for you to check out. The ones after Morocco are definitely better. Hahaha.
Love seeing your experience of San Sebastian which is known for having the highest number of Michelin starred retaurants in the world! The Basque culture reveres well cooked and delicious food. I was lucky to be in San Sebastian for one week and was in awe that I was taken to eat at a 3 star Michelin restaurant ( Martin Beresatagui ) The pinxto( Basque language for tapas) places are to die for !
We're so jealous that you had a week there! We could have easily eaten our way through all 99 at the rate we were going. 😂
We had high hopes before going- and those expectations were most definitely met. SO GOOD!
I need that cheesecake !! That's the style I love, so soft. More food tour videos please!
Our next Vienna video is a four tour!
Interesting place to visit and explore! Two thumbs up to your wonderful video!
Thanks so much for watching! It was beautiful. We just wish we had more time there. Absolutely worth a second visit, some day.
@@wherearewe-yt You're welcome. I have included San Sebastian in my bucket list. Regards!
Very interesting food. My mouth was watering watching this! The scenery was beautiful too! ❤️❤️
The food was incredible, and quite affordable! That total price at the end included multiple wines, ciders, sangria and coffee- plus all the pintxos. A lot of people spent $50 a person on a single dinner out at one restaurant!
Enjoyed this vlog. Felt as if I was there tasting every morsel of food with them.
We wish we could taste them all over again! So delicious.
Gilda drank with a vermut is one of my favorite Sunday afternoon treats.
It's really a great combo! The salty and spicy from the Gilda, with the sweetness of the vermouth. Delicious.
@@wherearewe-yt yes! Can you tell I love my Sundays here in Spain.🤣🤣
Glad I came across your videos.
@@christinecleavest9099 Glad you're here! We still have Valencia and Benidorm coming up in the next two weeks, so stay tuned. 🤩
Some trivia for you...Port aux Basques in Newfoundland was named for the Basques whalers that came to NL every year in the 1600s. Also, there is an Island off the coast of Newfoundland called Baccalieu...the name is thought to be derived from baccalao, and the cod fishery was the main draw for Europeans to come to Newfoundland. Thanks for the video....we got to see the original Basques!
Interesting! Now we want to go there! Haha.
Good video 📹 👍 👌
Thanks for watching!
I'd appreciate it if you enjoyed my channel, "Travel Gilson".
@@travelgilson We will check it out!
That music for San Sebastian.. It's not the most apropiate definitely
That's how it goes sometimes, unfortunately! Good luck finding copyright free music specific to the region of a given country. It's not possible. 🤷♂️
Are you trying to do a Mark Wiens impression?
I assure you, my Mark Wins impression is MUCH more exaggerated. 😂
Son buenos lo pinxos en san sebastian..pero escesibamente caros..se pasan. .
¡Por el precio, creemos que valió la pena! Muy delicioso.
*Barry:* "Hello"
"I think I’ve got the attention of that ship over there"
"I can lower this platform and get us down there."
"Hold tight Until I can bring this platform back up."
*Wait for the platform.*
*facing the inevitable theme plays* 0:18
"Get on the Platform!"
"Agh! Agh Agh! Agh-... AUGH AGHH HEEELPP AGH UUHHHHHH-"
*exploded by barrel and eaten by runners.*
*"One Must Sacrifice Themselves Too Lower The Survivors."*
*JamesMatTHEVIEWS_MH Has Earned the Badge: Vos Enterrement.*
"AGH- AGH-- AGHHHHHHHHHHHhhhhhhhh..!-.....!"
*eaten alive*
🧟🧟🧟🧟🧟🫦🍽️🥩🍖🍖🧟
*platform is lowered.*
*Hold out until the boat arrives.*
*Facing the inevitable intensifies*
*"The boat has arrived."*
*Survivors board jerry's boat.*
*The survivors have escaped!*
Uhhhh..what. 😂
@@wherearewe-yt guts and blackpowder google it
- Venezuela es el pais mas vasco de America por la sencilla razon de ser Bolibar la patria chica del Libertador de America y la Real Compania Guipuzcoana de Caracas la empresa encargada de gestionar el monopolio comercial entre la provincia de Venezuela y el puerto de Cadiz promoviendo el crecimiento del pais vasco en la epoca borbonica.
- Venezuela es conocida como la octava provincia del pais vasco hispano frances (Euskera) por la gran cantidad de vascos que emigraron al pais desde la colonia.
- Venezuela historicamente tiene relacion directa con San Sebastian y Bilbao por ser las sedes de la Real Compania Guipuzcoana de Caracas vigente entre 1724 y 1789
Gracias por ver todos nuestros videos sobre el País Vasco. Estamos emocionados de volver en el futuro. ¡También tenemos muchas ganas de visitar Venezuela algún día! 🙂
El país más Vasco de Iberoamerica es Chile, lo construyó la Compañía de Jesus