Make this liver & yam stir fry recipe for your family. Nigerian food.

Shop my cookware 👉 www.joyfulcook.com/home/
List of ingredients
Yam
Chicken liver
Bell peppers
Onion
Scotch bonnet
Garlic, ginger , onion powder, cumin , thyme, curry
oil
Chicken stock
Enjoy 😊 ❤️❤️❤️

[@DameTremonti]

Wow - this looks good. New Subscriber - Oyinbo from England - my wife is Nigerian from Plateau State. She's going to Nigeria next month and when she comes home to me, i'm gonna make this food to celebrate her safe return. God bless you Sister.

[@agoiobunso]

Can't wait to try this recipe look delicious 😋 thanks for sharing

[@Julz_Bae]

This is worth trying out. Thanks

[@gloriousliving6298]

Looks great and delicious

[@bazunufaith1982]

This is amazing, thanks for sharing 👏

[@user-ew2wl6jh3b]

That looks so delish😋 I'm going to try this one 😋

[@kadirilee]

Always giving new recipes thanks mami

[@michelleegoma3018]

Watching from Canada

[@samuelsokoh8295]

Nice, I will try it

[@LifewithJoan_Onanyo]

Thanks for sharing 👏💕

[@emeliapee]

I'll be trying this at the weekend.

[@user-yp4yi9xp9r]

I so much learn cooking skills watching you

[@user-fi9rd2eb9k]

You are always my best Mama 👌🥰🥰I love all your recipes

[@Evangelistbomabenstowe]

You are super amazing cook dear.
Kudos to you dear.

[@ogbonnaamarachi3679]

I love this recipe ❤❤❤❤❤❤

[@joyfulcook]

Thank you so much 😊

[@UkamakaKate]

So yummy.
I learn a lot from your cooking skills.. thanks and keep it up.
Am definitely trying this soon😁

[@deborahkentebe4749]

Thanks for giving us the best recipes

[@joyfulcook]

My pleasure 😊

[@ritamartins-yx3td]

Thank you @joyful cook for this🎉❤

[@DiepreyeOmoh]

Thanks for sharing

[@mellowmattya5463]

watching from Japan!

[@abigailnsarkoh]

God bless you for your good work

[@joyfulcook]

You too 🙏

[@user-ky6un3er7w]

Thank you ma'am 😊

[@kemiadefeyisan7756]

My name is Oluwakemi, from Nigeria. I am new here. I just loved what I watched now. May God bless you. But those of us who don't like liver, can we use chicken or goat meat? Thanks

[@VictoriaEffiong-on8xl]

Doing this today

[@bukolatoyin2343]

It is true , you have to use salt to wash it to avoid been bitter

[@hannahibama768]

❤❤❤❤❤

[@joyfulcook]

❤❤❤

[@stellaelem]

I will definitely try this....thanks for the recipe

[@stellaelem]

I really love this recipe... I will try it. Thanks for sharing

[@ajohnson2923]

Hello. How long did you fry the yam and liver?

[@ojokobeatrice1286]

Can you air fry the yam and liver to reduce the frying with oil which is quite much .

[@ibrahimcomfort9130]

Please what quantity of water did you add to the oil

[@rosycrown8235]

But if u add water to oil it will slash as soon as the oil is hot. How do you manage that?

[@chinwejoy272]

I don't like eating liver, can i use beef or chicken instead?

[@AdamariaOnoja]

Must it be chicken liver?

[@joyfulcook]

Use any liver

[@chuma4976]

I could imagine the nose blinding.

[@elizabetholonisaye689]

Bile is very very bitter no matter how small it is .

[@cassandraloggins5472]

If you break the gallbladder you will never do it again. Try it and become a believer 🤢 or take my advice

[@joyfulcook]

Hahaha ! 😂

[@amarachimmegha1262]

Nice looking food, are u on instargram ma?