Eating *only* ANCIENT ROMAN food for 24 hours
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- čas přidán 18. 05. 2024
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Bread Recipe Video:
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[About Me]
Hi my name is Rosie, I'm 26 and my life is a bit confusing so i'm writing this lol.
To make it easy:
- I was born in Northern Italy, in the region of Veneto
- My whole family still lives there (mom, dad and my little sister Marty)
- I moved to Toronto, Canada, at 19 all alone to ✨find myself✨ (spoiler: it didn't work, i got more lost if anything)
So, I live half my life in Italy and half my life in Canada.
Also, my mom is from Moldova (country in Eastern Europe) and my dad is from Calabria (region in Southern Italy) and both my grandmas still live there. So you’ll occasionally see me going there as well.
I hope this clears things up a bit.. or maybe makes them more confusing lol.
I don’t know, i tried 😄
[My Socials]
instagram: / rositamaio
[Business Inquiries]
rositamaioinc@gmail.com
[Chapters]
0:00 intro
1:40 breakfast
4:32 lunch
9:24 afternoon snack
11:51 dinner - Krátké a kreslené filmy
I think this video is the funniest on your channel so far 😂 Let’s just appreciate modern Italian cuisine and your mom for helping (even though she hated this idea)!
I thought the same thing! Her commentary was so funny lol
I'm sleep deprived and this is way more funny that it should 😭😭😭
Agreed
I laughed out loud so many times watching this, it was amazing. Rosie your commentary was hilarious and it all felt so natural. Thank you for taking us on this ride hahaha
IT IS sooooo effortlessly funny. I am dying here 😂😂😂😂😂
"With a smile on her face" referring to your mama. Rosie, I love your sense of humour and I love your mama as well! 10/10 to her for begrudgingly allowing you to take over her kitchen!
Forty Years in Training
Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations.
-Exodus 3:15
Moses was stunned, to say the least. He thought he was done. He had been living in relative obscurity, thinking he would never do much again. After all, he hadn’t heard from God for forty years. But suddenly one day God was speaking to him from a burning bush.
What Moses didn’t realize was that God had been preparing him all that time. By watching a little flock of sheep, he was in training to lead a human flock, numbering over two million, to freedom.
So there he was, standing before a burning bush. Moses had spent a lot of time in the wilderness. He saw a lot of tumbleweeds. He watched bushes catch fire and burn out. But this one was different. It continued to burn yet did not dissipate.
Something ordinary was doing an extraordinary thing. In other words, God was doing something to get Moses’ attention. And then He spoke.
God told Moses that He had seen the suffering of His people, and He was appointing Moses to go to Pharaoh and take the Hebrews to freedom.
Moses was an older man by that time. He was seasoned. Wiser.
In effect God was saying to him, “Moses, look at that old bush. Do you see how it keeps burning? That is what I’m going to do with you. You will continue burning until My purpose is accomplished. Are you up for that?”
God told him, “Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations”
(Exodus 3:15)
We tend to look at these men through rose-colored glasses. Abraham had his lapses of faith, as did Jacob. Yet God was saying, “I am the God of men who have failed. I am the God of ordinary people who have accomplished extraordinary things. There is hope for you. I’m not only the God of Abraham. I’m not only the God of Isaac and Jacob. I am the God of Moses.”
He was calling Moses and giving him a second chance. He had been seasoning Moses and getting him ready for what was ahead. Moses didn’t know when he woke up that day that his life would change forever. It came unexpectedly.
When something out of the ordinary happens in our lives, it may be the Lord trying to speak to us. When we have an unexpected change of plans, when something we weren’t preparing for happens, we think it’s the worst thing.
Maybe something like this has happened to you recently. There has been a change in your plans. You wonder what’s going on. Maybe the Lord is trying to get your attention.
It just might be the hand of God trying to say something or direct you in a certain way. And what may seem like a coincidence actually may be Providence. Disappointment is His appointment.
In older times, wine was more juicy and less fermented. So, it went well with foods. Modern-day wine is not the same and can ruin it. Instead, think of more spiced wine or cider you get in Christmas. You can make a modern-day equivalent by mixing grape juice, sugar and spice to regular wine, and use this mixture to flavor the food.
(I also love your mom's - "back in the day, there was also less wastage" - lmao). Excellent video. Subscribed to your channel.
To add to this comment. I would very very strongly avoid a strong full-bodied oak-aged wine that was aged for a long time. Something fresher would pair much better with dates and seeds. The oakiness of an aged wine would overpower the light seeds. I would also rather add honey since she is already drinking it with vinegar. Perhaps a light rose would be nice.
She's right you know. There was less waste.
However if you lived in Rome, your water was supplied by the aqueduct, so you had more water than anyone else on the planet. Rome had water out the waz.
Water means health, wealth, joy, luxury, and status. The Romans knew this.
don't think they had water meters in rome
Similar wine to use would be a mulled wine or sweet vermouth.
Also, wine was mixed with water. Drinking full strength wine was a sign that you are an alcoholic.
It was really cute how the other cooks tried to be so supportive when your mom was not hiding how little she was having it 😂
The other cooks are Romanian and say that back in the day, her grandmother was cooking some cakes on fire that tasted exactly like the Libum cakes. The taste is so similar that she got goosebumps after trying the Libum.
And the way she describes how her grandmother cooked them, it's exactly how people would cook in the past, in the countryside in Romania. That's a very traditional recipe and way of cooking that is almost gone now. Only our grandmothers know it today if they are still living.
The fact that your mom is a chef in a professional kitchen, makes your own cooking antics so hilarious. I laughed so much! You should make other videos doing other ancient recipes. Just to see your mom’s reactions 😂😂😂
Forty Years in Training
Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations.
-Exodus 3:15
Moses was stunned, to say the least. He thought he was done. He had been living in relative obscurity, thinking he would never do much again. After all, he hadn’t heard from God for forty years. But suddenly one day God was speaking to him from a burning bush.
What Moses didn’t realize was that God had been preparing him all that time. By watching a little flock of sheep, he was in training to lead a human flock, numbering over two million, to freedom.
So there he was, standing before a burning bush. Moses had spent a lot of time in the wilderness. He saw a lot of tumbleweeds. He watched bushes catch fire and burn out. But this one was different. It continued to burn yet did not dissipate.
Something ordinary was doing an extraordinary thing. In other words, God was doing something to get Moses’ attention. And then He spoke.
God told Moses that He had seen the suffering of His people, and He was appointing Moses to go to Pharaoh and take the Hebrews to freedom.
Moses was an older man by that time. He was seasoned. Wiser.
In effect God was saying to him, “Moses, look at that old bush. Do you see how it keeps burning? That is what I’m going to do with you. You will continue burning until My purpose is accomplished. Are you up for that?”
God told him, “Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations”
(Exodus 3:15)
We tend to look at these men through rose-colored glasses. Abraham had his lapses of faith, as did Jacob. Yet God was saying, “I am the God of men who have failed. I am the God of ordinary people who have accomplished extraordinary things. There is hope for you. I’m not only the God of Abraham. I’m not only the God of Isaac and Jacob. I am the God of Moses.”
He was calling Moses and giving him a second chance. He had been seasoning Moses and getting him ready for what was ahead. Moses didn’t know when he woke up that day that his life would change forever. It came unexpectedly.
When something out of the ordinary happens in our lives, it may be the Lord trying to speak to us. When we have an unexpected change of plans, when something we weren’t preparing for happens, we think it’s the worst thing.
Maybe something like this has happened to you recently. There has been a change in your plans. You wonder what’s going on. Maybe the Lord is trying to get your attention.
It just might be the hand of God trying to say something or direct you in a certain way. And what may seem like a coincidence actually may be Providence. Disappointment is His appointment.
I thought maybe she works in the kitchen too until she started cooking lol
Even when the employees had a ratatouille moment while eating the libum, your mother is still not impressed 😂
😂😂😅
Forty Years in Training
Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations.
-Exodus 3:15
Moses was stunned, to say the least. He thought he was done. He had been living in relative obscurity, thinking he would never do much again. After all, he hadn’t heard from God for forty years. But suddenly one day God was speaking to him from a burning bush.
What Moses didn’t realize was that God had been preparing him all that time. By watching a little flock of sheep, he was in training to lead a human flock, numbering over two million, to freedom.
So there he was, standing before a burning bush. Moses had spent a lot of time in the wilderness. He saw a lot of tumbleweeds. He watched bushes catch fire and burn out. But this one was different. It continued to burn yet did not dissipate.
Something ordinary was doing an extraordinary thing. In other words, God was doing something to get Moses’ attention. And then He spoke.
God told Moses that He had seen the suffering of His people, and He was appointing Moses to go to Pharaoh and take the Hebrews to freedom.
Moses was an older man by that time. He was seasoned. Wiser.
In effect God was saying to him, “Moses, look at that old bush. Do you see how it keeps burning? That is what I’m going to do with you. You will continue burning until My purpose is accomplished. Are you up for that?”
God told him, “Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations”
(Exodus 3:15)
We tend to look at these men through rose-colored glasses. Abraham had his lapses of faith, as did Jacob. Yet God was saying, “I am the God of men who have failed. I am the God of ordinary people who have accomplished extraordinary things. There is hope for you. I’m not only the God of Abraham. I’m not only the God of Isaac and Jacob. I am the God of Moses.”
He was calling Moses and giving him a second chance. He had been seasoning Moses and getting him ready for what was ahead. Moses didn’t know when he woke up that day that his life would change forever. It came unexpectedly.
When something out of the ordinary happens in our lives, it may be the Lord trying to speak to us. When we have an unexpected change of plans, when something we weren’t preparing for happens, we think it’s the worst thing.
Maybe something like this has happened to you recently. There has been a change in your plans. You wonder what’s going on. Maybe the Lord is trying to get your attention.
It just might be the hand of God trying to say something or direct you in a certain way. And what may seem like a coincidence actually may be Providence. Disappointment is His appointment.
Did you see how that woman work, owning businesses and managing her family? She is a beast. I figured it would take a lot to impress her😂😂.
@@cinnabonbish5124 so true. 😂
😂😂😂 not the ratatouille moment lol that was so cute
I love how your mom is disapproving but still keeps intervening and helping with what you're doing and how you are casually mentioning how she disapproves- different culture but same mom&daughter relationship😂
Growing up in Italy, I remember they made us studying different aspects of ancient romans in school. I've learnt that when it comes to food, actually, they used to mix so many different types of ingredients and acidities (like you can perfectly see in this video), and in cases like big dinners/banquets people would actually suffer from this, feeling sick and even passing out, or worse, in some cases.
@lindyt3942I think the throw-up room was called the vomitorium.
Diarrhea party at the emperor's anyone?
@@TwoShedsJackson This is a myth. The vomitorium was just a name for a hallway
@@Jack-iu2gl 😆
…”so while my mom starts a fire in the back..” 😂
I loved that part!
This was my favorite 13:20 😭
I am an anthropologist who LOVES food. This video is my heaven. Thank you! I have a stomach ache today and just want to CZcams and chill.
I was cracking up at your mom whispering and smiling during the “suffering in silence bit” 😂😂. Pure gold
Hilarious
In the US, a lot of more traditional farmers/homesteaders make a drink called Switchel or Haymaker’s punch. It’s a mix of a small amount of apple cider vinegar, ginger, natural sweetener (mostly molasses or honey), a little natural salt mixed in a big glass of water. It’s an amazing drink to replenish electrolytes on a hot summer day. It’s also a digestivo. It goes back to the 1600s
Love the sound of this! Gonna give it a try. Thank you 🙏
My mama used to make that for us when we were sick, I still make it sometimes! Glad to know others do it too!
God bless your hard-working mom, Rosie! She is so cute the way she teases you about your projects but is right there to join in the fun. The premise of this video - Ancient Rome - was a really great idea and I thoroughly enjoyed watching it. Thanks for showing us how great we have things in the modern world. Take care.
"So thank you mum, for always keeping me humble" made me burst out laughing. Your mum is so brutal and it's hilarious.
P.s. this was a very creative video idea, good job!
Forty Years in Training
Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations.
-Exodus 3:15
Moses was stunned, to say the least. He thought he was done. He had been living in relative obscurity, thinking he would never do much again. After all, he hadn’t heard from God for forty years. But suddenly one day God was speaking to him from a burning bush.
What Moses didn’t realize was that God had been preparing him all that time. By watching a little flock of sheep, he was in training to lead a human flock, numbering over two million, to freedom.
So there he was, standing before a burning bush. Moses had spent a lot of time in the wilderness. He saw a lot of tumbleweeds. He watched bushes catch fire and burn out. But this one was different. It continued to burn yet did not dissipate.
Something ordinary was doing an extraordinary thing. In other words, God was doing something to get Moses’ attention. And then He spoke.
God told Moses that He had seen the suffering of His people, and He was appointing Moses to go to Pharaoh and take the Hebrews to freedom.
Moses was an older man by that time. He was seasoned. Wiser.
In effect God was saying to him, “Moses, look at that old bush. Do you see how it keeps burning? That is what I’m going to do with you. You will continue burning until My purpose is accomplished. Are you up for that?”
God told him, “Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations”
(Exodus 3:15)
We tend to look at these men through rose-colored glasses. Abraham had his lapses of faith, as did Jacob. Yet God was saying, “I am the God of men who have failed. I am the God of ordinary people who have accomplished extraordinary things. There is hope for you. I’m not only the God of Abraham. I’m not only the God of Isaac and Jacob. I am the God of Moses.”
He was calling Moses and giving him a second chance. He had been seasoning Moses and getting him ready for what was ahead. Moses didn’t know when he woke up that day that his life would change forever. It came unexpectedly.
When something out of the ordinary happens in our lives, it may be the Lord trying to speak to us. When we have an unexpected change of plans, when something we weren’t preparing for happens, we think it’s the worst thing.
Maybe something like this has happened to you recently. There has been a change in your plans. You wonder what’s going on. Maybe the Lord is trying to get your attention.
It just might be the hand of God trying to say something or direct you in a certain way. And what may seem like a coincidence actually may be Providence. Disappointment is His appointment.
She's a treat! Nothing finer than a woman that tells you how it really is hahaaa
My mother always humbles me in a annoying but needed way😂
In Portugal, the older generation would drink, 'sopas de vinho', which was pieces of bread, with warmed up wine and sugar.
Rosie we miss you!! Hope all is well and hope you come back soon.
I was wondering how is she doing, I miss her videos hope she is okay
I love her videos and hope she is coming back soon❣️🤗
If your're interested in ancient roman cooking, you could check out "Tasting History with Max Miller". He did episodes on Posca, Puls, the fish sauce and other dishes, after recipies from that time. He's also very charming!
Why would u recc that under this video???
@@ak.33212 Why not? I was thinking pretty much the same.
@ak.33212 Also wondering why not
@@ak.33212 because she can educate herself
Yea you can tell she kind of just winged things. Her proportions were pretty off on some things so I'm not shocked she wasn't thrilled lol. Which no hate or anything
Mom is such a Queen 👸 that first dish would make me volunteer for a crucifixion in Roman times 😂
I love that your mom let you do this experiment in her restaurant! You are fabulous!! This is awesome!! This is one of the best videos I have watched on youtube in a very long time. The authenticity, the intent, the building, and the outcomes and interplay with your mum are awesome.
You have not posted in a few months, I hope you are OK. Please remember no one's life is perfect. We love you just the way you are. I'm sending positive thoughts your way.
Yes rosie, we love you 😢
Your mom has my vote.......she was so tolerant of you in her kitchen and helped you with your project! Kudos to moms :)
This video is hilarious, your mother's unfiltered opinions, your earnest effort and sarcasm are the perfect combination. This video unintentionally makes fun of the Roman empire and all those Tiktok men who idolise it. Some of your best work yet!
Forty Years in Training
Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations.
-Exodus 3:15
Moses was stunned, to say the least. He thought he was done. He had been living in relative obscurity, thinking he would never do much again. After all, he hadn’t heard from God for forty years. But suddenly one day God was speaking to him from a burning bush.
What Moses didn’t realize was that God had been preparing him all that time. By watching a little flock of sheep, he was in training to lead a human flock, numbering over two million, to freedom.
So there he was, standing before a burning bush. Moses had spent a lot of time in the wilderness. He saw a lot of tumbleweeds. He watched bushes catch fire and burn out. But this one was different. It continued to burn yet did not dissipate.
Something ordinary was doing an extraordinary thing. In other words, God was doing something to get Moses’ attention. And then He spoke.
God told Moses that He had seen the suffering of His people, and He was appointing Moses to go to Pharaoh and take the Hebrews to freedom.
Moses was an older man by that time. He was seasoned. Wiser.
In effect God was saying to him, “Moses, look at that old bush. Do you see how it keeps burning? That is what I’m going to do with you. You will continue burning until My purpose is accomplished. Are you up for that?”
God told him, “Say this to the people of Israel: Yahweh, the God of your ancestors-the God of Abraham, the God of Isaac, and the God of Jacob-has sent me to you. This is my eternal name, my name to remember for all generations”
(Exodus 3:15)
We tend to look at these men through rose-colored glasses. Abraham had his lapses of faith, as did Jacob. Yet God was saying, “I am the God of men who have failed. I am the God of ordinary people who have accomplished extraordinary things. There is hope for you. I’m not only the God of Abraham. I’m not only the God of Isaac and Jacob. I am the God of Moses.”
He was calling Moses and giving him a second chance. He had been seasoning Moses and getting him ready for what was ahead. Moses didn’t know when he woke up that day that his life would change forever. It came unexpectedly.
When something out of the ordinary happens in our lives, it may be the Lord trying to speak to us. When we have an unexpected change of plans, when something we weren’t preparing for happens, we think it’s the worst thing.
Maybe something like this has happened to you recently. There has been a change in your plans. You wonder what’s going on. Maybe the Lord is trying to get your attention.
It just might be the hand of God trying to say something or direct you in a certain way. And what may seem like a coincidence actually may be Providence. Disappointment is His appointment.
I'm sending a lot of hate in this comment for no reason
👎
I was not a fan of that tiktok trend because it seems as if saying that "ooohh men are so quirky they think about the roman empire while women don't"
"On our way back home, the radio started playing the Italian national anthem."
The radio: "rosie's iPhone"
For who may wonder: The background music is an instrumental rendition of Seikhilos Epitaph, the oldest preserved song with lyrics and score from around 100 BC.
Yay, we missed you! 🤗
The background chaos, commentary & "mom fear" made this video even better 🤣👍
Haha the "suffering in silence" that was so cute how they were trying to keep it quiet! Loved this video!
Fascinating...and hilarious! Loved the interactions with your mom. They brought back memories of trying to share a kitchen with my own mother, almost 50 years ago. Perhaps ancient Roman mothers and daughters had the same conversations.
Where did she go, I’ve been checking every week for the past 3 months for a new upload 😢 miss you Rosie
Me too. Hope you upload soon Rosie!
The second dish actually reminds me a lot about a dish called syrniki. It’s basically fried pieces of cottage cheese mixed with flour, sugar and eggs. Many people from postsoviet countries loooove this stuff.
It reminded me of "Pão de Queijo" and "Broa Portuguesa"
The garam was made by fermenting the fish. It was packed with salt , and the oil that seperated from it was the product they used a condiment. It's essentially MSG.
Isn't similar to Worcestershire sauce?
Rosie why are you not posting anymore videos,I really enjoy them alot😢
Girl we need more videos we’ve missed you !!!😢
I think your mom was happy to see you experimenting in the kitchen and finding passion in cooking. From your past Q&A's with your mother, she seems to love cooking, and I really think she was happy to see you finding that same joy.
love how chaotic the kitchen is, it reminds me of my grandma and my mom arguing bout them cooking back in the day :')
Miss you, hope everything is okay!
09:24 Argentinian here. I can't believe that image. I brings me back to my childhood like... wow. I recognize every single one of those plants, my grandma had them all (plus vid/parra/grapes, tomatos cherry and a few more). And the dress, tipical Italian right? All her dresses were like that, deep/dark blue with small white 'thingies'
lol as always the commentary is 10/10
(Also the mafia illegally eating mice as delicacy is the last thing I expected to learn today. Headlines should have been something like "They might hate rats but they can't enough of mice")
lmao
This video basically reminds me all the times I'm trying to do some cooking "projects/experiments" that just irritates my mom because i was in her way and making a mess in the kitchen 😭
Rosie we missed youu i need your vlogs right now!!
Ilove you 💓💓
I miss your videos Rosie! Hope all is well! Looking forward to more content from you!!
You know it's going to be a wonderful wonderful day whenever Rosie posts 💕😊
This video was hilarious.
Yes, I allow myself a study break to watch her 🥰
Yes, I was missing her videos!
I was missing her Videos so much !
Rosie, I found this video fascinating. I'm also obsessed with the Roman Empire but not to the extend where I would sample their food :) I'm the son of Italian immigrants from Calabria. They arrived in Canada (Northern Ontario) in the early 50's after the war so that means I'm old. Anyway, I really enjoy your videos and so does my 92 year old Mom. We play some of them when she's over for dinner. Keep up the wonderful work.
I honestly love your passion and your relationship with your mom is absolutely lovely. I loved how she came to your rescue. Thank you so very much for sharing something this dear to you. Please don't let anyone try to discourage you. All the history and info you took the time to look up was great. I loved the info on the dormouse, leave it the mafia to still be able to get it.
I loved this video. Your connection with your mother is precious and soooo funny! As an ancient history lover your dedication to staying as authentic as possible was awesome.😄
Your mom is the MVP of this 😂🫶🏼 She’s so funny. I see where you get your humor from 😂💜 So fun to watch!!! Much love!
Its beautiful to see people that embrace and live out the positive culture of their ancestors. This is what makes the world beautiful and diverse so many unique cultures and peoples
Its great! I'm indigenous and eating foods that my ancestors ate and cultivated for thousands of years really gives me a cultural look on their lives. Plus for so many people who are allergic and have intolerances to certain foods, eating their ancestors' diets help with inflammation and health regulation!
This was a wildly entertaining video! I really like the concept and kept hoping each meal would turn out well. The shots of your mom's reactions were priceless. Love your sense of humor! Going to make some garum now...
This was great. I just found it by accident and ended up watching the whole thing. Great job. You and your mom both have a great sense of humor too!
If anyone wants to see ancient Roman food done very well and very authentically, so it probably actually tastes good, I'd recommend Historical Italian Cooking here on CZcams. Tiny channel ran by an Italian couple with lovely accents who are also translating ancient and medieval cookbooks!
Omg Rosie, I’ve always wanted to know what the food tasted like in the ancient times. This video is PERFECT, thank you thank you thank you! 🩷🩷🩷 much love from Brasil!
Hey Rosie, where are you and what are you up to. We miss your videos. Anything coming up?
It's first time I came across any of your videos and I found it really interesting. I was so surprised hearing Romanian language around the middle of the video 😂. I did not expect that at all (but then I checked your channel description and it all made sense). Keep it up! Good luck with your channel. ❤
haha, same here! pleasant surprise to hear Romanian
The posca recipes I have there's - at the very least - three times more water than vinegar! No wonder it was horrible. 😅
Real slowly fermented garum isn't quite that bad either. It's more like Thai or Vietnamese fish sauce. "Colatura aclici di Cetara" sauce is one product close to ancient garum and it's absolutely delicious! I use it in the traditional garlic-chili-parsley spaghetti. They also make real garum in Spain but so far I haven't been able to aquire it.
Yes, when I saw how much vinegar she used, I knew it was too much! If she used a splash or two, honey, and water, it would taste a lot like kombucha--in my opinion. That's what apple cider vinegar drinks taste like to me.
Yeah, I knew that could not be the right amount of vinegar 🤢
This video was great!! All of your mom’s reactions had me laughing hysterically. I felt so bad when you were trying to make the bread and the water went all over. Great commitment to the goal. ❤
Your Mom is an ANGEL 😇
My grandfather also had a trauma, as a child he had to help out his grandfather with the honey processing. So in the summer where as the other kids played outside he had to stay inside and spin the honey extractor. He didn't like it when my father informed him that he started beekeeping.
your videos and family are so wholesome and the staff being curious to try your cooking is very sweet :).
Rosie hey omg can we get another "what I eat in a week" video. I miss that vibe, lol or maybe I'm just a foodie.. happy new year!
This video is so cool! Exactly what I needed.
Thank god for modern Italian cuisine. Actually, lets just appreciate modern cuisine period haha! I could not survive a day in ancient times, let alone ancient Rome. The fish sauce you were describing reminds me a lot of Vietnamese fish sauce. I went to Vietnam where my dad's from a few years ago, and we visited some family friends. In their backyard, they were fermenting barrels and barrels of fish to make fish sauce. It stank so bad lol, but fish sauce is such a core to Vietnamese cuisine. It's interesting how completely different cultures have very similar things.
It's something common to southeast Asia. In the Malaysian state of Kelantan the local variant's known as budu.
And belacan, which is just fermented prawn paste
I love fish sauce. I consumed so much of that stuff when I was little and I’m not even Viet 😂
You probably woulda just got used to it or grown up with it. What I like most is that I can get food from other parts of the world.
I never would have had Kimchi or any cabbage dish or even potatoes if not for the modern global food movement.
Yummy ...
It takes a while to get used to fermented food - our digestive systems simply cannot cope with the huge amount of vitamins in them. Just love all this stuff ...
Stench is a sign of QUALITY ... ! 😂🎉
I’ll watch every video that includes your mom’s kitchen in a heartbeat, this was so fun
Posca is really good, but you don't use a ton of vinegar. Mix one part grape juice and one part water, then just a splash of vinegar to make it taste a little bit tart. It's super refreshing on a hot day!
From ALABAMA USA -First video of yours that i have watched and i love ancient Roma! I really REALLY enjoy the video especially how involved your mom and staff were! 10/10 for me 🥳🥳🥳
Ce surpriza placuta sa aud dulşili grai moldoviniesc! E primul video de pe canalul tau pe care il vizionez, nu m-as fi asteptat niciodata sa aud limba romana! Superb!
Considering how most ancient cultures had more alcoholic beverages at hand than clean water it doesn't really surprise me that they'd use wine for breakfast xD Great video idea!
this is such an awesome video and concept!!! I loved every minute of it and I immediately subscribed!
This video was great. You have the best mom ever! Loved how honest her reactions were. 😄
😂 this has to be my favorite video to date( all your other videos are my favorite too ) !! Lots of laughs, especially when you didn’t like it. The fact you were ready to board a plane to Slovenia 🇸🇮 just to get dormouse meat 😅 you’re a trooper Rosie ❤️
7:33 those are larvas of almost like little flies that get in dry foods such as rice/flour/cereal etc if it was opened or near an opened one
U shouldn't be really using it anymore cause there might be some of their parts in the food (unless checked) but yea
They can be a real pain in the ass when u store dry foods in cabinets cause u'll have to throw most out if it wasnt sealed shut
It's like a pantry moth? Or smthing like that
I enjoyed this so much ! I hope you do more.
So many layers of fun, so genuine and informative and ridiculous. Loved it!
No wonder the ancients had such short lives. That bread making and that "fish sauce" is hysterical. Thank you
I did NOT expect to hear Romanian in the video xD then I read the description and it made more sense. I had fun and really enjoyed watching your video. Great job!
I just discovered your video and I just love them so much. Had to share - Happy New Year!
"..and with a smile on her face," when referring to your scowling mom had me bursting with laughter, Rosie! Thank you so much for this video - it was very very interesting. And, you did nothing wrong in the way you spoke of dormice still being consumed in Croatia and Slovenia, and if people in those countries took offense, that is on them. You didn't speak untruths or rudely at all, so let them whine, because you did nothing wrong.
This was the first video of yours I watched, and I am definitely about to watch some more! Thank you for this wonderful video, which was both entertaining and informative.
This was such a fun video and an interesting topic! Teach us more about the foods of ancient Rome. Maybe do an all-dessert menu next?
Missing you, dear. Hopefully, you are well.
i hope you make more videos like this. i loved this concept. :D
Giuseppe was polite asking for bread, and your mother was kind to share, favorite part of the video, made my day 💖
I thought the very same thing. Sweet.
😂😂Volcano eruption... I seriously thought your mom was gonna erupt when she seen the mess!! I'm scared of her and I don't even know her 😄... I work in a kitchen as well, so I understand the atmosphere.. the chaos and being the "weeds" when it's busy, is actually what brings the team closer.. thanks for the video Rosie and team..
Very informative, that little cookie with the bay leaf looked yummy!
Absolutely adore your mom - she literally says what she thinks! Brava!
So hilarious 😂 love to see your mum and the employees trying the ancient food too !
When I heard the Italian national anthem, I was reminded of our school activity back in grade school to celebrate the United Nation’s Day. Our class was assigned to sing the Italian national anthem and I am from the Philippines 😅 It was definitely an epic experience 💚🤍❤
It’s also very nice to see that your Mom is very supportive of you working in her kitchen 😁
I miss your vlogs,Rosie! Where are you now ? Back in Canada ?
Loved this video so much! It was fun and wholesome. Your videos are so lighthearted and make me happy. ❤
Rosie this video was so much fun to watch. They way your mom was annoyed but helping you anyway was so sweet to watch. The part where she is helping you to mix one of the recipes and your voiceover said she had a smile on her face when she clearly didn't made me laugh at loud. So hilarious. I look forward to all your content. Keep up the good work.
" For the gods , they put it the effort."😆
This video was so interesting! I wish there was more content like this about other cultures, I enjoy it so much!!!
Hi Rosie how are you ? We miss you I hope you are doing well 😢 it’s been months since you last posted 💔 I’m worried about you I hope you are fine🩷
I regularly drink something similar to Posca and I love it! I mix a lemon (or lime, orange, grapefruit, etc) flavored seltzer with apple cider vinegar and add honey, though the amount of apple cider vinegar is only about 3 tablespoons, and the seltzer is approximately12 fluid ounces. I just add honey based on however I am feeling in the day, more honey for more energy. It's like a knockoff kombucha and quite tasty.
Posca is not much different, just not seltzer and with red wine vinegar.The red wine vinegar (in smaller amounts) with honey and hot water sounds pretty tasty, especially with more honey.
I just love your mom. She’s so straightforward and honest. Glad that wasn’t my kitchen with the bread dough volcano 🌋 lol I almost fainted by the mess 😂
COME BACK ROSIE!!! We need you!!!!! La mia vita senza te non ha senso!
This is one of your best videos!! Your Mother is the BEst!!! She is so indulgent of you even though she tries not to show it!!! She loves you!!! This was so sweet!!! I'm so glad that your tried your best to re-create a Roman Daily Menu. This was a great learning experience for you!! I was a little disappointed that you didn't use some of the skills that you would have picked up from your Grandmother and Mother over the years!! That porridge that you made for Breakfast could have been salvaged with a few tweaks of Culinary expertise!! Seriously, Faro is the Best!!! I had it as a Savory dish with beans and capers when I was in Firenze and it was Delicious!!! SHould have gone savory instead of sweet with it!!
This was so good! You put a lot of dedication and love into your craft, much respect! Thank you for this culinary treat.❤
I love this so much!! I love your mom lol
And even little sister had a cameo!!
You know, if you had been alive during ancient Roman times, you would have loved the food because you wouldn't have known the difference. It's always fascinating to me how recipes and cooking/baking have evolved in different cultures into what we have today!
Top notch video! Your humor is pure gold!
Where did you get those ancient recipes?
I'm not sure where she got hers but there are plenty in Apicius and Cato the Elder's On Agriculture
she says chat gpt but i dont know if chat gpt just gave her the name of the foods or the entire recipe
Go check out tasting history ...Max lists his documents that he gets his recipes from
I use apicius
LOVED this video. I really appreciate how raw and real your footage is, even the voice over! Thanks for putting out such great content consistently
My family and I love watching your videos, they're so wholesome and the food always looks amazing 😍
Sending love from Morocco ❤️