Fluffy Bread That Stay Soft For Days / Michael Lim
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- čas přidán 16. 08. 2021
- How to make soft and fluffy bread that last for days. Follow this recipe and instructions, I promise you won’t regret it.
Recipe:
800g All Purpose Flour
9g Instant Yeast
100g Fine Sugar
7g Salt
4 Eggs ( weigh 65-67g each with shell)
180g Milk
60g Oil
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Thank you so much, I do love your videos & the recipes are insanely amazing 💖 what I appreciate the most? The NO MUSIC!!!! It's so annoying on other channels that I wouldn't watch, just pass them up so many thanks for keeping it just quiet 💖💖💖💖💖💖💖 WELL DONE!
I cannot believe that I baked this!! It turned out soon good, like a bakery quality. Thanks so much Michael your recipe and instruction is soon clear and simple!
The texture is perfect thanks chef
Looks sooo fluffy and delicious!! Thank you for one more creative recipe! Be safe and take care!
I loved, thank you Michael!!
Wow! Just too good... no words to express... Just superb
Looks so good, definitely gonna try this one 😋
Lovely, looks so soft 😍
I discovered your channel a few weeks ago while I was searching for the perfect soft bread recipe. Well, I have to say: I finally found it 🤩. I have tried so many different recipes for this type of bread, but this one is by faaaar the best one yet and has become my goto recipe for soft „brioche“-like bread. So far, I made it as individual braided rolls, as a whole braided bread like challah and even like a babka filled with cream cheese. They all turned out amazing 😍 and it really stays soft for days, but usually it doesn’t last that long, cause my family looooves it so it‘s gone almost as soon as it comes out of the oven😋. So thank you so much for this wonderful recipe 👍🙏🏻.
I always follow your recipes. Your way of showing how to make bread and cakes is very easy to follow. Thanks for sharing.
thank you so much michael lim...for your beautiful videos and the recipes..
I just made this, and it turned out great! Absolutely lovely texture and flavor, and looks really good as well. I put the dough pieces in a round shape instead of a rectangular one, and that worked fine as well. Thank you for sharing the recipe and technique.
This looks great, will try in the weekend!
Thank you Michael - Perfect texture and easy to bake
Wow. Beautiful 👍
Thanks Em
I love this channel so much! So fun! I love the magic of watching the bread bake at 4:13. Also, thank you for showing us the braid technique. I was wondering how you got the bread to look so pretty. Cool!😎🍞🍞🍞
Excellent. Love ur baking. Thanks
You made everything looks easy & effortless 👏👏
Espectacular receta, gracias.
i’m a Fan from Jakarta! always tried your recipes and its all so amazing!!
Wonderful
The best bread I have seen!!🙏
Amazing fluffy bread amazing presentation
& absolutely you are AMAZING mr. Lim
Iam going to try sooooon
Looks so good. Will try this recipe.
Tq Michael love the way you shaped the buns.
Soft and fluffy 🥯🥖🍞
Thanks for sharing Mr.Lim😊
OMG you are a true artist!!!!
Love them
It’s look so delicious and yummy thanks for sharing 😋👍
Wow wow wow.beautiful technique, a must try.thnk u for the lovely recipes.god bless
You are an artist!!🙂
Hello Michael. I started to make this bread yesterday but when I mixed all the ingredients, the dough was so hard that the mixer blade wouldn’t even move so I decided to add more milk another egg and butter to salvage. Finally it reached the softness and texture of your dough and the bread turned out amazingly delicious.
Would you specify the liquids in millilitres and ounces too? I have digital scales and always weigh my ingredients instead of using cup measure.
I love your recipes and they always turn out great but this time don’t know where I went wrong but at least salvaged it by adding more liquid in the form of egg, butter and milk.
Thank you
I will try this recipe when I get home. This bread looks so soft an beautiful ♥️ this.
❤️ Looks delicious!!!
It's really a delicious bread recipe, easy ingredients, yet the trick of success , depends on how the dough is made , the way of kneading, and the duration of kneading, that's why a kneading machine is very helpful, to save, prevent hands problems issues in the future .
Thanks Michael 😊for your 🍞.
Good luck with your next video soon ☘🌻🍀
Loved it
Thank you.
I love watching you dear it relaxes me and the recipes are very good I will try it tomorrow thanks 🙏
I like the way you teach now , step by step Thank you 👍👍👍😋 i love this bread so much it’s look so yummy
This is so amazing...👌👌💯💯💯
Thank you for recipe!❤❤
Perfect.....Thank you....my dear...
حقا مخبوزات رائعة كأنها لوحة فنية بحق..احبك من مصر
Hello Michael I really have to try this recipe have nice day stay safe
I love your you tube channel. All your recipes were the best💕
Hi Michael love the 🍞
Thank you for sharing, is very therapeutic watchinh your videos 😊
روعة شكرا جزيلا لك يا اروع شيف
Я восторге . Здоровья тебе.
Thank you for the recipe
Thank you so much Michael, have a nice day from Québec, Zofia
Wow definitely will try it out ty
French toast kind of bread??? Yummm I must try this recipe, oil instead of butter because butter hardens especially if refrigerated. Genius recipe! TY !!!1
Great recipe
Thank you for sharing.
piaoliang fluffy yummy braids 😋😋👍👍🤓🤓🍵🍵🙏🏻🙏🏻
Beautiful and yummy bread thanks for sharing 🇵🇰💚
Wow beautiful 🤩
Gooood👍👍👍👌👌💯👌
Muchas gracias
I'll bet that bread would be perfect for french toast!!
Thank you I love your video😘
Amazing 😻 👏👍
Thanks Michael 😊
Thank you michael Lim for the recep very soft I tray make your recep 🙏 have nice from Indonesia
Genial y delicioso 😋🙌
It looks good 😍😍
¡Excelente!🥰😋
Hi Mickey love you receipes !
Thanks,chef!
I’ll definitely try it 😀😊
Iam your fan from Pakistan very soft bread perfection az always 👍
Wonderfull
I did it, it come out fantastic, thanksssssss
After tree days was perfect ……
Love it
Thank you Chief 🙏👍
I love it 😀 I 'm gonna try it 🥰🥰🥰🥰🥰😋😋😋😋😋
Gracias por compartir sus delicioso desde México bendiciones
¡Excelente!👏👏👏🥰😋❤
Merci beaucoup
J'ai fait , très réussi
Encore merci
Very nice , oishii soo
Thank you sooo mutch 😊🙏🙏🙏
Make a bread with wholemeal flour, I ate it and I liked it a lot ❣️👍
Очень аппетитные булочки!!!
So yummy 🍞🍞🍞
amei .lindo demais o seu pao
جميل جدا انا بحب القناه بتاعتك روعه وطريقتك بسيطه وسهله ربنا يوفقك
I love it. The only bad thing is that I don't have a mixer, I do bread, I knead it for about 30 minutes but it does not last soft for mores then 2 days. I guess because the recipe I use is with butter instead of oíl. I will do yours as soon I get my kitchen aid mixer
Thanks for share this recipe . I want to ask may I change the oil on this recipe by butter ?
What do you use to smeared the bread ( milk and egg/ just only egg)?
Thanks
Merci beaucoup
First to watch and like 🌹
Michael, you're so creative. May I ask what is the brand and model of your stand mixer ? Thanks.
عاشت الايادي 👌👌👍👍👏👏😋😋💐💐💐💐💐💐💐💐💐💐💐
❤️❤️❤️👌🏻👌🏻👌🏻👌🏻😘😘 Loved watching... You are using instant Yeast right... Some time my bread is not blooming inside the oven why? If you can answer me what I am doing wrong may be? I will be thankful to you.. I love this bread design ❤️👌🏻
Hi dear MICHAEL
I have just started making bread as a lockdown hobby. 😅. Was going through many u tubers. Love and appreciate your channel as u show us how much to knead the dough in stand mixer etc. the time taken approximately 👍👍 thanks. Keep it up. I’m Heera from India 🇮🇳
I ll definitely make this soon. N let u know. The results
Thankyou !
Looks awesome recipe
Must be try to make it
But may i know what you use for spreading after dough rising? It looks like shinning? Oil/butter/milk or mix for that?
Please for help answer
Thank you so much
Hi Michael, if I want to substitute the commercial yeast to sourdough starter , how much do I need to put ?
And will changing that affect the softness of the bread ? Thank you
Thank you for sharing... I'm baking it right now but I'm not sure why the dough was not as soft as it shows in the video... Can't wait to see the results 😥
I get hungry 😍
افضل قناه 💞
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😍😘❤️❤️💐🌹👍