Throw the dough into boiling water and the result will surprise you!
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- čas přidán 9. 09. 2022
- Throw the dough into boiling water and the result will surprise you!
Ingredients:
Milk 105ml
White sugar 12g/1tbsp
Active dry yeast 1.5g/½tsp
Olive oil 15ml/1tbsp
All-purpose or bread flour 150g
Salt 1.5g/¼tsp
Bake for 15 minutes at 400°F/205°C
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Hi, I am from the Czech Republic... greetings to all of you guys... :- In my country we insert some strawberries or plumbs or other kinds of fruit, we boil it for about cca 5 minutes and when they go up (we put them in deep pot with water), they are ready... we sprinkle with some cinnamon, but some sugar and butter and it's ready... you can try :-)
This is my first time to hear about boil a dough. Sounds so crazy to me😁😍
@@bigpanda5260 bagels are made this way.
Besides Bagles.
When my cousins from Zlin CZ come to Texas they want their dumplings. . Just no baking...I think baking adds alot. The Moravian Kolaches is so tasty.
That sounds amazing. I’ve always wanted to visit your country. I’ve been to every state in US. I doubt I will ever travel internationally now. But I am going to make these. Thank you
We call them Dampfnudeln (Steam-Nodoles) or Germknödel (Yeast-Dumplings). But we use much less water with milk and sugar in it and cover the pan for steam. Then we hav caramel on the bottom. Then we serve it with vanillasauce. Very good!
oh, my! that sounds good.
Yes!! I remember those when in Germany. Super lecker!
I made these three times already in one week they are super delicious
I recently tried water rolls baked fresh at my local grocery store and they are some of the best rolls I have ever had! Went back two other times and they are sold out. Might try this recipe myself. These are the rolls I want for thanksgiving dinner
Hey Helly!
I just tried this new dough recipe… instead of using water I put in tea. You have taught me so much! I made a pancake i to something Mexican.
Wow.. this looks so delicious ..perfect for mini sandwich .... loved the preparation 💛👍
This reminds me of the teqnique used for making bagels. If you add two or three teaspoons of barley malt to the boiling water, the outside will be shiny.
Merhaba
change it to vinegar and you got yourself pretzel bread rather then bagels
Oooo
It is 😂
THANK YOU, Helly! I love your demonstrations!
Happy New Year. I've just made these rolls and they are a perfect way to start the New Year. Thanks for sharing.
Результат удивил . Уже иду готовить 😀🥰👏
Great recipe! I definitely want to try it!
This looks so good and I can make this vegan easily. I never tried boiling bread (I haven't made bagels either). Your bowl and spoon are pretty!
I used to take my leftover bread dough and roll it into balls like that and put it into the deep fryer. Take them out, dip them in icing sugar or spread them with jam or peanut butter. Delicious.
That should give you a Nigerian recipe called puff puff 😊
@@wealthfernandez1606yeah .Puff puff. If you add egg in the dough and fry it you will get egg rolls..
Estou ansiosa pra fazer. Amo suas receitas! Obrigada.
This one is really amazing. Definitely gonna try it out. It's easy and hassle free and looking super delicious....😋😋😋
You hit it! Easy and hassle free, sounds like music 🎶🥂
HELLY this looks delicious.. I will try this this week! Thank you for sharing!
This looks amazing, thank you for sharing !!!
If you skip the boiling step, then once on the baking sheet, if you slightly poke an indentation in the center with your fingers (not a hole) then brush with a mixture of caramelized onions and poppy seeds you have Bialys. 😋
Thank u
My Polish Grandpa was from Bialystock & we boiled them before baking with the onion topping. YUM!
Us Indians poke the centre as well. It makes the dough so soft.
@Maryellen Hoscila My family is (was) also from Bialystok!!
I really like your dividing technique!
물에 데치는 것이 베이글과도 비슷하네요. 재료도 심플하고 한번 만들어 볼게요. 좋은 레시피 감사합니다!
Hi..always watch your channel and it amazed me how excellent you knead How long does it takes to knead that way..very smooth and stretchy.
Bravo Helly toujours la perfection merci pour la recette bisous à vos enfants🥰
What good recipes!! I loved everything about soy and rolls, thank you very much from Argentina!!!🇦🇷🍀🌞
Thank you for sharing, the music playing during the video is so relaxing.
It looks simple to make and good! 🍞
Muito prático. Vou fazer. Obrigada.
Going to try these Helly, thank you for sharing this.
Looks delicious and easy. Will have to try this next time I want some bread.
Wow !!! Espectacular esta receta. Gracias! Desde Venezuela 🇻🇪🇻🇪🇻🇪😉👌
Good morning my friend and thank you for sharing these buns looks so delicious and fluffy. Thank you for another yummy recipe. Enjoy your family and God bless.🙏😋💕🌏
Muito obrigado pela sua dica receita parabéns 👏👏👏👏👏 amei
Thank you for a good recipe and the music that accompanied your recipe is so nice. ❤
ohhhhhhh...wow....what a brilliant idea so simple, quick and easy thank you so so much for the video BIG UP watching from South Africa
Yes! This is the way that New York style bagels (water bagels) are made! 😋 You've inspired me to not form them into bagel/donut-shape next time I make them. So much easier!
I was thinking this is similar to bagels.
If possible, post the results. I'm really interested in making these bagel style for sandwiches/burgers.
yuck; bagel are the worst dough product, anything else will be better, except that flat bread without yeast.
@@goognamgoognw6637 each to his own.
Don’t slander bagels
The bread looking so good 👍😋have a happy day 🙏❤
Wow, so simple and easy!!!
Amei a receita obrigada 👍🌟💖
❤am going to try it.They look super delicious 🤤
Terimakasih Bun..dah di
Bagi Resepnya....
Semoga bermanfaat...
❤❤❤
Thank you so much will definitely try this
Как всё у вас , просто супер!
Спасибо огромное!
Талантливая девушка!
Спасибо!
Looks perfect
Zaskakujący przepis. Wypróbuję na pewno. Moje dzieci ucieszą się 🤤
Pozdrawiam serdecznie!
Your cooking just magic 😋😋
Thanks for sharing 👍
Awesome video. That’s made my day. Hats off to you! Keep it up. Thanks and stay connected. 😍👍😋💚
14 th centuary used in Cracow Poland as part of lent baked with out animal fat , nor milk ( ofcourse no yeast was known) dipping in boil water maked the dough lighter and shiny . Jews used it slighty differnt shape bagel .
Looks good! Try adding baking soda to the water and you'll get a pretzel like taste!
In my country we cook this In coconut milk instead of boiling water.
También puede uno. Ponerles en el. Centro. Queso,. Lo Q, Gustes. Si me gustaron. Saludos desde MÉXICO. COLIMA . MUCHAS GRACIAS Y BENDICIONES 💖😌
Omg thank you so much I will get back to you when I try this
Bravo merci bcp pour la recette
Wow das probiere ich heute noch aus.
Dankeschön 💝
Extra , merci beaucoup pour ces bonnes recettes 👍🤩🇫🇷🎄🤶
Oh my God, this bread looks very delicious, but music is wonderfull!! Thanks for sharing.
Hi your preparation is simply super and I like your salt container
Wow so yummy 😋 delicious 😋 big like done 👍🏻 my dear friend 🥰
Очень понравилось!!
yummy thanks for sharing love it
Great recipe. Thank you.
This is a keeper! Thank You!
Amazing Recipe 👍👍
Fantastic super recipe ❤️❤️❤️
Very soft and fresh
Thank you 🌸
Eu já quero fazer essa delícia 😋
This is great way to make bread. I also make nan in a fry pan!
Me encantan tus recetas son fáciles de preparar y deliciosas .💗
I will surely try this one... thanx!
This is the best cooking video of ever seen in my whole life
Thanks look amazing thanks for sharing my friend God give you more success 👍🏻stay blessed💐
They look beautiful!
This is very economical ,I will try it
thanks you so much 😋😋😋🫶👌🙏
have a nice day to you 😊
kann man bestimmt auch gut als Hamburger Brot benutzen... Danke für die Idee
The music at the beginning reminds me of the Charlie Brown Cartoons...love it. Very cool video, recipe & demonstration. Definitely requires some patience to make these but seems worth it. Thank you.
Thanks a lot!l made it.So nice!
Thank you for sharing it.
Thank you for the recipe
This looks great! I will try it... Thanks-
This looks so good and easy. Can I use water instead of milk?
Gostei valeu obrigada
تبارك الله عليك هادشي زوينة مسيرة موفقه تستحق تسجيع 💯💯🧡🧡🧡👍👍
Allahumma Barik
So amazing
delicious thanks for sharing
Good recipe!
INCROYABLE !
Je vais l’essayer
Merci
I want to try this but make Cha siu bao/Manapua/Pork Buns. Precook and season the pork, stuff the middle and reseal, THEN put it in the boiling water.
sangat senang melihat cara membuatnya.. hasilnya sangat enak
muchas gracias son recetas deliciosas, saludos desde México
Deliciosos. Vou fazer.
I appreciate you showing us how to cut into 6 equal pieces. I don't know why I didn't think of cutting it in half, then rolling it into a uniform log. 🙈
Ty for sharing 😊
This is my favourite bread I love it like momos❤❤❤
Hello good night🥰
Delicioussss
@nd
Mouthawatering recipe
Thank you for sharing this
Wonderful recipe🌺🌻🌹🌷
Waching here 🌹🌹🌹🥰👍
Yummy 😋
बहुत ही अच्छी रेसिपी है।
में जरूर try करूंगा
Thanks for sharing ❤
Hello Helly's you are showing nice way how make your recipe thanks charup
Willing to try this for my family ❤, is it a must that I use olive oil specifically?