SIX EASY WAYS TO PEEL PREP & STORE BLACK EYE BEANS FOR YOUR KOOSE | AKARA | MOI MOI | TUBAANI

Peeling beans for some of our favorite food like KOOSE RECIPE | AKARA RECIPE OR MOI MOI RECIPE can be very hectic and outright discouraging, so I have compiled some of the ways you can peel prep and store to make your life in the kitchen very easy. I hope it will be beneficial to you. Don't forget to LIKE SHARE & SUBSCRIBE
Realistic Suwey 👉🏽 • HOW TO EASILY CLEAN BL...

[@justlassie]

Ddnt know this was possible ...sweet adjeley does it all😢❤

[@SweetAdjeley]

Awww🥰🤗😘✌🏽❤️

[@afiaasamoa3177]

I know right😊

[@Walter-Montalvo]

Boy, tons of clever tips. Thanks!

[@ChefDwight]

Tha for sharing i need to try this technique

[@amamama3394]

Good teachings oooooh, well done

[@angelamartekimarkwei8608]

Good. You are so innovative.

[@emmaakua867]

It is really nice

[@AishaOLewa]

Kitchen aid method, thank youuuu

[@giftyreich3679]

Thanks for sharing

[@catherineayimboma9634]

Wow 🤩 easy and great 👍

[@yurigiraltbarrios6897]

just great

[@parlefrancaisavecadjoa5650]

Merci infiniment, Adjeley, the fifth method is definitely my favorite! I will try it, medase, my sister, thumbs up!

[@leticianateiko7476]

I love this... thank you 😘

[@DongandYan]

Looks so delicious ❤️❤️🤤

[@bluestar2004]

Nice easy ways to peel beans. I will certainly use these method the next time I am ready to make moimoi or akara. Thanks

[@agneskromah3186]

Thanks for all your amazing ideas worth trying.😀

[@anitaotoo3872]

Thanks for the education

[@ceejayjones2737]

Thank you my dear all is good I will try them

[@865style]

Great video

[@nellieangelamensah5575]

Thank you Sweet Adjeley for sharing

[@michelestapleton]

This is fascinating. I grew up in Alabama eating black-eyed peas, but never peeling them. Today for the first time I ran across a recipe (from immigrants) calling for peas to be peeled. I totally enjoyed watching your video and learning how peas are used in other cultures. I want to get some dried peas and try peeling them now!

[@nanakorankye2678]

Thank you so much for this video. For years I have not been able to find an easy way to get the skins of black eyed peas. My favorite method is using the stand up mixer on low. This is very ingenious. Thank you so much. I really love the new ideas and creative ways you have shared in many of your videos to improve our Ghanaian cooking processes. Good bless you for this wonderful offering! You are amazing and I love love a lot of your ideas and techniques. Thank you 🙏 ❤️🌟💫

[@helenaa4181]

Brilliant 👌

[@vidayeboah1461]

Thank you my dear

[@giftyagbodjan9400]

U r so amazing God bless u for sharing

[@chikachukwuigwe9846]

This is one of the best video I've ever watch in CZcams, thank you for showing me the way

[@ayishamohammed6079]

Thanks sweet you always make our life in the kitchen essay

[@danceufo9256]

Wonderful, thank you!

[@rukayalarry6606]

Wow sweet .Thanks for sharing. Love ur music background.

[@SweetAdjeley]

🙏🏽🥰

[@jangumdrammeh4881]

Love it thank you😘

[@akosuabimoba6903]

I really like this especially the palm rubbing , thumbs up

[@Goldcarefood]

Thanks momma it's really amazing how you get these wonderful ideas

[@Yummycash]

These were helpful. ❤️❤️

[@nubeeyanluv69]

i like the stand mixer and hand methods i have never tried this but i will be very soon thank you

[@karakairasa2161]

Thank you Madame for sharing! It really helpful!

[@kristineuwalaka7157]

Sweet Adjeley! what a lovely name and great tips. Looking forward to more content

[@doristerkpeh6682]

Thank you so much Sweet Adjeley you have helped so much i really liked the method you used the potato masher one and the african metal pot one as well.

[@mercyogbonna6075]

Thanks..
This is really for me.

[@tastynfresh]

Well done sist...will try it. Thanks

[@fatougai6124]

We love you too
Sweet Adejele you are gifted

[@golikaviani5879]

love the ziploc water trick.

[@globalcetzen5271]

🤗Sweet Adjeley, oyiwala donn was di3nts3… I’ve been using the time consuming blender method for decades, 😫
now you’ve made peeling beans a joyous ingredient prepping chore. Akpe kakaaka lo.” 🙏🏾

[@favourjack4474]

Nice thanks sister

[@janeagu8056]

I always love ur video, keep it up

[@victoriabishop1057]

So glad I sound you because I spent ours peeling bitter beans for ages. I will give a go to your method. Oh god cookery/storing lessons and free too. 👏

[@georginaishola3995]

In fact you're very good
thank God for your life
l love your cooking

[@ceejayjones2737]

It helps me thank

[@linnatbu5603]

Last 2 methods 👍🏼👍🏼
Nice bag trick!!🤔 thanks

[@pearllartey8342]

Never knew all these could be used aside the blender, thank you so much

[@ruqayyaummi1518]

This helps thanks

[@FebsquareEnehizena]

Thanks so much for sharing this with us. Great tips.

[@SweetAdjeley]

🙏🏽🥰

[@DAKTY4YOU]

God job dear

[@astouhaliloulah]

Waw waw waw

[@bidouraltayeb1367]

Oh so nice thank you

[@SweetAdjeley]

🥰

[@deantudeme9799]

Good morning Sweet Adjeley
Thank you, I love all these methods and will try today for when I make moimoi

[@elizabethtorgbe955]

Tried it today and it was amazing. My kids and hubby liked them. Thank you so much. P❤

[@swalhahussein3952]

Ur just a talented en a neat lady in your work.....happy stummbbled in your channel keep da content flowing.......

[@hannahokwesie5442]

Simplicity and best is ur name. Thank you very much cos pealing was a big issue for me.God bless you.I like the sixth method.It is simple

[@SweetAdjeley]

Awwww🙏🏽🥰Thank you

[@adaugovictoria8276]

Wow! That method of saving things in the freezer! Kai! If only i knew about it long before now, things wont be spoiling

[@phyllis2191]

😱😱 I didn’t know about that cold water trick. I learn something new every time I watch your videos. Thank you Sweet Adjeley!

[@SweetAdjeley]

😘✌🏽❤️❤️

[@costaricandoll8911]

I'm glad I find you thanks sista 😘

[@mariestellaadusei6327]

I like the pulse method with the blender

[@eileenedwards7160]

Thanks for your wisdom love you

[@SweetAdjeley]

🙏🏽🥰

[@mwansachukwukelu3360]

Amazing 👌🏾 thank you👏👏👏

[@rahmahibraaheem1825]

Good job my sweet momma adjeley, God bless🤗

[@fannybastemeyer5313]

My favorite is the mixer. Nice and easy ♥️

[@SweetAdjeley]

Yes ooo

[@josephinebansah6477]

I love all the methods. I also love the part where you showed how to make them air tight. Please make such simple storage ideas.

[@SweetAdjeley]

Josephine Bansah Thank you 🙏🏽 🥰

[@irenetetteh7694]

Thanks so much it's super cool

[@SweetAdjeley]

❤️🥰

[@thelmaayeh6512]

I love cooking and always ready to learn new methods from others. But your videos are always the best🙌🏿🙌🏿🙌🏿

[@SweetAdjeley]

Awww🙏🏽🥰Thank You

[@tecon2]

Eh sweet , you have lots of ideas . You’re are blessed indeed. Thanks for sharing. Bravo!!!

[@SweetAdjeley]

Awww🙏🏽🥰Thank you

[@oladimejialimotabisola6166]

I love all the method👌👌👊👊🙏💔💔💔

[@mariamabdallah6960]

And I like it when you acknowledge others, you are a good person....am really fallen in love with you sis

[@SweetAdjeley]

Awwww🙏🏽🥰Thank you❤️❤️❤️

[@joycnkwocha]

You are so good

[@oshamaushie8034]

You are a wonderful kitchen guru. Thanks Sweet mama for all this hacks

[@SweetAdjeley]

🙏🏽🥰Thank you

[@elizabethdadzie1812]

Well done sweetie 👏 God bless

[@sophianelson6504]

Sweet, hem) 2 ♥️♥️♥️♥️✌✌✌

[@SweetAdjeley]

😘✌🏽❤️

[@treasurekitchen]

Back in the village we use mortar and pestle.
Wow! I didn't know we could also use stand/hand mixer👍👍

[@SweetAdjeley]

Yes you can my Sweet❤️

[@therryowusu7749]

Beautiful methods. Am in love with your blender though

[@SweetAdjeley]

🙏🏽🥰Thank you

[@giftygifty7369]

Sweet Ooooo, you are too good, the best, only your cooking equipment.

[@racheladjaye1563]

Good job Sweet Adjeley you're awesome 😘

[@georginajanetgardiner9114]

The most brilliant video I have seen so far..the tricks and hacks..kudos..
Beans flour for the picky toddlers

[@SweetAdjeley]

🙏🏽🥰

[@mumyhekitchen6440]

Wao,you are great CZcamsr. Your video motivates me thanks🙏

[@naakoshietackie7357]

Thanks!!!! 👏👏👏👏

[@HanhNguyen-rr2br]

It's my very first time watching your clip. Thank you for sharing your experience. Already subscribed.

[@giftyapetorgbor-kp3vu]

Thanks alot. I don't know how to do this but your video has given me the solution. God bless you

[@priscillabubunedoe9994]

U make cooking soo easy i love u

[@SweetAdjeley]

Aww🥰🤗sooo much love right back ❤️❤️❤️

[@fatumaali747]

I love ur video's it teach alot

[@SweetAdjeley]

😘💕

[@maameyaaserwaah3059]

Well done mummy 😋😋😋😋😋😋😋😋😍😍😍😘😘😘

[@juliakamara2251]

😍 WOW Sis you are very good 👍
I love and like it all , I have learn something new. Thank you very much.
We love 💘 ❤ 💗 💜 you, and may God bless you 🙏 .

[@Purityeshiet]

I truly appreciate this ❤ 09:56am

[@ask4celine]

The mixer style is what I want to try. Easy life jare

[@leticiasedi5163]

Sweet Adjeley , u are the most amazing cook, u noe it all! God bless u beyond measure.

[@SweetAdjeley]

Awww🙏🏽🥰Thank you

[@naagyenaddy4733]

God bless you 👍

[@SweetAdjeley]

Naagyen Addy 🙏🏽🥰

[@loveiswicked4591]

You are great dear

[@SweetAdjeley]

🥰🙏🏽

[@Oreta.O]

Sweet Adjeleeeyyyyyyy....thank you so much. ...

[@SweetAdjeley]

😘😘😘

[@kingsglobalconcept]

Thank you. I will try it for Moi Moi. I had issues with peeling the beans. Since I do not have those instruments, I will use my hand.

[@regineg.3002]

the stand mixer is my favorite.

[@naamelley6701]

I will try the third method is like having fun. Sweet you are genius. I must say I love the dehydrated one also and blending it.. Sweet kitchen mentor you do all. I love you

[@SweetAdjeley]

😘😘😘✌🏽Thank you soo much ❤️❤️❤️

[@joanaamoh6096]

Am not really a fan of beans but I run here 2 hear your sweet voice😍😍

[@SweetAdjeley]

Awww🙏🏽🥰Thank you soo much ❤️❤️❤️

[@simplyreggie2123]

I'm going to try all the methods... Super amazing. Thank u sweet

[@SweetAdjeley]

😘😘😘✌🏽

[@shasajam]

LOVE this! Regards from the Netherlands