How To Cook Authentic Nigeria Corned Beef Jollof Rice Like A Pro

Irresistible Corned Beef Jollof Rice
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Ingredients and Recipe
Vegetable oil
Corned beef
Sliced onion
In a pot, add oil and allow it to heat up a bit, add corned beef and onion then fry it until it is well dry, once done scoop it out.
Oil
blended tomatoes, onions and peppers
Ginger powder
Oregano
Mint
Rosemary
Thyme
Curry
All purpose seasoning
Salt
Red Chili
Green seasoning
Rice
Hot water
In the same pot, add oil, and tomato mix and stir fry it until oil flows at the top, then (add any Ingredients of your choice) once the oil flows at the top, I add in The ginger, oregano, mint, rosemary, thyme, Curry, all purpose seasoning, salt, red chili and green seasoning then stir fry it until the aroma bumps up then add your well washed rice and stir to combine very well then cover to simmer for 2 minutes, after 2 minutes, give it a quick stir and add hot water then cover with parchment paper and the lid, cook on a low heat, in between do check on it until it is 95% done.
Shopped carrot
Sliced onion
spring onion
Once the rice is 95% done, add carrot or any veggies of your choice, cover to simmer for 2 minutes, add sliced onion, spring onion and the fried corn beef and cover to simmer for 3 minutes after 3 minutes stir to mix up together and your Authentic Nigeria Corned Beef Jollof Rice is ready to serve and enjoy.
Pair it with fried Plantain, Salad or Coleslaw
Thank you for watching and I will see you again in my next video....bye 🫂❤️😚
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[@goodnews8870]

Ogochukwu unique ❤

[@Uniquerecipe771]

Thank you

[@jjmkitchentv4397]

Delicious 😋

[@Uniquerecipe771]

Thank you