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Cook and fry your party chicken like this 😋 Ingredients and Recipe Chicken: wash and transfer it inside the pot Ginger, Garlic & Onions Blended together Parsley, Onion & Mint leaves Blended together Curry Thyme Rosemary Chicken seasoning Powder Salt Basil & Oregano Add them to the Chicken and stir to combine well, then cover to cook. Then come back later and stir it again and let it cook very well. Once the chicken is nicely cooked, separate it from the stock, set another pot, add oil and allow it to for a few seconds, add onion and let it hit up for a few seconds, then add the chicken and fry, fry it until it turns to golden brown and your chicken is ready to serve. Thank you for watching and I will see you again in my next video...bye 🫂💕

Nutrients-rich

Wow!I like it

Lovely ❤

Super delicious

Yummy yummy

Authentic Nigeria Pepper and Onion Puff Puff Ingredients and Recipe Onion Pepper Water Add the onion and pepper to the blender jar, add little water and blend, after blending, set it aside. Flour 2 1/2 cup Instant yeast 1 tsp Salt 1/3 tsp Sugar 1/3 cup Add them in a bowl and mix Blended pepper and onion Luke warm water After mixing the dry ingredient, add the blended pepper and onion, add luke warm water and mix, mix until they are well combined. After mixing, cover to rest for 45 minutes or until it doubles its size. "The dough shouldn't be thick or too much liquid, just make it as you see in this video". After 45 minutes, stir for the gas to pull out and your dough is ready. In a hot oil, mold in the dough and fry, turn your hand upside down as you can see in this video while molding the dough. Fry until it turns to golden brown. Once it is golden brown, remove it from the oil and place it on a tray lined up with kitchen paper to remove any excess oil and your Onion, Pepper Puff Puff is ready to enjoy Thank you for watching and I will see you again in my next video....bye 🫂❤️

Sweetness overload.Please keep one container for me

So yummy

Delicious Corned Beef Jollof Rice / Nigeria Recipe Please subscribe to support me 🙏 Ingredients and Recipe Vegetable oil Corned beef Sliced onion In a pot, add oil and allow it to heat up a bit, add corned beef and onion then fry it until it is well dry, once done scoop it out. Oil blended tomatoes, onions and peppers Ginger powder Oregano Mint Rosemary Thyme Curry All purpose seasoning Salt Red Chili Green seasoning Rice Hot water In the same pot, add oil, and tomato mix and stir fry it until oil flows at the top, then (add any Ingredients of your choice) once the oil flows at the top, I add in The ginger, oregano, mint, rosemary, thyme, Curry, all purpose seasoning, salt, red chili and green seasoning then stir fry it until the aroma bumps up then add your well washed rice and stir to combine very well then cover to simmer for 2 minutes, after 2 minutes, give it a quick stir and add hot water then cover with parchment paper and the lid, cook on a low heat, in between do check on it until it is 95% done. Shopped carrot Sliced onion spring onion Once the rice is 95% done, add carrot or any veggies of your choice, cover to simmer for 2 minutes, add sliced onion, spring onion and the fried corn beef and cover to simmer for 3 minutes after 3 minutes stir to mix up together and your Authentic Nigeria Corned Beef Jollof Rice is ready to serve and enjoy. Pair it with fried Plantain, Salad or Coleslaw Thank you for watching and I will see you again in my next video....bye 🫂❤️😚

Yummy Peanut Chin Chin Keep your visitors busy with these Yummy Yummy Please subscribe to support me Ingredients and Recipe Flour 2½ cup Dust milk ½ cup Sugar ½ cup Nutmeg ½ tsp Baking powder ½ tsp Salt ½ tsp In a large bowl add all and mix Butter 4 tbsp Add butter and mix until it is well combined Evaporated milk ½ cup Vanilla syrup ½ tsp Eggs 2 In a small bowl add and whisk then transfer to the flour and mix well the set aside Peanuts 1 cup In a blender, add peanuts and blend "don't blend smoothly" after blending add it to the dough and mix well, if soft "add extra flour" and mix well then cover to rest for 15 minutes. In a working surface, sprinkle some flour, add the dough then divide the dough into 2, set ½ aside and work with ½ Use rolling stick to roll the dough, roll both sides. Use knife or pizza cutter to slice and cut according to the shape you want, once done sprinkle some flour to avoid sticking, in a tray or wide plate sprinkle some flour and transfer the chin chin dough and set aside then cut the remaining dough. Oil In a dry pan, add oil, allow it to hit well *use one of the chin chin dough to check the temperature* if okay add the chin chin dough and give it a gentle stir immediately to avoid sticking then stir time to time to fry very well, fry until golden brown. Off your stove, in a bowl or strainer add kitchen paper or tissue then remove the chin chin from hot oil and transfer to it and allow the chin chin to cool down completely and enjoy yourself. Store in a container and cover very well to avoid avoid air. Thank you for watching, see you again in my next video....bye😋

Nice one...Encouraging 🎉

Nice one

Nice one

Authentic Tiger Nut Drink, Nigeria Super Drink Please subscribe and turn on the notification bell 🔔 for more videos Ingredients: Dried tiger nut 3 cups Coconut 1 Dates 2 cups Banana 3 Water Recipe: Wash the tiger nut very well and soak it inside water for 3 days, wash and change the water everyday. After 3 days, remove the water and rinse it twice then set it aside. Coconut, remove the shell and wash it very well then slice it for easy blending and set aside. Dates remove the seeds Banana peel it off In a blender, add your tiger nut, coconut, dates and water then blend until it is very smooth, after blending transfer inside a big bowl or basin depends on the quantity you are doing and set it aside. Banana, blend the banana separately and set aside "you can keep it inside the refrigerator". After blending the banana, strain the tiger nut mixture, get your chiffon strainer bag and put it inside a bowl then transfer the blended tiger nut mixture, add small water and mix it well then squeeze it very well for the milk to come out as you can see in these video once done strain the blended banana and mix well and your AUTHENTIC TIGER NUT DRINK is ready to ENJOY, transfer in a container and store in refrigerator or freezer then enjoy yourself 😋 Thank you for watching, until I see you again in my next video...bye 🫂❤️

Lovely recipe with nice details. I love it

I love you, my friend, I always enjoy your videos, thank you for your wonderful teaching, I wish you success.

Delicious ❤

I love this, simple recipe 🤤

Exquisite Eggplant For Breakfast In 5 Minutes Nice and delicious, eggplant lovers try this recipe. Ingredients and Recipe Eggplant Tomato Onion Slice the eggplant, tomato, onion and set aside Butter Add butter to sauce pan and allow it to melt Place the eggplant one after the other allow to hit for 1 minute then flip Eggs White pepper Black pepper Salt Break the eggs in a bowl, add white pepper, black pepper and salt then whisk and add to the egg plant allow it to hit for 2 minutes on a low flame. Cheddar cheese Mozzarella cheese Parsley Add cheddar cheese or any cheese of your choice, onion, tomato and mozzarella cheese then cover to hit for 3 minutes then slice parsley and add then cover to hit for 1 minute then your exquisite eggplant is ready, serve and enjoy yourself. Thank you for watching, see you again in my next video...bye

Ogochukwu unique ❤

Delicious 😋

Delicious

Na bread I wan collect o

Na bread I wan collect o

Super delicious

Delicious ❤❤

Brilliant method!!

I am Oyibo man watching dis video ooo me enjoy it now!

Looks delicious ❤❤

Wow! It's indeed an authentic bitter leaf soup. Awesome video 😊

Let's cook the Jollof Rice Rice, wash the rice with hot water. In a pot, add chicken stock, add the stew and stir to mix well, add blended parsley, onion and mint leaf, then check and adjust the ingredients if needed, cover the pot to boil very well. Once it is done, add the washed rice, add it gradually and stir to combine very well. "add water if needed" Butter Add the butter and cover to cook on a low heat, do stir it from time to time as you can see in these videos to enable it done very well. Use nylon or foil to cover it so that it will be done completely. In between, check and adjust the seasoning if needed. Once the rice is 96% done, add extra butter and leave it to be done completely.To finish it up, add sliced onion and stir to combine very well and take off the heat. Then your PARTY JOLLOF RICE is ready to serve and enjoy 😋 Thank you for watching until I see you again in my next video bye ❤️ 🫂

Stew for party jollof rice 😊

Cooking is creativity. Nice one

Nice one ❤

This is nice. Guess this video have continuation

How To Make Stew for Your Party Jollof Rice Tomatoes Onions Peppers Wash them well and cut them once done, transfer them inside the pot then cover to steam on a low heat until it is done very well. Once done scoop it out and blend it in a smooth paste Ginger, Garlic and Onions blend them together. In a pot, add oil and allow it to hit up, add the ginger, garlic and onions, then stir fry it for 5 minutes Tin tomatoes After 5 minutes, add the tin tomatoes and stir fry it for 10 minutes. After 10 minutes, add the tomato mix and stir fry until the oil flows at the top, once the oil flows at the top, add Curry Thyme Rosemary Basil Oregano Chicken seasoning powder Salt & Benny Seasoning Powder Chili powder Or you can season it with any seasoning of your choice. Then stir fry it for another 10 minutes or less or more depending on the quantity and your Jollof Rice stew is ready to use. Thank you for watching and I will see you again in my next video...bye 🫂 💕

Cook and fry your party chicken like this 😋 Ingredients and Recipe Chicken: wash and transfer it inside the pot Ginger, Garlic & Onions Blended together Parsley, Onion & Mint leaves Blended together Curry Thyme Rosemary Chicken seasoning Powder Salt Basil & Oregano Add them to the Chicken and stir to combine well, then cover to cook. Then come back later and stir it again and let it cook very well. Once the chicken is nicely cooked, separate it from the stock, set another pot, add oil and allow it to for a few seconds, add onion and let it hit up for a few seconds, then add the chicken and fry, fry it until it turns to golden brown and your chicken is ready to serve. Thank you for watching and I will see you again in my next video...bye 🫂❤️

Viewers please bless me with SUBSCRIPTION to celebrate my birthday thank you ❤😊

Nice move

Yummilicious ❤

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Amazing ❤

The tomatoes don try o

Wow! Superb

Chicken For Stew Ingredients and Recipe... Chicken Wash the chicken and transfer inside your pot. Salt Seasoning powder Curry powder White pepper Rosemary Dill Oregano Ment Basil Bay leaf Add them to the chicken Onions, ginger, garlic and parsley Blend them together and pour inside the chicken, then cook it for 20 minutes Water After 20 minutes, add water to cook completely. once done, separate the chicken from the stock and set both aside. Oil In a pot, add in oil and allow it to hit a bit, add onion to hit up for 40 seconds then add the chicken and fry. Fry until golden brown and your chicken is ready for your delicious stew. thank you for watching until I see you again in my next video....bye 🫂❤️