Easy Chickpea Curry in 30 mins
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- čas přidán 24. 09. 2023
- ⭐️ Get Recipe: theplantbasedschool.com/chick...
This chickpea curry is a creamy and flavorful Indian-inspired dish that combines the wholesome nuttiness of chickpeas with the luscious creaminess of coconut milk.
⭐️ Ingredients
1 tablespoon olive oil substitute your favorite oil
1 large onion chopped
3 cloves garlic grated
1 inch ginger grated
2 teaspoons curry powder
1 teaspoon ground cumin
1 teaspoon turmeric powder
1 teaspoon ground coriander
¼ teaspoon red pepper flakes
3 cans (15 ounces each) chickpeas or 4½ cups cooked chickpeas
1 cup vegetable stock add more if you want a thinner curry
1 can (15 ounces) crushed tomatoes
1 can (14 ounces) coconut milk full-fat
1 teaspoon salt
2 twists black pepper
1 teaspoon garam masala
1 tablespoons sugar optional
Serve it with
1 squeeze of lemon + basmati rice or naan, cilantro, and a dollop of yogurt
❤️ Nico & Louise
Theplantbasedschool.com
Your enthusiasm makes me want to make this dish right away.
I make this for my lunchs. Reheats well and you stay full all afternoon
Made this last night, it was a huge hit.. had it for dinner then again for breakfast. Made a side chapati and coconut rice and it was a real treat. Just reduce it for longer for intense curry coconut flavour.
I make this meal weekly for my meal prep. It’s extremely cheap. Filling and provides me with energy before the gym
I made this.... its too good.. I already finished most of it at one go...
Glad you mentioned the yogurt in the ingredients because was wondering what the creamy stuff you added at the end was.
We love indian food. Packed with flavour.
I’ve already tried several of your recipes and everything come out so good that I think my partner and friends love me much more now than ever! 😊 This is my next one and I can’t wait to make it! Thank you!
I made this recipe without knowing the measurements and substituted spaghetti sauce for crushed tomatoes, oat milk instead of coconut milk and cauliflower instead of spinach and it still came out Bellissimo which is truly a testament to just how good this dish is!
As someone who can’t get chick peas right and only like hummus, this was perfect!! Even missing the veggie broth and curry powder, it was a hit! It definitely made me a fan of chick peas and I can’t wait to make again.🎉🎉
I would like to suggest another ingredient. Asafoetida. Adds a different flavour to it and shines especially if you're doing without onion and garlic.
No rice what happened to good old bathura
Why do you need it to shine
Also good for digestion!
@@user-uk8vu9vh4othis is chole chawal
This was really good. I blended fresh tomato and cooked it before the broth. Yum.
Corriander powder is the main key element in chickpea curries.add lot of it
Super ❤ luvox
Can i use actual fresh cilantro instead?
@@brianabeans4549fresh cilantro will not be as potent as coriander powder, but its the next best thing if you cant find the powder at your local grocery store
No you actually can't. Coriander powder comes from grinding coriander seeds, so has a different flavour profile compared to coriander leaves. @@brianabeans4549
The 'spinach spin' is a great idea .i generally add Fenugreek. Woukd try with spinach
I absolutely love his recipes. They r simple straight to the point n SCRUMPTIOUS!!!!
I tried this , it turned out super yum!! Never knew chickpeas could taste this better with very less ingredients!! Thanks for this! I added ripe tomato and cooked it until mashed and then added chickpeas and. Coconut milk to it instead of tomato paste.
Your amazing recipes are totally attached to my Greek Orthodox fastening diet for the Easter.Thank you❤
I know it's delish because I always cook something quite similar to this.
Made this today and OMG thank you so much ! It’s a must try so delicious 🤤
Wud like to add tht chickpea is heavy on stomach/ digestion.... so better to eat it in lunch rather than dinner. Also u can make amritsari chickpea curry which uses indian gooseberry / pomgrenate powder for adding sourness.
I made this and just used an indian spice mix i bought a while ago. It was sooo good, and so easy to make. I will defintely make it again
Healthy too. I might just try making this soon..
I also use fresh spinach in my chickpea curry or "ghugni" and it tastes really good ❤
Peyaz, jhuri bhaja, lebu.
Vat diye ghugni??
@@hoimantimondal2483 Yes..
Looks so yummy !!
I prefer to soak chick peas over night to avoid can food
Can someone please tell these western people that there's nothing like curry powder exist in India.
So what? We like it!
It's cancerous , it's not Indian at all@@Ditto463
Well it’s for Westerners to make it since they are not accustomed to the variety of spices
It’s just a really easy option to be honest, I don’t personally eat curry powder, I make masala from scratch (onion and garlic are normally in curry powder). Curry powder is simple and often adds flavour easily, which is good for westerners who aren’t familiar with tempering spices to draw out the flavour.
@@conker9529 us westerners also make curries from scratch.. we’re more than capable of following a recipe… and sometimes we just can’t be bothered
That recipe look healthy and tastefull.
I love all your reciprs, so vibrant, healthy and delicious..❤
I made this. It was fantastic! ❤️ Thank yoooooouuuu🎉
Made this last night, delicious!
Ohhhhh yummyyyy 😋😋
Delicious 😋 Thank you for sharing 👍❤️
Oh i would love eating that since i am a vegetarian😊❤❤❤❤
Thank you for sharing this recipe. It’s good.
The food you cook is great👏👍✅
Was very good, and easy. I had guests from India tonight. Thanks
I made it a couple months ago! It’s soooo good! Happy guests!
I really love ❤️ it
Tx you clear n precise.
This looks amazing
Thank you for making my life easier! 🙏🏿 ❤
Did this yesterday and it tastes amazing. Thank you.
I made this today. It was very good!
I made this dish a few weeks ago, and it had every flavor I was craving!! I'm making it again right now. 😅
We (Indians)don't use too much processed food like the canned items. try soking the channa over night and try to make fresh tomato sause.....its healthier this way
Shut uuuuuup
@@Innerpandora you should follow your own advice
Why indians always has to put their shit in when its about food? Like stop crying
Canned vegetables are not unhealthy though
@@Ther473nright!
Looks delicious.
Hands down one of my favorite meals! It was SO delicious. I could eat this everyday. Only thing I did different was: I added fenugreek leaves (per someone's suggestion), added red bell pepper and mushrooms and I didn't add sugar because I love the savory flavor.
This is delish! Made it tonight!
I tried it and loved it ..❤❤❤ instead of chillie flakes I added instead smoked paprika as my curry powder was spicy enough👌...amazing...
I liked and subscribed right away....
This looks amazing! You also have a beautiful smile.
🥥🥥!! Looks So Delicious !!🥥🥥
Made it! Perfect recipe.
I need to make this!!!!! I just have to!!!❤
Wow look so yummy🤤
Use soaked overnight and then boiled chickpeas
Also make tomato paste on your own, believe me these two extra steps will give you authentic flavours.
PS:- There is no Indian curry masala,as per my knowledge so far.
Yeah there are different spice mix for different curries.
Love from India
I made this tonight! It was delicious!🙌🏾🙌🏾🙌🏾
Made this last night and it was delicious
Used tomato paste to make an approximation of this for a wrap for lunch it was so good Omg
I just made it!!! DELISH👌👌👌👌
Looks tasty 😃
This is really looking awesome.. nice presentation and preparation ❤❤
Buonissimo! Very good
I just Made it soooooo delish❤❤❤❤
Have to try
I make this kind of curry quite often because it's easy and delicious
It’s so easy and looks yummy and healthy minus the sugar and tomato sauce part I can still add fresh tomato tho ty
Thank you that you put your recipe to description!
Where is the recipe ?? 😊 i cant see
@@abigailparas7576 look where are three white dots
Buenísimo Riquísimo, como todo lo que ases , bellísimo guapísimo que estás 👍👍👍👍👍🥰🥰🥰🥰
I try it, and i love it ❤
Nice. Have to try
Awesome! QUICK, and IT Looks Yummy!❤😊🎉🎉
truly yummy
Thanks. Delicious
Fru fru cookin style wooaw friariellissimo
Looks good 😊
Nice recipe well done my son
Tried it. LOVED IT!
Where is the recipe?
That looks so yummy!
I love this meal
Love that big smile than the the food lol
Thanks.
It's 😊Indian curry
Wow that looks delicious 😋
This is a keeper 👏🏻
My favourite comfort food
Looks good!
That looks good!🥰
You made the best love it very nice like you 🎉❤ HAPPY CHRISTMAS AND MAY GOD BLESS YOU AND PROTECT YOU AMEN
That looks good😊
your channel is brilliant. i aspire to have one just like this haha.
My new favorite
Your recipe sounds great,it's simple .Do you have a cookbook on your recipe.
I have now made a double batch twice and it is fabulous!! A HIT with EVERYONE including children! However, I would cut the liquid in half and add it is it's needed, unless you want more of a soup. I didn't like when what I made was called soup because it was going with rice. Easy peasy fix if a thicker consistency is what you're looking for. Love this recipe!
How much ginger/garlic?
World is at the back of indian taste
I recommend to try Pakistani food
Chicken karaahi, seekh kabab, beef nihaari .. all with fresh tandoori naan
and biryani with mint raita and onion cucumber plain salald
Also try mixed vegetable pakoraa (starter) with mint raita
Ras malaiyee - very cold (dessert)
U'll experience bessssst food, best cuisine in the whooole world, I BET
Yummmm
Where can I find recipes. Looks absolutely delicious.
Hey lauretta. If you like Indian recipes you can watch and subscribe to Chef Ranveer Brar, Chef Sanjeev Kapoor, Chef Kunal Kapur etc.
Thank you.🤝🤝
I Love it
Delicious 😋❤🎉
Thank you for your recipe and so delicious. Happy New Year.