Keto Cranberry Bliss Bars | Low-Carb Starbucks Dupe Recipe

FULL RECIPE:
www.tphketodesserts.com/cran-...
KETO CRANBERRY BLISS BARS
Make a Starbucks classic into a Keto dupe! These have a cranberry vanilla blondie base with a top layer of keto white chocolate orange frosting. Check below for more details on ingredient swaps and for dairy-free options.
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KETO SWEETENERS OUTSIDE OF USA:
As of 2019 it seems that allulose is not easily available outside of the USA, so try tagatose (almost identical to allulose) which is available on iHerb in most countries, linked below!
INGREDIENTS:
Erythritol: amzn.to/2JnVpnE
Allulose: amzn.to/2sFH3YH
Tagatose: www.iherb.com/pr/NuNaturals-S...
Cacao Butter: amzn.to/337IsqL
Powdered Erythritol: amzn.to/2JnVpnE
Ghee (clarified butter): amzn.to/2DRSqkG
Butter-flavored Coconut Oil: amzn.to/2XhmcYv
Sunflower Seed Butter: amzn.to/2XtSyQc
Almond Butter: amzn.to/2DL6KgR
Cashew Butter: amzn.to/2AQtj0N
Orange Flavoring: amzn.to/2Z6TNqh
Superfine Almond Flour: amzn.to/2H4N86h
Pure Raw Vanilla Bean Powder: amzn.to/2Q2Y9Kq
Vanilla Extract: amzn.to/2JDscHy
*I am part of the Amazon Affiliate program and that means anything you buy on Amazon through clicking these product links will help monetarily support TPH and future recipe creation!*
EQUIPMENT USED:
Heat-Safe Silicone Spatula: amzn.to/2nJvc9z
Metal Whisk: amzn.to/33bX8Ff
Kichen Scale: amzn.to/2LjURAm
Mixing Bowls: amzn.to/2HPXprn
9"x13" Baking Pan: amzn.to/2rb9CQ6
8" square baking pans: amzn.to/2TsT7Zc
Baking Sheet (cookie sheet): amzn.to/2IyBGmM
Nonstick Baking Parchment: amzn.to/2rpTKVY
Magnetic Measuring Spoons: amzn.to/2QVq6U5
Micro Measuring Spoons: amzn.to/2K9W7ap
("dash", "tad", "smidgen", etc. measurements below 1/4 tsp)
INGREDIENT SWAPS
Butter - - Steam-refined Coconut oil (no coconut flavor)
Almond Butter - - Sunflower seed butter (for nut allergies)
Allulose/tagatose - - powdered erythritol
Almond flour - - finely ground sunflower seed flour, sifted
Cream cheese - - vegan cream cheese sub
Xanthan gum - - half the amount of guar gum
DIY dried cranberries - - any other berry, freeze-dried (unsweetened!)
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www.tphketodesserts.com/ingre...
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[e-mail]
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MUSIC:
Music by Chillhop: chillhop.com/listen
Deeb - Bridges: / deeb
Listen on Spotify: bit.ly/ChillhopSpotify
Approved for CZcams use by Chillhop Records: chillhoprecords.com/license/
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This video was shot on a Canon M10. Edited on iMovie + Canva.
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Thanks to the following Patreon supporters whose monthly donations help keep this channel running and ensure that these recipes remain free for all to access:
Mr. & Mrs. Tyson
Mr. Jaffar
Aber
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Join them in supporting TPH here: / tphketodesserts

[@hensmom6473]

Thank you for adding the orange rind & flavor to the bars❣️ It definitely makes a difference in taste. One of my fav items SB has, I can now enjoy keto all yr long. ❤

[@christinatrager7803]

Absolute best channel for keto desserts -- thank you for this on Christmas, have a brilliant 2020!

[@TravelingpastryhunterBlogspot]

thank you!

[@dianac.2478]

Looks fantastic... As always! And THANK YOU! For showing the "mistakes", instead of editing them out. It lets us know that sometimes mistakes DO happen, even to the best. And what to do if it occurs.

[@TravelingpastryhunterBlogspot]

thank you! it also saves me time from having to re-film the whole thing haha xD

[@JollyRogerLaw]

I hope you can publish a collection of all your recipes book someday. 🤗

[@TravelingpastryhunterBlogspot]

I have eCookbooks out already! They're on my website (linked in the info box below the video), I do plan on making a physical cookbook in the next few years though. :D

[@xfactor3000]

Fantastic recipe. Thanks!

[@pjbburk.4208]

Have to try this! Thank you for this recipe. Love your videos.😀👍🏻

[@kathleendexter5999]

Oh, how I adore your videos! Thank you! I’ll make this tomorrow to share with my church family after we sing! GREAT idea on using cranberries. ‘Just picked up a bag for under a $1. ❤️

[@TravelingpastryhunterBlogspot]

thank you!

[@Mrg524]

Looks delicious!

[@cory-vv1kn]

Great recipe.
I only wished that in the end, you would've broken off a piece either with your hand or a fork so one could tell what the texture is like. Some bars are really creamy and others a bit more wet/dense. I can't tell which of the two this one is......that won't stop me from making it. Thank you

[@leighannl6589]

I love the music what’s the name of it and love your recipe as well can u share the group or name of the song?

[@TravelingpastryhunterBlogspot]

I link all the music in the description box below the video, just scroll to the bottom. :)

[@ninasgourmetcreations4737]

If i may ask.. I see you never use SWERVE as one of your sweeteners collection. Any reason why ? Btw I love your recipes ❤️

[@TravelingpastryhunterBlogspot]

Thank you!

[@KetoMama777]

Please add a disclaimer to your youtube channel there blocking keto recipes and information saying not child appropriate

[@TravelingpastryhunterBlogspot]

I just updated my settings to say there is no child content, is it still blocking keto recipes? Thanks for the heads up. :)