Tofu Recipe | How to BAKED Easy DELICIOUS VEGAN Tofu CHEESECAKE [nut free, high protein] 豆腐芝士蛋糕
Vložit
- čas přidán 28. 08. 2024
- #tofu recipe #cheesecake #vegan recipe
中文食材清单请见下方💚🙏
How to BAKED Easy DELICIOUS VEGAN Tofu CHEESECAKE?
Healthy vegan cheesecake made out of tofu! Baked Vegan Cheesecake! So light (nut free) and satisfying (high protein) with a crisp crust. Unlike most vegan cheesecake recipes, it doesn’t contain any cashews so its lower in fat and totally nut free, only 6 ingredients! As a final touch, decorate and enjoy this cheesecake with fruit! They pair magically with this cheesecake giving it more decadency and freshness.
Ingredients:
crust:
90g flour
55g coconut oil
40g coconut sugar
1/2 tsp salt
filling:
500g firm tofu
50g refined Pure sesame oil
50g sugar
40g flour
1/2 tsp salt
Thanks for watching!
// Kochbuch: Sojabohne Königin der Bohnen
www.soyasoyang...
amazon:
www.amazon.de/...
// Bilderbuch: Der neunfarbige Hirsch
www.soyasoyang...
Subscribe to my channel:
/ @soyasoyang-soykitchen
Instagram:
/ soyasoyang_tofu
豆腐芝士蛋糕食材:
饼底：
九十克面粉
五十五克椰子油
四十克椰子糖
半小勺盐
馅料:
五百克北豆腐
五十克热炒芝麻油
五十克糖
四十克面粉
半小勺盐
![Tofu Recipe | How to make soft fluffy Vegetable & Tofu Buns / Baozi [Steamed VEGAN DIM SUM]豆腐菜包子](http://i.ytimg.com/vi/M6QcTcg1bog/mqdefault.jpg)
You seriously have the best cooking channel on CZcams
Thank YOU!😋💚
This video was zo relaxing
Thank YOU!🍀
Looks amazing
Thank YOU!
Wow!!! You are seriously still getting better, how's that even possible? I will try this one although it seems hard.
Thank you for your message! We are really happy to share the simple beautiful moments of life with you！Also, this tofu cheesecake recipe is really easy, or at least easier to make on the first try than cheesecake😉
Mmmhhhh!!!
Thank You! This morning we have the cake with chocolate topping for breakfast, mmhhhh😜
Can I replace sesame oil for another oil?
Yes sure, you can use other oil, for example coconut oil or sunflower oil or canola oil :-))
Will you make anymore cake recipes?
I admit that i don't eat cake that often, but maybe a couple more asian dessert recipes i would like to share with you later😜
Will the sesame oil have a strong flavour in the cheesecake? What is the reason for choosing sesame oil as opposed to other ones?
Hello, thank you for your feedback! I used this light refined sesame oil because it tastes very mild to almost neutral, so very different from the dark toasted sesame oil. And having the smoking point of 220 degrees Celsius, it can also be heated strongly without any problems. But of course you can also use other oil :-)
@@soyasoyang-soykitchen Thank you so much :)
Will it work with a softer Tofu as well? Yours looks quite firm
Yes, certainly you can do with soft tofu. Only soft tofu has contains more liquids, best still add some cornstarch or soy flour, so that the filling is not too moist. i wish you a lot of fun trying!
I only have a 15cm,20cm cake pan which one would be better to use?
A 15cm is more suitable, the cake needs to be a certain thickness.😄
Thank you so much :) @@soyasoyang-soykitchen
im guessing this just tastes like sweet tofu? dont see any ingredient to taste like cheesecake
I find this dairy free cheesecake is creamy and delicious, the filling tastes nutty because of the refined pure sesame oil and not very tofu.😂