An Intro to Distilling and Different Types of Whiskey at Kentucky Peerless Distilling | MoreBeer!

On this episode of The Mash Up, Vito visits Kentucky Peerless Distilling in Louisville, Kentucky to talk all things bourbon and rye whiskey. We learn about how Kentucky Peerless Distilling utilizes the process of sweet mashing to create their distinct flavor, then about the distilling process using their column still. Finally, they talk about barrel aging, as well as the processes of create their small batch, single batch, and double oaked products. If you're interested in distilling or a fan of whiskey, this is the episode for you! Enjoy 🍻
Check out Kentucky Peerless Distilling 🥃
➡️ kentuckypeerless.com/
Check out Moonshine University 🎓
➡️ moonshineuniversity.com/
Listen to this episode as a PODCAST wherever you listen or here 👇 🎧
➡️ www.buzzsprout.com/1918800/14...
Are you Professional Brewery or Distillery? Sign up for Wholesale Pricing at MoreBeer! Pro and Save Big!
➡️ morebeerpro.com/content/mbpro...
⭐️ Subscribe to MoreBeer! on CZcams ⭐️
/ @morebeer_
0:00 Intro
3:01 Sweet Mash vs Sour Mash Brewing Methods
7:45 Distilling with a Column Still
10:25 Barrel Aging Process for Bourbon
15:48 Differences Between Bourbon and Whiskey
17:41 Tips for Pursuing a Career in Distilling

[@MoreBeer_]

Check out Distilling equipment and ingredients at MoreBeer! 🥃
Professional Distilling ➡morebeerpro.com/category/distilling.html
Home Distilling ➡www.morebeer.com/category/distilling.html

[@michaelmeline3956]

Great presentation. Where are the samples. My mouth was watering having to look at all of that small batch whiskey.

[@chadlorraine2910]

Great info! It's interesting that it can be down on a home level, and equipment that is readily available, but with the "legality" of it currently in the US, it's sadly a No for me.