Mangalorean Mango Pickle | Spicy Tangy Mango Pickle | Vanita's Corner

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  • čas přidán 16. 04. 2020
  • A traditional mango pickle from the Mangalorean cuisine.
    Recipe for Mangalorean Mango Pickle : vanitascorner.com/mangalorean...
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Komentáře • 33

  • @mykitchenstories761
    @mykitchenstories761 Před 4 měsíci

    Lovely recipe

  • @colstash7153
    @colstash7153 Před 3 lety +3

    Pickle is indivisible component of indian meal- nice variation with impressive style of presentation - cheers

  • @priyasharmas31
    @priyasharmas31 Před 4 lety +2

    Tried this and my husband loved it. Instant easy and the best recipe 👍

  • @veronicapinto1294
    @veronicapinto1294 Před 4 lety +2

    Wow!!!! Simple yet very rich pickle..I made 1kg mango pickle looking at your video..Thank you so much.,,💐

  • @reenarowe718
    @reenarowe718 Před 3 lety

    I tried this recipe and it’s absolutely delicious! Can’t stop eating the pickle.

  • @snehalgaikwad4675
    @snehalgaikwad4675 Před 3 lety +2

    👌👌👌👌👌 quiet tasty recipe .Thank You Madam .

  • @BhimSingh-rk4zp
    @BhimSingh-rk4zp Před 2 lety

    Nice Prepared.

  • @CookwithRumana
    @CookwithRumana Před 4 lety +1

    Good ☝️

  • @rajeevbailkeri730
    @rajeevbailkeri730 Před 4 lety

    I tried it.Very nice taste.

  • @geethamandal1983
    @geethamandal1983 Před 3 lety +1

    😎

  • @thoobawahiba1629
    @thoobawahiba1629 Před 4 lety +1

    Spr

  • @Sp-ko4fj
    @Sp-ko4fj Před rokem

    Am making this today...😋

  • @mableferanders8141
    @mableferanders8141 Před 2 lety

    Super ❤️❤️❤️👌👌👌

  • @mehendigalleryvideos
    @mehendigalleryvideos Před 2 lety

    😍

  • @irenerosario8461
    @irenerosario8461 Před rokem

    Thank you for sharing the recipe. I tried it out and it turned out awesome with sesame oil and kadi patha for tadka

  • @madhumithar9900
    @madhumithar9900 Před 3 lety

    Thank you..am gonna try it tmrw

  • @op_KING_956
    @op_KING_956 Před 2 lety

    Ok

  • @muazmahiz7870
    @muazmahiz7870 Před 4 lety +1

    Thank you so much namma uruda uppinakai

  • @TTiop124
    @TTiop124 Před 3 lety

    🤩🙏

  • @priyajagannath8571
    @priyajagannath8571 Před 3 lety

    Mam nanu try madhe idhu ivathu thumbaa super aagi bandide but mam menthi haki kahi aythu swalpa enu madbeku dayavitu thilsi

  • @rakshitaacharya5179
    @rakshitaacharya5179 Před rokem +1

    What is the substitute of vinegar

  • @rohinisanil21
    @rohinisanil21 Před 2 lety

    Which oil is used for tadka?

    • @vanitascorner
      @vanitascorner  Před 2 lety

      You can use any oil... Sesame oil /groundnut oil/rice bran oil

  • @priyajagannath8571
    @priyajagannath8571 Před 3 lety

    Mam kahi taste barthide Enu.madbeku plzzzz heli Mam plzzz

  • @swathip.s.9134
    @swathip.s.9134 Před 3 lety

    Shelf life yestu dina, with in fridge and out side fridge

    • @vanitascorner
      @vanitascorner  Před 3 lety

      Shelf life upto 6 months at room temperature. More than 6 months in fridge . Do not use wet spoon to handle the pickle. Once kept in fridge, it must always be kept in the fridge.

    • @swathip.s.9134
      @swathip.s.9134 Před 3 lety

      @@vanitascorner thanks for the suggestion Madam

  • @sharlinmoras8379
    @sharlinmoras8379 Před 4 lety

    Jasti mustard panda paipuje

    • @vanitascorner
      @vanitascorner  Před 4 lety +1

      You mean to say kaype aapuje ? Ijji. Same measurements follow malpule. Perfect aapund

    • @sharlinmoras8379
      @sharlinmoras8379 Před 4 lety

      @@vanitascorner Thanks... Namma uruda mix pickle recipe please upload malpule