Knife Making | The Karnivore - Making a BBQ Knife Styled After a K-Tip Gyuto
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- čas přidán 3. 07. 2023
- Knife Making | The Karnivore - Making a BBQ Knife Styled After a K-Tip Gyuto
In this video I make a large BBQ knife styled after a K-tip Gyuto. I used a leaf spring that I assume is 5160 spring steel. The handle is made of monkeypod wood. I didn’t have spacer material thick enough for what I wanted, so I experimented with using leftover Kydex as a spacer. Step by step knife making process.
Chapters
0:48 flattening the steel
1:21 annealing
2:10 cutout
2:51 profiling
3:51 drilling holes
4:35 centerline
5:29 grinding bevels
6:04 firing up the forge
6:20 normalizing
6:33 recalescence
6:41 quench
7:26 temper
8:28 etching maker's mark
9:06 acid etch
9:47 cutting handle scales to size
11:23 drilling pin holes
12:51 finishing handle fronts
14:19 attaching handle scales
15:40 profiling handle
17:37 CA glue finish
18:51 sharpening
19:02 let's eat - Jak na to + styl
That is absolutely gorgeous. As a chef for 19 years I really appreciate seeing tools made that I would use on a daily basis. I would love to have that knife.
@@Facetiously.Esoteric Could just be for a collection.
@kevinarnold4795 I was responding to the OP, he said he would like it for daily use. That's a bad idea for a professional chef. He might as well buy a white handle Dexter Russell sani-safe, well this will hold an edge better than that... lol
@@Facetiously.Esoteric Dexter might be good for a line cook....but that edge will never be as sharp and much harder to clean up when it dulls. So no....crap cheap knives are not good...beyond lasting a long time. Which is fine if that is all you want. But you can get that from any cheap blade. And with Dexter, you really need to reset the bevel to be worth a crap to begin with.
@@MrAcuta73 lmao
You should learn to read...
@@Facetiously.Esoteric Dexter Russel, Mercer, et al. are great for beginner cooks. I highly recommend them for people with little to no skill, who are just starting out but some of us are way beyond that, we produce food that is elevated and want to work with tools that reflect that. This knife is a robust slicer and it is a work of art. I, like @andresapodaca8853, would love to have one. You clearly just don't have the knowledge and/or skill and/or experience to be speaking to this issue, so go somewhere else to criticize someone who is complimenting the maker, maybe 4chan or something?
Never have I ever seen a knife with this much character. The rough on the blade is perfect. The work on the handle is impeccable. It would be very fair to call this a master piece and a power object. Really amazing.
Outstanding, best use of 5160 I've seen in years. A masterpiece. Thanks for sharing this with everyone.
The best I’ve seen in the last few years.
A very good example of beauty in simplicity. ❤
What really impresses me is the precision with which you can sand such a large sloping surface freehand and without any angle help. Amazing work and beautiful knife.
Not only are your knife making skills excellent, your video and editing skills are tight! Keep going! You are a true talent!
Cheers! I appreciate that.
A brisket that good deserves to be cut with a knife that looks even better!
Love that
Absolutely gorgeous work! Many thanks! ❤️
love the camera work and different angles that you show. really helps
Произведение искусства ! Обалденный нож 👍
One of the most beautiful designs of a knife that I have ever seen. Wow
Fantastic! Love it. The handle shape is great.
It's good to see we still have craftsmen who can produce this level of work by hand
Thanks, that means a lot!
your welcome@@angrypineappleknives
What kind of job? cut a knife out of a spring? completely without forging, without arranging different steels?
O-Lord, he even hardened the entire knife, although the spine should be left softer and the heat increased for the blade.
If someone cannot cut a knife from a sheet of steel, then I don’t know what’s easier.
@@Badula_n_his_brotherYou were so close to looking like you kind of maybe knew something about knife making.
@@Badula_n_his_brother У меня брат изготаливат ножи тридцать лет, при этом и кует и точит из готовых полос стали, выточить и изготовить ручку собрав всё в НОЖ не так то просто как кажется на видео.
Very impressive, your craftsmanship speaks for itself. You found your art, congratulations!!!
Wow that is a beautiful knife and to see how much work went in makes us realize the quality one puts in his work
A work of art; gorgeous knife and great video!
Your work and videography is just a pleasure to watch. I am very grateful you gave such detail in every step. This something I have a serious desire to attempt. I think your video did the job and pushed me over the edge.... Thank you. Cheers
Greg
this shape is great and the work on the wood match perfectly with the blade ton, great job !
SIMPLY ELEGANT!
BEAUTIFUL WORK!
Thanks for sharing!
Finally someone did something different. I love it.
What an awesome knife, I love the attention to detail and precision that you use when making a blade. Great video
Some interesting methods being used. Thanks for sharing this beauty.
Great video and what a blade!
You really have made a masterpiece here!
I’ve seen a lot of knives made on CZcams. THIS ONE is one of the VERY BEST, coolest design, and one that I would love to own! Nicely done! 👏🤩🎉
That is absolutley stunning work.
Awesome edit on showing the normalizing cycles and the heat treat. Very creative and spot on!
Thank you very much!
Man that was a great build!! I really dig your knife making skills and how you created a good looking blade! Thanks for sharing.
Appreciate it!
Outstanding craftsmanship. That is one beautiful knife. 💪
Bravo beautiful craftsmanship watching the process brings me peace
watching you craft this knife was absolutely fascinating
This knife is spectacular. I would love one similar with burned black jarrah scales.
What an absolutely stunning knife.
Fantastic job! Love your craftsmanship skills and attention to details. It’s a masterpiece.
Outstanding work, thanks for sharing this video with us 🙏🏼
The hidden pins are great!
I absolutely love this knife.
That is incredible skill! I love the precision used to keep everything symmetrical. That knife is badass, one of the most amazing and shocking designs and without Damascus. The cherry on top was the bread and brisket at the end. Wanted some so much!!
Cheers!
@@angrypineappleknives здравствуйте мастер это песок как называются после нагрева закопали это для чего
Have not seen your channel beore, but this is good stuff. Keep it up!!!
Such a brilliant blade. Thank you for sharing Sir. I admire your craftsmanship
Absolutely amazing! Thank you
A beautiful knife and perfectly cooked beef - living the dream!
Mahalo!
recently made a much smaller version of this knife, but my grind lines were 95% less sexy. Awesome job!
This is easily one of the best looking knives I’ve seen on the platform. Excellent.
Wow, thanks!
Absolutely awesome! Love the design!
Keep up the good work!
Mind blown! Your talent is beyond impressive.
I love the look of lately seeing thick geometric handled Kiritsuke and bunkas.
I really want one. But the ones I keep seeing are in the thousands.
Beautiful work!!!👍
Ive seen a lot of knife makers but your channel is different. Very smart and well executed.
Beautiful! 👏👏👏
WANT!!! What an amazingly filmed piece this is, showing an amazing piece of art! I would love to have one of these in my kitchen.
This is one of the most beautiful knives if have ever seen. And to see the building process of this masterpiece is so cool. 🙏
Cheers!
Beautiful knife and master level craftsmanship. Love your videos, wish you posted more often.
Always worth the wait
I definitely want one of those. Are gorgeous!!
That's a really nice knife, very aggressive lines! Definitely intended for a lifetime of daily use, and the superglue finish has a nice effect.
I believe I've commented on this already, but it's worth doing so again.. this is the most gorgeous knife I've ever seen, shape, handle, blackness, and detailing, i love it !!
That moment you gripped it in your hand and the handle was just the perfect proportion and fit….kind of gave me chills
Beautiful piece.
Stunning.
Wow. New blade design on a kitchen knife! I love to see that! Well done!
Cheers!
Clean design,perfect.
Absolute Mastery 🙏❤️
I absolutely love it.
That’s a work of art, a thing of real beauty 👏👏👏
Thanks so much!
The perfect video of knife making!
Masterpiece brother!
Blacksmiths are actually happy/excited when it’s time to have their leaf springs changed on their vehicles lmao. Nice knife bro.
That’s an incredible build, stunning knife
Love everything about that knife
Just Amazing!!
Это божественно ! Лучший кухонный нож который я видел. Низкий поклон мастеру!
Absolutely beautiful.
Absolutely stunning, truly beautiful knife craft, wonderful production and a foodgasm to finish! Subscribed! Thank you.
Beautiful knife design. Beautiful craftsmanship. Wonderful problem solving/shop set up. Fantastic videography and editing.
Thanks so much!
Piece of Art! ❤
Stunning
Beautiful. I'd definitely buy one.
Thank you for sharing 👍
This is a magnificent piece of art work!!!
Wow! Amazing craftsmanship! Great video man, brisket looks really good too!
True piece of art. I would display this just for its beauty
definitely a masterpiece !
A beautiful piece of art. Amazing work.
Thank you! Cheers!
what a beautiful shape 🤯, love it
Fantastic 👍🏻
Looks amazing.
Beautiful design and workmanship
Just awesome man
Excellent job Sir!
That knife is simply beautiful and perfect.
your work is so amazing! Congrats !
Very nice job, thanks for this beautiful video
fantastic design!
What a great looking knife.
I love the way the handel looks with it. You did a great work.👍👍
Thanks!!!
Beautiful, enough said.
Incredible!! 🍍
Piece of art!
Man that knife just oozes style!
Legendary.
I am at a loss for words mega work from you
Awesome!!!