Mamaw's Hamburger Pinwheels Video 2
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- čas přidán 29. 08. 2024
- 1 1/2 lbs. raw ground beef
salt and pepper
Dough:
3 cups self rising flour or all purpose flour
6 tablespoons of cold vegetable shortening or cold butter
1 1/2 cups or more of milk or buttermilk
Note: if using all purpose flour, you need to add 1 tablespoon plus 1 teaspoon of baking powder, 1 teaspoon salt .
Note: For best results, chill your butter or vegetable shortening in the freezer for 10-20 minutes before beginning this recipe. Doing this will help you dough be light, flaky, buttery when baked.
Preheat oven to 350 F.
In a bowl add flour , and cold vegetable shortening or cold butter and cut it into your flour mixture using a pastry cutter or using a fork, until the mixture resembles coarse crumbs.
Add milk, use a spoon or spatula to stir until combined (don't over-work the dough).
Transfer your biscuit dough to a well-floured surface and use your hands to gently work the dough together. If the dough is too sticky, add flour until it is manageable.
Now roll out dough using a rolling pin thats been floured into a 12×8-inch rectangle.
Spread the raw uncooked ground beef evenly over top of the dough.
Roll the dough up tightly kinda like you do cinnamon rolls from the long edge.
Cut the roll crosswise into 1-inch thick slices.
Place the slices cut side down into greased pan.
Bake till dough is done and so is ground beef, I always put them under the broiler for a couple minutes at the end so the top getting golden brown.
Serve with beef gravy, mashed potatoes and a veggie, and enjoy.
Beef Brown Gravy
1/2 cup bacon grease or vegetable shortening
1/2 cup all-purpose flour
salt and pepper to taste
2 tablespoons beef bouillon granules
5 to 6 cups milk, i used half milk and half water, and alittle evaporated milk i had left to to make the 5 to 6 cups worth.
In a heavy bottom skillet, whisk together bacon drippings and flour over medium heat. Continue to cook until the mixture browns slightly, about 5 to 7 minutes, but be careful not to let it burn it.
Add milk, 1 cup at a time, whisking thoroughly with each addition.
Continue to whisk over medium heat until gravy is smooth and begins to thicken.
Add salt and pepper, and beef bouillon granules.
Serve over warm over hamburger pinwheels.
Home cooking all the way Sara! I‘m glad you’re back. Sometimes the most basic recipes taste the best imho. Fancy is great once in a while, but I enjoy the basic recipes my grandmother cooked (1910-2004) to this day. As a survivor of WWII she could make a meal out of basically anything, nothing ever went to waste. She taught me so much and I‘m forever grateful.
Amen
Could listen to you all day, sweet Sara! Your voice is so pleasant and comforting. The delicious food is a bonus!
So true!!
That looks really good !
I love any kind of gravy ❤
Thanks Sara and Betty !
Sara is the sweetest ever 😊❤
I remember making a version of this in the 80s. But first, I browned the ground beef and added onion and garlic and whatever seasonings. Thank you for the memories it brought back Sarah.🥰
I've never seen this recipe before and it looks pretty good! Someone else mentioned adding mushrooms and I think that would be delicious sauteed prior to adding the flour into the gravy. Say "Hi" to Betty and Jaime for us!
This is also good with a tomato gravy
Looks good for your health insurance provider
Gravy RULES!! I think if I ever need a blood transfusion that the doctor could just hook me up to a jug of gravy and I’ll be fine!! Great Videos! Thanks!!!
😂😂😂
I used to be intimidated by making my own gravy, but it really is as straight forward as demonstrated here. Plus it tastes so much better than store bought gravy (less expensive too).
Yes, gravy is pretty easy. And there are so many things you can do to take it to another level. Like after I cooked beef roast, turkey, chicken......I use the potato water from my boiled potatoes in the pan with flour or cornstarch and Gravy master. Also for a real quick gravy I have used a can of mushroom soup, add a bit of water or milk, and Gravy master....sometimes even throw a can of cut mushrooms. Quick and easy to make a meal to the next level.
Absolutely!!!
This looks like something so comforting and good to eat when the weather is chilly.
👋🏾Sara!😊
👋🏾 Ms. Betty!😊
Good cooking ladies!😋
I'm gonna use puff pastry for mine, then add some mushrooms,onion,cheddar cheese and sweetbell peppers before rolling.
Love your idea too☺️
@@Nan-1017
👍🏾🌻😋
Enjoy!👋🏾
I love watching your cooking show Sarah. It's soothing and relaxing and informative if i want to make food! I think you're awesome for being you Sarah! Keep up the good work. I enjoy a nice country plate of food. Good for the soul.❤
Sara, I'm so happy to see you creating your recipes again. Thank you for sharing.
I've never been able to make gravy, but I'll give this one a try. Love your Videos Sara! Keep up the great work!
This stuff is my FAVORITE gravy. You can make white, or dark. Depends on how dark you make the roux. Yummy!!!
Looks so delicious. I will try these. Great job Sara,
Made this for my house of 8 and it was a hit ! I didn't get it quiet perfect, but it still tasted awesome. 😊 The gravy on top was SOOOO GOOD
I love your videos Sara. Your voice and personality is very calming.
Loving your videos and recipes. Thanks for sharing and your sweet smile Sara.
I can't wait to try this one.
You ROCK Sara.
We love you, Sara! Wishing you all the best, and hoping to see some good holiday food and crafts soon. ❤
Looks great, just too much salt for me, I’m on a low sodium diet. But will definitely try this, yummy. I wish I had a Betty here, lol. Love when Betty and you cook together.
Hi Sara,Jamie & Betty. The pinwheels look delicious. 😊
I think my husband would love this Thank you Sara🌹
Sara you are a genius! I'm so happy I have you to teach me how to do stuff!! ❤️
Mmmmmm that’s so yummy 🤤 now I know where Sara gets her inventiveness from her mamaw love 🥰 is in the kitchen tonight Aussie gal is in the kitchen sitting at Sara’s kitchen table waiting for her to serve me her mamaws hamburger pinwheels with gravy ❤❤❤❤❤
This looks absolutely delicious, Sara!!! My Mom taught me how to cook from scratch...best tasting food in the world. Thanks for the recipes and ideas!!! Love your cooking channel!❤️😍🥰
god bless you sara,, i love your cooking!!!
Looks delicious Sara ❤
My Mom always diluted cream and whole milk with water just to make it stretch. It's genius actually, all your doing is creating a 2% milk😉 Thank you for sharing, will try this with sausage.
Thank you for sharing these sad my mouth did not stop watering the entire video. Can’t wait to try it is and even my picky kiddos who saw me watching the video said they look really yummy. So thanks again for another delicious recipe.
...not long Sara! Thank you.
I'd love some of that Pin-wheel right now. Starvin'
Looks delicious!!!😋
Rock n roll!!! Love it, Sara!
This is fantastic !! You can even make this for game day !! Thanks Sara ❤❤😊
They look amazing! I get hungry every time I see your videos! Thank you!
I've seen anything like this but I love bisquits and gravy. Thanks Sara.
I just had to shed some tears. 😢
Mama used to make homemade biscuits (and cornbread) every day.
I could smell the memory when ya were mixing and rolling it. ❤
I was so excited to make homemade biscuits in Home Ec. I failed the cooking class and to this day my family always makes me laugh --
my biscuits turned into hockey pucks. 🙃
I can't wait to make this!!
Thank you Sara! ❤❤❤
P.S. My siblings got my Mama's cooking gene. I got her cleaning gene! 😂
When it comes to cleaning, Sara could use some gene therapy. Am I right? 😂
I’m going to try a breakfast version with sausage. Thanks Sara!
I love gravy & biscuits.I bet your mamaw was a great cook. That's how my mom always made white gravy with can cream and water. My gravy is always lumpy. I don't know what i do wrong. Yours looks so good. God bless you, Jamie and Betty 😋🧡🍂🌻🍁🍂🧡
What is can cream?
@@cynthiafisher9907they probably meant evaporated milk in the can
@@owenscota2776 Oh, maybe. Thanks!
@@cynthiafisher9907 evaporated milk like Pet or Carnation
wow looks delicious... Thanks Sara... and Mamaw...!!
Great video…looks delicious. Keep the videos coming!
I've always thought a gravy could make just about anything taste good until now.
??
I remember my mom making these quite often, but she served them with some chunky tomato gravy. We also had them with mashed potatoes and green beans or corn. The brown or white gravy would be good also I'm sure.
wow I got to try this it looks soooooo good. Love all your videos Sara
I love this idea . . . Never heard of these before . . . 😋🤤
Your videos have always been the best. I LOVE them!! I would SO love to have dinner with y'all sometime.
Looks good I’m glad you’re posting more I missed you
That just gave me an idea for sausage pinwheel sandwiches with a sunny side up egg in the middle with a side of dice tomato, onion and mushrooms as toppings or mixed in with the eggs.
I will definitely be cooking thewe pinwheels and gravy for dinner this week❤❤
Gosh, darlin', that looks great! Dying to try it!
I like when Betty helps, Nice job ladies!
Wow!! So tasty!! I just love all your recipes!! ❤
I'm so glad you're back !!! I love yout recipes ... and to all the negative comments its clear you don't have a life or your life is so miserable .. buy anyway , you rock girl!!
Those look delicious!😋 Thanks Sarah😊
This would be sooooooooooooooooo good, Thanks for sharing this recipe. I gotta make this.
I love your videos!! ❤You rock girl; keep doing you!! Delish…!🥇
I bet this would be good using sausage instead of groundbeef also. good gracious..making me hungry. lol
Those look so good Sara.Thank you for sharing. ❤😊.
Looks incredible
😮 A lot of pinwheels but l guess you may be able too freeze some looks really good
Your kitchen looks like mine "Organized Chaos " 😂 Oh my yummy
Smells good
I love when Sara says thingyyyy 😂😂😂😂😂
Sara likes thingys
@@Krisf962 😂🤣😂🤣
Looks yummy, you make gravy like i do, been off not cooking as much, but thus wants me to try this one, thanks sara .
Wowzer now that looks good~
Unique and delicious looking!
Love pepper gravy, good over chopped steak, too.
We need a Simply Sara/Jack Scalfani collaboration
Hello Sara looks delicious
Oh yes- these are definitely fun- I’m ready to dive in
I bet it's even better with the potatoes I'm going to try this someday 🎉❤😊
They look good😊
Keep them coming Sara
I’ve never heard of these. 😊
That's a yummmy way to have your biscuits and gravy 😂❤
Looks fantastic!!
I've made these, but instead of gravy, I made a cheese sauce to pour over....yum..either way
Betty has spoken we need more flour 😂😂😂😂😂
Thagg ya looks absolutely delicious 🤤 yummy I’m gonna try cooking that one thanks ☺️
Thank you Sara. Take good care.
It's a cinnamon roll, but with beef! Yep - I'm there for it!!
Simply Sara can you please tell me ROUGHLY how long did it take you to cook the pin wheels at 350??? I thank you ladies for another recipe that I'm planning on trying but, I'm going to change it up a bit...
I'm going to use store bought puff pastry because, my kitchen is too small to roll out dough... 🤣 I'm also going to use a mild sausage, bell peppers, red onion, mushrooms, and a little bit of cheese... 😏
I just need an estimate of how long your original recipe in this video took to bake... Thanks again... 🤔😊
Love this version, Ty!
Puff pastry isn't the same as biscuit dough, so it will bake differently.
these things look freaking amazing
I love your cooking videos, but I couldn't hardly hear you.
Your making me hungry
I think it looks like to me hamburger biscuits and gravy I think it looks good ❤
Looks so delicious 🤤😋 can I come over
Can you swing by to Canada and pick me up. I'll join you all.
We have this only we use tomato gravy on ours 😊
Looks good
You could also do the same thing and add lettuce, tomatoes and a homemade blt sauce 😋.
Looks great!
Looks good Sara!
Bake till done but how long is that?
Now that is comfort food
My family calls the white type gravy,
MILK GRAVY. Yum.
(turned my cell up as far as it would go, still can barely hear you.)
Looks good!
Will Def Try Making These ❤❤❤❤❤
I say that you really really really must love 🥰 gravy 😮
Who doesn't?
We had pinwheels last night, they were from the store. They leaked more oil than an old truck.
I have my phone all the way up and its hard to hear you, you dont talk loud enough. Sorry its hard to hear your recipes. This recipe looks delicious.😊
This is a cute Lit’l recipe.