Mamaw's Hamburger Pinwheels Video 1
Vložit
- čas přidán 29. 08. 2024
- 1 1/2 lbs. raw ground beef
salt and pepper
Dough:
3 cups self rising flour or all purpose flour
6 tablespoons of cold vegetable shortening or cold butter
1 1/2 cups or more of milk or buttermilk
Note: if using all purpose flour, you need to add 1 tablespoon plus 1 teaspoon of baking powder, 1 teaspoon salt .
Note: For best results, chill your butter or vegetable shortening in the freezer for 10-20 minutes before beginning this recipe. Doing this will help you dough be light, flaky, buttery when baked.
Preheat oven to 350 F.
In a bowl add flour , and cold vegetable shortening or cold butter and cut it into your flour mixture using a pastry cutter or using a fork, until the mixture resembles coarse crumbs.
Add milk, use a spoon or spatula to stir until combined (don't over-work the dough).
Transfer your biscuit dough to a well-floured surface and use your hands to gently work the dough together. If the dough is too sticky, add flour until it is manageable.
Now roll out dough using a rolling pin thats been floured into a 12×8-inch rectangle.
Spread the raw uncooked ground beef evenly over top of the dough.
Roll the dough up tightly kinda like you do cinnamon rolls from the long edge.
Cut the roll crosswise into 1-inch thick slices.
Place the slices cut side down into greased pan.
Bake till dough is done and so is ground beef, I always put them under the broiler for a couple minutes at the end so the top getting golden brown.
Serve with beef gravy, mashed potatoes and a veggie, and enjoy.
Beef Brown Gravy
1/2 cup bacon grease or vegetable shortening
1/2 cup all-purpose flour
salt and pepper to taste
2 tablespoons beef bouillon granules
5 to 6 cups milk, i used half milk and half water, and alittle evaporated milk i had left to to make the 5 to 6 cups worth.
In a heavy bottom skillet, whisk together bacon drippings and flour over medium heat. Continue to cook until the mixture browns slightly, about 5 to 7 minutes, but be careful not to let it burn it.
Add milk, 1 cup at a time, whisking thoroughly with each addition.
Continue to whisk over medium heat until gravy is smooth and begins to thicken.
Add salt and pepper, and beef bouillon granules.
Serve over warm over hamburger pinwheels.
Yay! I am so happy you are doing more shows again. Hello to Betty! I miss my Mamaw every day. Mamaws are the best!
Sara, I always love your videos. I heard you say “Mamaw.” That’s what I always called my mother’s mom. Thanks for helping me get through the first few years of the pandemic. You helped me keep my sanity. Your videos were a bright spot for me.
My mom made these with corned beef hash (the kind in the can). As a kid, I loved it.
I think I would like it with the caned corn beef better.
I loved corned beef hash when I was a kid. It definitely reminds me of my grandma.
Looks yummmerss!
@@catherine59226what is corn beef hash.. Sounds good.
@@hayleydryden8358 It’s corned beef which is a seasoned beef and small diced potatoes. You usually fry it in a pan. It’s delicious but not something you should eat everyday. 😀
My Mama made these when I was a kid. Now I am old and had not tbought of these in long while. Thanks for the memory. Will need to make some too.
i love this idea! Making stuff from scratch is always better - and if you can make these ahead of time and freeze, I like it even better - so many ideas in my head - like adding eggs, onions, green peppers, etc. - I bet these would be great for camping - yum!
I absolutely melt when Sara talks about her mamaw it’s like she’s in the kitchen with Sara pure love 🥰 and respect for her mamaw ❤❤❤❤❤❤❤
I'm glad to see you making videos again. They're calming and the recipes are so good!
Love the pretty purple bowl. You always have the nicest kitchen ware
OFFS.
Yum, i have never seen this done before. I bet it would be delicious with sausage. I wish i was your neighbor. I would love to hang out with you and Betty and have fun cooking..
I can't wait to make these! Thank you Sara, looking forward to Part 2
It’s so great to see your mother-in-law helping . I have been watching for some time I see her in the Background. It’s amazing ur family from your husband to your mother-in-law to you under the same roof . Your all beautiful people show yourselves in the video the real fans are here the rest don’t pay attention. And mom get her in more videos with you I thought it was so good !
It's 3 gay husbands
Definitely trying this. What a good idea. Also I loveeee the idea of making a smaller one with sausage and cheese and having them for Christmas morning breakfast with some eggs!
Looks great, can't believe I never had this...thank you for sharing...keep them coming❣
I have never heard of this before! I bet this would even be better with sauage. Definitely want to try this! THANKS SARA!
I was thinking the same thing then put sausage gravy over them!
Life is very stressful, watching you cook Sarah, is so relaxing.❤
always say someone watching and asying how it it is a good recipt
The person who is your helper is great!
Can't wait to see the Part 2...... Will try it for sure! Thank you!
Oooh! Those would be delicious for breakfast. I like your sausage idea smothered in maple syrup! Another Sara special...thank-you!!!
Oh that would be delicious!
That looks simply delicious! I bet some onions, garlic or even grated cheese would also go really well with the burger!
I love to add different things to recipes.
I would make my dough out of raw cheese and eggs along with butter, but man it sounds so good with beef wrapped in it. Talk about yummy goodness Sara! Great job thank you! 🙏
Love your recipes. You make some amazing deals. Thank you.
These look so delicious.
Love this recipe loves hugs from London UK A also loves your mum in background on helping god damm the silent voices xxx
Love you videos, Sara! Your blouse/dress is also looking very nice!
Thank you for always having the recipe right there for us to read ❤ Makes it so much easier
Sara I'm always so happy to watch your videos... hope all is well and this looks yummy 😋🤤
Always love hearing about your Mamaw. ❤️
This looks totally fun to make. Love you two ladies together❤
I like it when you and Betty team up. ❤
Then you should see how they team up in the bedroom 😜
Looks good, Cant wait to see them done.
Watch till the end.
This is a novel recipe, at least to me! Thanks for sharing. 😺💕
I love the stirring sounds
Holy Salt Flats!!!! That's a ton of salt!
Looks good Sara and Betty! 👍🏻❤️
Southern Sara!
Much Yankee love friend. Happy cooking, bon appetit. I'm a cook for 25 years and I effing love your home cooking. Keep going baby
Sincerely Dan South Dakota.
Looks good can't wait for video 2 .
This looks so good!! Thank you for showing us how it’s done! ❤❤ also, helping with the volume situation…in your editing software or editing app there will be a way to edit your audio. You can increase the volume by up to 500% and that will help us hear you and MaMaw better. It’s those words of wisdom and little bits of knowledge from yourself and MaMaw that help so much. I think this will make it easier for us to hear you. Thank you for inviting us into your kitchen and showing us how to cook ❤
thanks for giving that advice
This is a neat idea🍥But easy w/ the salt😲
Sara I love that you are always so positive and friendly! 😊
Cool recipe idea. Looks really good. Bet the kids would love these too. 👫🏃♀️🏃♂️❤
Once again you come up with they create a recipe I'm going to have to try this
Looks yummy!
Looks so good!! Your AMAZING!! Your mom in law helping is AMAZING too!!
Why can’t people just be nice?
I agree with you 💯 percent. It cost nothing to be nice
Would be great with puff pastry!
Sara --- your volume is always so low on all your vids lately. I have it cranked up.. Please check it on your end.
I thought it was just me. 🥴
Yes the volume is always SUPER low and I have to raise my volume control all the way up to TRY and hear anything VERY faintly and then all of a sudden they will say something near the camera and the microphone picks up their voice at a regular tone and it BLOWS my ears out because my volume is up SO high from trying to hear their earlier conversation!!! It's BECOMING ridiculous to try and follow along with their recipes because, of the volume issues!!! It's so bad!!! 😳😢😡
I also thought it was just me
Sara, I really enjoy your cooking videos but it is really hard to hear. In your editing software or app, there is a way to increase your audio in the video, sometimes up to 500%. This may help us hear you better ❤
That's okay you're not missing much of this unhealthy cooking
Hey Sara & Betty 👋. Yall becoming a good team. It’s nice to hear Betty chiming in on camera 👍
That would feed a big family!
Outstanding content
Will have to try this one soon looks so good!!
These look really good! Really like your simple recipes and videos!❤️
You know it’s the real deal when they’re stirring with an ordinary kitchen spoon!
“ I never measure my biscuits.”
My granny never did either, but I always have to look at the recipes. When you don’t have to look at the recipes, now that’s country cooking.
Wow these are quite fun!!! What a exciting shape!!
The more Betty, the better❤
Sara is my people
I like to add a little Italian sausage and hamburger together in my spaghetti recipes I would try that with this recipe it looks so yummmy 😊❤
I think 🤔 you should use a cement mixer 😂 but Betty’s is on fire 🔥 especially when she’s got her little silver spoon 🥄
Looks amazing
You need a STAND UP Mixer because it would be easier for You.
I’ve enjoyed watching you for years. 😊
Santa! Send sweet Sara a mixer! 🎅♥️🎄
I think when you’ve cooked over 20- 30 yrs you don’t measure anymore I’m 57 and I don’t measure You’ve done it for so long it turns from measuring to cooking at sight .
That’s why I hate when I make something and people ask me for a recipeI’m like -👀👀👀😲……hmmmm 🤔…… I don’t have a recipe it’s in my head 😂😂
My measuring spoons and measuring cups hanging off my hips like guns. And sometimes even then the recipe doesn’t turn out the way I want!!!😂
This is definitely comfort food!!❤
What a fun idea! :D
I am curious... Have you ever made your dough with buttermilk?? I Hate buttermilk, but its so good with biscuits and dumplings. Only time I enjoy buttermilk product.
I love buttermilk biscuits. It gives a very unique taste.
I think I might add some grated onion and garlic on top of the hamburger. Although I wouldn't add cheese, it would probably be good that way too. Maybe even put some BBQ sauce on top of the hamburger meat before rolling up.
Sara remeber when they used ground spam cheese and onion has the meat rolled like those
Thats different 😮
This is cool.
Tgank you lovely fir the recepies in description zEVERY video your amazing❤❤❤❤ love your recepies love from urish in Belgium ❤💚💚💚❤
thx
Pkg of onion soup mix in with the ground beef,you could even spread a layer of leftover mashed potatoes on top of the beef
Now you’re talking!!!
If anybody is wondering why we're not showing her face it's because we didn't get paid enough on this video to show her face
This is like cooking with jack
Personally I think Sara is very cute.
Would you smash?
She radiates sweetness.
This reminds me of Stromboli but with biscuits instead of pizza dough
Yes. Very similar. I wonder how many cultures make something very similar to this.
Hey Sara!!! And Hey Betty!!!! I always love to see what you 2 ladies are cooking up!! Sara, I know exactly what you mean!!! After they’re gone… that’s it as far as asking about things. Or just hearing their voice.
Would this work with sausage??? And make a white gravy to go with it? Also will this work with cooked or partially cooked meat? Thanks Sara!!! And Betty!!!! 🌺🌺🌺
i have not seen you in for ever =)
Interesting recipe. Definitely gonna make. Thanks Sara 😊
Thank you Sara.
Long time no see. Hopefully you and your husband are doing well and good health. 👍 🎉🎉
Nobody has seen Jaime at all. Who knows.
@@londonlady227 you didn't hear??? that couch potato is in a coma, the Chubster fed the poor fella WAY too much
@@adriennefarron448 Something has happened to him for sure.
@@adriennefarron448I thought Sara and Betty had him locked up.
@@adriennefarron448you are a mean person behind that keyboard.
Myself l would of used mixer too make dough maybe a little easier? Why not season ground beef in bowl then put on dough??I would of added chopped onion and shredded cheese blend looks good!!
Yummy!
Nice!
Crikey that’s a great lot of salt 🧂 wayyyyy toooooo much 😮😳
Look fabulous Sara, I wanna see how that turn' out. How long I gonna have to wait?
Watch till the end.
What’s the average life expectancy eating these?
2 years less I have to spend with negative people..
Pass the beef.
@@tefflefluff8507. Lol!! Pass the butter…
At first i was like WTF!! But by the end you had me going "okay okay i can see where this is going".
Love the whispering back and forth. Had me thinking someone was in trouble lol.
Simply gorlock!
You can hear the frustration in Betty’s voice when Sara dumped a small truck 🛻 load of flour onto the board 😂poor Betty
Is this the lady who walks around in the background?
yum
nice candy corn table coth
Hello Sara thank you 🌹
Hey Betty ❤ you’re just everywhere. Gtsy
8:55 that’s a lot of salt 😮
@@btoyouB 🥰🥰🥰🥰🥰 . I’ve been watching Sara for a while and she’s such a sweetheart.
I wanna see bettys biscuts omg
(3:14) Is that what I think it is on the chair seat behind them?!?!?
You mean the medical supplies? Grow up.
This is more like it. A family recipe !
Does betty bluballs have a channel or do she just steal omg scream lol
Thx ladies! Only thing is, I would rather be looking at your beautiful faces as opposed to your torsos😂
You mean looking at her cheeseburger gut?
If they had a kitchen island, we would. It’s a small kitchen. When working on the counter, you’re naturally facing the wall.
@@JennaHamm-sx4cg. Stop being so mean. If you’re going to be negative, go somewhere else.
omg. All that salt. Salt makes some of us retain water and raises our blood pressure... I guess Sara doesn't have that problem ?
Hi Sarah