Frijoles Charros || Mexican Cowboy Beans

[@Mike_Greentea]

👍👍👍👍

[@izholmes]

Yuuuuuummm! Another one to try. Thank you.

[@SurlyDeath]

Knife skills!

[@cherylzink3612]

That looks so delicious!!

[@CharlottesWright]

I am loving these, your channel has been my comfort videos before going to bed, I especially love the vlogs!

[@soilandsazon]

Not me hands covered in dirt in the garden looking down at my phone to see this comment. Got me crying on this oregano harvest😭 THANK YOU

[@theresawinterhalter121]

Delicious!

[@deborahhaynes8361]

Great angles for filming food prep. The hot dogs are an unusual ingredient.
The beans look yummy. I definitely want to try this recipe. ty

[@soilandsazon]

Thank you! Let me know what you think when you try it!

[@gracefulcat68]

i like the overhead view! now i have to make this after i make your beef chorizo.. lol!

[@soilandsazon]

You gotta tell me how it turns out and what you think!

[@doracalle9678]

Ummmmm delicioso 😋

[@soilandsazon]

😘

[@chupkalli]

Thanks for sharing this awesome recipe!! I was just wondering what to do with all the beans I’ve harvested- can’t wait to try it out!!

[@soilandsazon]

Perfect timing! Let me know what you think when you try it!

[@lindaclarkelee7284]

Looks delicious! Do you soak your pinto beans overnight?

[@soilandsazon]

I personally do not, but you can and they’ll take less time to cook!

[@Sweetbae]

Do you just use regular pinto beans?

[@soilandsazon]

Yes!

[@Sweetbae]

Thank you and what setting for the beans in the inst pot?

[@soilandsazon]

Mine has a bean setting so I use that and set the timer for 35

[@JohnnyC10071959]

DAMN!