An unusual way of baking meat that makes it juicy and browned

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  • čas přidán 8. 07. 2024
  • A recipe with pork baked in the oven in one large piece that surprised me with its result. An unusual way of baking pork gives an excellent result: juicy meat fried on all sides. The advantage of this cooking method is that the meat and the side dish are cooked together in the same oven. They form the basis of a very tasty lunch or dinner for the whole family or with guests. Cook with love! Cook with pleasure!
    Ingredients and preparation:
    1.8 kg pork neck
    4 tbsp soy sauce
    2 tbsp wholegrain mustard
    2-3 tablespoons honey
    Black pepper
    1 tsp ground coriander
    1 tsp garlic powder
    1 tsp paprika powder
    1 tsp salt
    300 g washed rice
    2 peppers
    1 carrot
    500 ml broth
    200 ml whipped cream
    Salt
    Black pepper
    2 small onions
    2 tbsp butter
    200 g mayonnaise
    Or replace the mayonnaise with Greek yogurt, which is healthier and lower in calories
    1 tsp sugar
    1 tbsp balsamic vinegar
    dill
    Thanks for watching and have a nice day!
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Komentáře • 14

  • @arturospendragon548
    @arturospendragon548 Před 14 dny +3

    I cannot wait to try this dish since I love me a pork dish. With rice as a staple food for me, culturally, the way it was cooked with the dripping juices of the pork and vegetables is something I need to try. I am also glad that I was not the only one considering hanging the pork for cooking and using its juices while the pork is being cooked. This will be a great dish to try this week during our company sportsfest.

    • @SchnellerKoch1
      @SchnellerKoch1  Před 14 dny +1

      Arturos, thank you for sharing your excitement! And I'm so glad you appreciated the rice dish which was a hit at our family dinner. The leftover also didn't last long, so good it was. It means a lot to hear that you're looking forward to trying the dish. My warmest wishes to your family🤗❤

  • @lutzwerner9874
    @lutzwerner9874 Před 14 dny +1

    ein traum

  • @olgalinaresluis5026
    @olgalinaresluis5026 Před 14 dny +1

    Buenas tardes 🤗 gracias por esa carne 🍖 de cerdo 🐷 🐽 tiene una pinta estupenda 😉 😊😊😊😊

  • @WhatistheBodyMagic
    @WhatistheBodyMagic Před 13 dny

    Not gonna lie....this one started out pretty suspect, but came through in the end 😊

  • @explorediscoverenjoy
    @explorediscoverenjoy Před 14 dny +1

    Very nice video! I also have a small youtube cooking channel, but in nature, so I appreciate what you are doing 🙂

    • @SchnellerKoch1
      @SchnellerKoch1  Před 12 dny

      Thank you greatly! Good luck with your channel❤🤗

  • @sylviewillrich7264
    @sylviewillrich7264 Před 14 dny +1

    De France soucieux en jarrets dans le Rhône merci beaucoup 😘🎉❤️👍✋👌🥰🤟😁

  • @adinaadina1517
    @adinaadina1517 Před 13 dny +1

    ❤❤❤❤

  • @irynairyna4553
    @irynairyna4553 Před 14 dny +1

    Добре що я не голодна, а то би слюной подавилася. Дякую звичайно за працю Вашу.❤❤🎉🎉

    • @SchnellerKoch1
      @SchnellerKoch1  Před 14 dny +1

      Ірина, дуже дякую за таку високу оцінку цього рецепту❤ Мої найкращі побажання Вам і Вашим рідним🌺😘😘

  • @cc-qk8qh
    @cc-qk8qh Před 14 dny +1

    wer keinen Grillspieß hat