4 பேருக்கு கூட கல்யாண பிரியாணி வீட்லயே செய்யலாம் Dindugal Biryani | CDK 1470| Chef Deena's Kitchen

Mujib Bhai Biryani
9944636888
Dindigul Mutton Biriyani
Seeraga Samba Rice - 1 Kg
Mutton - 1 1/4 Kg
Onion - 2 Nos.
Shallots - 200g
Tomato - 1 No.
Garlic - 150g
Ginger - 150g
Chilli Powder - 10g
Green Chilli - 4 Piece
Mint Leaves - Few Springs
Coriander Leaves - Few Springs
Cinnamon - 10g
Cardamom - 5g
Cloves - 3g
Star Anise - 2 Nos.
Lemon - Half Size C
urd - 100ml
Salt - To Taste
Ghee - 200ml
Oil - 100ml
My Amazon Store { My Picks and Recommended Product }
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_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English CZcams Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#dindigul #foodtour #muttonbiryani
______________________________________________________________________
Follow him on
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Instagram: / chefdeenadhayalan
English Channel Chef Deena Cooks: bit.ly/2OmyG1E
Business : [e-mail]
Website : www.chefdeenaskitchen.com

[@Seyonkitchen]

எங்கள மாறி பெண்களுக்கு உங்களோட விடியோஸ் எல்லாம் ரொம்ப யூஸ் ஆகுது அண்ணா
அதும் உங்க விடியோஸ் எல்லாம் ரொம்ப சூப்பர் உங்க சமையல் விடியோல நான் நிறைய டிப்ஸ் கத்து கிட்டேன் அண்ணா சூப்பர் அண்ணா நன்றிகள் பல அண்ணா 🙏🏻🥰

[@johnanand9486]

இன்றைக்குத்தான் முயற்சி செய்தோம், மிகவும் நன்றாக இருந்தது, அனைத்து அளவுகளும் மிகவும் சரியாக இருந்து. நன்றி.

[@mohanashreejagadesh4928]

Inaiku intha recipe try pannuna super ah irunthuchu enaiku senjalu ethachu oru sothapal iruku aana inaiku perfect ah briyani texture kedachuruku... thankyou so much sir...

[@asenthildevakumar2539]

சார் ஒரு கப் அரிசிக்கு 1 1/2 கப் தண்ணின்னு சொன்னீங்க ஆனா எனக்கு ஒரு டவுட் இருந்தது கறி வெந்ததுக்கு அப்புறம்தான் ஒன்ற கப் தண்ணி என்பதை கரெக்டா சொன்னதால எனக்கு ரொம்ப சந்தோஷம் நன்றி

[@suntvktv8651]

அண்ணா மட்டன் வேக என்ன அளவு தண்ணீர் ஊற்ற வேண்டும்

[@asenthildevakumar2539]

@@suntvktv8651 மட்டன் வேக வைக்கிறதுக்கு மட்டன் மூழ்குற அளவுக்கு தண்ணீர் ஊற்றுங்கள்

[@saravijo]

@@suntvktv8651 thank u, I have a doubt for long time

[@suntvktv8651]

@@saravijo thank you Anna ❤️❤️❤️

[@cn6248]

for house makers ur videos are helping great sir tq sir

[@madhusudanpunnakkalappu5253]

Mujeeb Bhai has detailed the process very clearly.

[@joshuasam400]

Tried this recipe over the weekend. It was GOLD. Thank you Chef and Mujib Bhai.

[@childrencornergee8487]

Nan intha method la briyani senchen super a vanthathu.. taste super

[@rajisubbu859]

Thanks Dheena sir cleared explanation i will try to day😊😊😊

[@farmsidestore]

அடடா அடடா பார்க்கவே அருமையாயிருக்கு... வாழ்த்துக்கள் chef தங்களுக்கும், தன் கலையை பகிர்ந்த பாய்க்கும்...

[@rojachathri4365]

Super sir Nan santhegam ketka nenacha 2Q corecta nega ketu vilakkam thanthinga Nagale program pannina santhosham Thq

[@PradeepKumar-pn9ig]

Super biriyani love it ❤❤❤

[@sivakamasundariragavan1467]

Thank you very much chef Deena sir thank you very much sir for your excellent recipe preparation.

[@user-zy4di4ie5n]

Super biriyani, thanks anna, thanks deena sir

[@HopefulMountains-xl6mt]

Very accurate measurement....thank you sir.

[@manjurajesh2798]

Thanks for explaining correct water ratio Mr Dheena. And best wishes to Mr Mujib also.

[@jebaseelandavid6113]

Super question sir water

[@user-yj9dz1qn9q]

chef...i too like keel soru.....adhu taste yae vera level chef..

[@viswalotus1024]

செம்மறி ஆட்டு கறி my favourite அண்ணா

[@user-pj5hf4ml4z]

Baha'i super try coming Sunday

[@sidlee70]

enaku anda water vishayatthula vanda doubt ah correct kettu thelivupadutthirundeenga. Thank u Deena anna!

[@cinematimes9593]

This year 1st Sunday mutton Briyani ultimate super sir 👌👍

[@sivanadimaikuttima7853]

TDY mutton biryani v2la try panne....vera leval taste 😊 so yummy 😋🤤😋 v2la ellarum super nu sonnanga ❤

[@anupapukutty8533]

Chef Deena Sir your are such an noble soul❤

[@krrishranjith8073]

Deena sir good explanation every 😊 time.

[@premnaths7960]

Dheena Sir, hats off journey from kovil idly to dindigul biriyani. Expecting More recipes.

[@amuthaamutha4744]

Thina sar santhegam theliva kettinga 👍👌👌👌

[@menaga.a5689]

first time i tried out this. its become so good, really i didn't expect this. thank you so much for this video

[@muthuraja7624]

very good explain sir

[@prabaanbalagan7745]

You are great chef

[@dosaikadai8687]

Thank you chef ❤❤❤❤

[@cinematimes9593]

Mujib bai super explanation thank you bai sir

[@SARANYA-mx7xi]

Today I tried this , came out yummy.. Combined with chiken curry

[@ganeshtup633]

அருமைங்க நன்றிங்க

[@priyangakumar7662]

Ennoda favourite biriyani mujib

[@inout870]

Vazthukal ❤

[@karthikk2506]

Neenga romba sweet ah pesuringa sir.

[@abuumar4391]

Mujib is simply great in explaining the method to get a great output. Thank you Dheena sir for being so open to support the small level but talented food entrepreneurs. This really gives them a great introduction and opportunities.

[@sujithas8429]

your way of language super deena sir..

[@sujithasubramaniam5240]

MY mom cooked. It came nice 😊. thank you for sharing the recipe. ❤❤❤

[@manocaleb7487]

Semma ithathaan ethirpaathen

[@Michelle60921]

This Dindigul mutton biryani recipe is very nice

[@lakshmidinesh9088]

Dis style is unique and it's a new learning, Gud show chef Mujib🙌🏻Stay blessed🎉

[@user-bd6it5cp3f]

Very good samayal super sir

[@jayanthis4674]

Thank you chef

[@ayisathyousuf1700]

Very well explained. Thank u so much for share this..i have ever seen this much clear explanation about the biriyani. Thanks to mujib and chef deena.

[@devikavishal7182]

Urd 100ml means??? Urd means wat plz translate

[@comedyclub6825]

Deena anna avaga hotel la pichi pota chicken nu onu sema taste a erukum. Athoda video poduga pleaseeeeeew

[@williamsanthoni4729]

Wow fantastic one❤

[@rowarss781]

அருமையான பிரியாணி செஞ்சி காட்டினீர்கள் பார்க்கும் போதே சாப்பிட வேண்டும் என்று தோன்றுகிறது வேலை செய்வதைக் கூட ரசிச்சு செய்து காட்டினார் மிக்க நன்றி தீனா இருவரும்

[@rudiranv7827]

Super ...we did it in the home ....everyone liked it💯💫

[@bharathiPriya-hd9ep]

Madurai la amsavalli hotel la briyani yepdi panranganu video yeduthu podunga sir romba taste ah irukum athu

[@suganthapriya2816]

Today I tried Chef... It was so amazing. My son and my husband likes the dish. Thank you so much, sir...

[@divyas6780]

Sir 20 mins stove sim la irukanuma illa off panidanuma

[@user-xn5wy9kl5n]

Engalukku enna doubt irrundhalum neenga ketureenga dheena sir thank you 🎉

[@SriSaranya-ix4cu]

Hello Anna
Video last la Ethu pola small family ingredient details and measuring level share panunga Anna . It’s easy to learn beginners

[@M.MugeshM.Mugesh007]

Super super ❤

[@jaimohang2071]

Always good youtuber chef Deena 🎉❤

[@gokuln836]

Superfeena annabriyani❤❤

[@thirumohankumar562]

Yummy yummy yummy 😋

[@Dindiguljaffarbiryani]

Valthukal anna ❤❤❤

[@KrishnaVeni-ss2ni]

Thanks sir

[@rsathyanarayanan5906]

Mutton gravy podunga sir

[@user-xf4lk9bw5i]

Dindigul style 1kg beef recipe ❤

[@user-fj7ok5fn3h]

Super

[@vasanthas3491]

Super ❤

[@2logj]

Super super Biryani from Dhindukal.I understand 1 and half cup of water for 1 cup of Rice.But what is the water ratio for cooking mutton?

[@vidyan9328]

I’m not good cook with biriyani coz all recipes were flopped. But this one is so good. Excellent result. Thanks a lot so much. Only thing is my mutton didn’t cook. Can I use cooker to cook it instead. ."?

[@vijibalraj7326]

Nice❤

[@ranikaruppanan453]

Super sir Excellent

[@RanisubramaniRanisubramani]

Nice

[@reaper7495]

Dheeeeeeeena sir i am expecting venu briyani /bangaru/shivaji briyani style recipe 😊

[@sujithasubramaniam5240]

My mom always see your videos.

[@HaseeNArT]

தலை சிறந்த வலி நிவாரணி
தட்டு நிறைய சிக்கன் பிரியாணி ,,

[@prabhushankar8520]

Good 😊👍

[@chinnamandy951]

The Athentic Brown color is less because adding chilli powder at the Start !!!
Rest are Good !!

[@jeyasreemurali1586]

அய்யா தீனா அவர்களே. பிளீஸ் கிரில் ஃபிஷ் ரெசிபி போடுங்கள். நிறைய தடவை கேட்டு இருக்கேன். Otg la சொல்லுங்க பிளீஸ் sir

[@NishathbabuBabu-cp8tu]

Sir muslimveettu kallayana thalacha podunga sir tq

[@sirprovis8684]

Chef Check for Shenbaga Arasu pandian -Nattu koli gravy.Itwould be nice if you can explore and share the recipe.🎉

[@karunnyadinesh9068]

Chef caught him at the right time.

[@heavywater5280]

Hydrabadhi biriyani plz

[@jayageethajayageetha4520]

Very nice Anna 🎉 GM sir 🎉🎉🎉

[@kesavofficialtv01]

Good morning deena

[@noorulbasiriya4145]

👍🏻👌

[@sarojarajam8799]

Good morning

[@amosepushparaj7532]

அண்ணா பிரியாணி தம் போடும் போது கீழ நெருப்பு தேவை இல்லையா அண்ணா

[@lokesht5496]

Anna seeraga samba which brand rice nalarkum ? Bcoz Inga shop la loose la kudukuranga nalala quality ah ila idli rice maari varuthu output ...kindly share the rice brands it's il help for us

[@thurgesh2339]

While keeping dhum the stove should be turned off or to be in sim position?

[@sowmyaavinash5551]

Can we replace mutton with chicken?

[@ibru8797]

Etha video ve naa 100 time pathute etha ramzanku 2024 na try pana for bachelors 100/90% vathuchi thanks chef deena and mujib brother

[@jasminathasleem7817]

Ella rice lum seilama sir ....ippadi

[@shanmugasunder5126]

Could you kindly assist me in figuring out which oil was used to prepare this biryani? I am curious to know whether it was groundnut oil or refined oil, and which one might be preferable for taste.

[@kevinkumar2]

Actual video starts at 2:55

[@user-ix8cb7mu5d]

Dindigul mutton taste vera engayum kidaikathu.....2 whistle pothum😊

[@priya9634]

I feel too much masala, too much cinnamon cloves and elachi. 😐Also frying chilly powder so long will change the taste and colour. Jabar bhai style dindugal biriyani was good.

[@REB77]

தீனா சார் வேலூர் ஸ்பெஷல் கட்டா வீடியோ போடுங்கள்

[@vijayasoundarya]

தீனா சார் பிரியாணிக்கு தேங்காய் பால் ஊற்றலாமா தயவுசெய்துகூறவும்

[@nivinivi518]

You are giving best and authentic foods and authentic persons from different places and even also a best food recipe no chef has does this job great pleasure about you congrats🎉

[@Palanisankari2010]

Suuuuuuuuuuuuuuuuuuuupppppppperrrrrr

[@vigneshm7930]

Chennai la aramida kadai ah pesikitae iruka ana Vara matra competition ku

[@subhab6537]

😋🤤

[@senthilkumar-em6yv]

Sir , I have seen the person using cardamom around 10 grams ( around 30 pieces ) to briyani. Is it not very huge quantity. ?

[@tamilandaa2019]

ரெண்டு பேரும் ரொம்ப தன்னடக்கமா பேசுறிங்க ❤