Great recipe though I would think it would be better to place the noodles in individual bowls and the pour the stock over them otherwise the noodles that are left in the soup but not consumed straight away will spoil by being in the liquid to long.
What about at the end to add in the boll 1 slice of lemon, a touch of ground pepper corn and some fresh parsley? Otherwise, I think every soup is a good soup!
Perfect! ❤ Cooking it now 🍜
That looks delicious! Must try it.
Justine chuckled a bit at the accidental pun. That is adorable :) 3:03
I really like Justine
Love your presentation ... !
Young juzzy ❤
Its a recipe of runaway veggies, first he carrot makes several attempts to roll off the bench then the garlic clove makes its daring escape....
Maybe a bigger pot is needed?
2:18 Runaway Garlic! LOL
The champ escaped.
Great recipe though I would think it would be better to place the noodles in individual bowls and the pour the stock over them otherwise the noodles that are left in the soup but not consumed straight away will spoil by being in the liquid to long.
Do you wash the chicken first?
Only if you want to spread bacteria around your kitchen. The chicken is going to be cooked.
That looks great but mine is better 😁
What about at the end to add in the boll 1 slice of lemon, a touch of ground pepper corn and some fresh parsley? Otherwise, I think every soup is a good soup!
Please stop saying “perfect” for god sake
I think 🤔 she needs to cut the vegetables into smaller pieces but not so big
That would result in a wet vegie mash and for what purpose?
wouldn't have to awkwardly squash everything in that pot if you cut things smaller
Chicken...him? LOL
Maybe a bigger pot is needed?
Maybe a bigger pot is needed?