[예찬이식탁일기ep.11]떡볶이 황금 레시피(Delicious Tteokbokki Recipe)

[예찬이식탁일기ep.11]떡볶이 황금 레시피(Delicious Tteokbokki Recipe)
#오늘 예찬이 식탁 일기#shorts
.양파,무,배,토마토,마늘,양배추
+ 쪄내서 단맛을 증가 시킴.
+ 고추가루와 만능간장, 발효소금,만능가루,조청을 넣고 하루 숙성시킴.
+ 사과만 생각 해봤는데 토마토 낫 베드.
+ 도라지를 구워서 쪄냈는데 씁쓸한 맛없이 단맛에 같이 묻혀서
들어간 줄도 모르겠음.(달고 건강 굿)
.늑간살(소)
+ 늑간살이 구이로 먹었을때 맛있어서
+ 기존 만능가루에 들어간 육수와 같이 찜기안에 식재료들 사이로
고소한 맛이 스며들도록
.현미쌀 떡
+ 백미 가래떡 대신 사용하였는데 개인적으로 맛이 좋았음.
+ 현미쌀 떡에 참기름을 발라서 하루 숙성시킴.
+ 미미하지만 좀 더 고소해진거 같음.
.된장을
+ 춘장을 넣을까 했는데 집된장이 더 맛있을거 같아서 넣었는데.
+ 기존의 떡볶이들과 맛이 확연하게 달랐고,살짝 구수한 맛이라서
기호에 맞게 매운 고추를 넣으면 좋을듯 함.
+ 요즘 위장이 놀래서 매운맛은 추가 하지 않음.
.청주는
+ 보관을 좀 더 할 수 있게 첨가.
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[Yechan’s Table Diary ep.11] Delicious Tteokbokki Recipe
#Today’s Yechan’s table diary#shorts
.Onion, radish, pear, tomato, garlic, cabbage
+ Steaming increases sweetness.
+ Add red pepper powder, all-purpose soy sauce, fermented salt, all-purpose powder, and grain syrup and leave to age for a day.
+ I was only thinking about apples, but tomatoes are sick.
+ I roasted and steamed bellflower root, but I didn't even know it was covered in sweetness without a bitter taste. (Good for health)
.Rib liver meat (cow)
+ The ribeye is delicious when eaten grilled.
+ Just like the broth in existing all-purpose powder, it allows the savory flavor to seep through the ingredients in the steamer.
.Brown rice rice cake
+ I used it instead of white rice rice cake, and personally, it tasted good.
+ Spread sesame oil on brown rice cakes and let them age for a day.
+ It's slight, but it seems to have become a bit more savory.
Soybean paste
+ I was thinking of adding chunjang, but I thought homemade soybean paste would taste better, so I added it.
+ The taste was clearly different from the existing tteokbokki, and since it has a savory taste, it would be nice to add spicy peppers to suit your taste.
+ My stomach is freaking out these days, so I didn’t add any spicy flavor.
.Cheongju
+ Added for better storage.
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#재료#
양배추/양파/무/배/토마토/도라지/마늘/대파/현미떡/어묵
#양념#
만능맛간장/만능맛가루/향신즙/발효소금/쌀조청/참기름/고운고추가루/굵은고추가루/청주(쌀로만든술)/고추장/된장
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#ingredient#
Cabbage/onion/radish/pear/tomato/bellflower/garlic/green onion/brown rice cake/fish cake
#seasoning#
All-purpose soy sauce/all-purpose flavor powder/spice juice/fermented gold/rice syrup/sesame oil/fine red pepper powder/coarse red pepper powder/cheongju (liquor made from rice)/red pepper paste/soybean paste
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hello. This is KFC (Korean food cooking) Yechan.
It's a bit difficult to make a recipe because I have some seasonings that I make myself.
Personally, I like the ingredients grown in each region and the material of the cooking utensils I use (I use copper).
I think this is because each person has different tastes, such as adjusting the heat.
As a beginner in video production, I am studying planning, filming, and editing.
I studied Korean cooking and am studying all dishes, sauces, sauces, etc., including fermentation.
We filmed and edited the cooking order first, and please understand that the video is immature.
Thank you for watching today.^^
Always be calm (clasp your hands together)~

[@user-ep4fr5et8n]

고기굽는 하이라이트 가 어디껀가요?

[@sonsuyechan]

독일 레슬레 하이라이트에요.😃

[@user-ep4fr5et8n]

혹시 구입가능한가요?

[@user-ep4fr5et8n]

네이버검색해보니 가격이 후덜덜해요

[@sonsuyechan]

[e-mail]

[@sonsuyechan]

저는 판매자가 아니라서요. 연결해드릴게요