What I Eat In A Day | Plant Based Cooking for Large Family of 7
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- čas přidán 28. 08. 2024
- #veganrecipes #whatieatinaday #wfpb #largefamilymeals #easyveganrecipes
Join us as we make some easy budget friendly vegan meals to feed our large family, we are a multiracial family so we like to incorporate Asian cuisine into our diets often to broaden our kids' food knowledge.
We cook everything from scratch and love to share with you what we make so you can be inspired to make simple meals at home too. If you enjoy this video, consider sharing, liking and subscribing!
👉🏽Make these Vegan Hemp Sauces to elevate your salads and sandwiches: • Easy Vegan Recipes | 5...
Breakfast Cookie Recipe: Coming soon...
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💛About us:
Hi! We are Trey and Rosa, we have 5 kiddos and we moved from the big city of Las Vegas to the outskirts of Pahrump to homestead and grow our own food with the goal of self-sufficiency. We have a small homestead with Nigerian Dwarf goats, ducks, chickens, and also have cats and dogs running around everywhere and recently converted to eating a full plant based diet due to health reasons.
We are passionate about growing our own food, eating clean & healthy, cooking food from scratch, desert gardening and making simple skincare products for our family and for you.
We specialize in making 100% goat's milk soap using fresh goat milk from our own Nigerian Dwarf goats that provide the most moisturizing bar of goat milk soap you'll try. We love all the benefits of our goat milk soaps and find that it's great for skin conditions such as eczema, psoriasis, and dry skin.
Grace’s name is perfect for her! What a poised young lady!
I love soup, but my comfy dish is cottage pie. made with brown lentils, mushrooms carrots, with a rich sauce and the mash I use sweet potato and broccoli, then leave in the oven until the top goes crispy. ❤
Love that idea Layla! I’ve always wanted to try making it with sweet potato but I felt it may be too sweet? I’m excited to try it out on a next video thank you! 😊
All of these meals look so delicious!
Thank you!! We love sharing what we eat to give you some ideas on what to make next
One childhood dish was tamale pie. Like a casserole it had a meatish base and bell peppers and then a cornbread top . Also another was a casserole and it had a rice layer and meatish layer and then mexicorn topping with tomato base more Italian flavors. And my mom made chinease chicken salad so I am yet to make a vegan version of that for 30 years now I better get creative huh! Your family is inspiring me
Ooh Tamale pie, we LOVE tamales so much! These are such great ideas you've inspired us to make some new casseroles for meal preps thank you!
your kitchen is so gorgeous omg
Thank you Rico we are enjoying cooking in here thoroughly
Love the accent of gold on your cabinets! You are so creative in all aspects of your kitchen.
Thank you so much Joanne! Oh man we love it and we can’t wait to add the finishing touches ie custom countertops Trey’s building for us 😍
I love soup! It’s always so comforting. 🙂
It really is! And it’s so cost effective feeding our kids. What’s your favorite soup to make in this season?
@@thehaipath lentil, veggie and Japanese sweet potato is my fave right now…the Japanese sweet potato adds this sweetness to the soup….I also sometimes make soups with whatever veggies I have left in the fridge 🙂 I try not to waste food! You have a beautiful family by the way…thanks for sharing your meal inspirations
I love soup but it's so hot now especially since hurricane beryl. The strong wind broke off several branches from trees. Maybe just a little bit.😊❤
Wow i would assume a hurricane would make it a little cooler but obviously not! I hope you’re ok and your property is safe
Your kitchen looks amazing, well done everyone.
Thanks so much! 😊 we have to work on the countertops but after that it should be done done 🙌🏽😊
I love the kitchen cabinets!
Thank you Robin! We still have to add finishing touches, we’re so close! 🥰
Your kitchen looks fantastic!! All the food looks delicious. I have never tried bok choy but it looks yummy. Thanks for sharing!!
Thank you Patty! Just a few more things we need to get put in and we’re set! Can’t wait for the finishing touches. Oh man you should go to an Asian market and try some bakchoy, add garlic and salt and you’re good!
Hi Rosa. Kitchen looks great! I’ll be trying the cookie recipe 😋
Hi Marilyn! We have a video coming doing a breakfast meal prep where we perfected this cookie recipe which you can try! Thank you so much for loving our kitchen!
Now I have to cook soup 😎
Hi Linda, yes you do! It’s so cheap and feeds so many mouths. Do you have kids?
Another great video!
Hiya Linda! Thank you! We love sharing these, it gives a good glimpse of someone’s daily life and what they eat. ❤️
I love bok choy! It’s one of my favorite vegetables. I do a lot of mixed veggies like you do. The other day I made mixed greens with cremini mushrooms, green beans and red onion in olive oil with a little liquid aminos, lots of garlic and ginger. Delicious! Served it over a seven grain blend. Have a great weekend Rosa!
Hiya Carol! Your mixed veggies dish sounds amazing! I think I’m about to make something like this with some Napa cabbage since we have some today! Thank you for your suggestion I no longer need to think about what to cook for the family and I today haha! 🥰
@@thehaipath glad to be of service!! 😂
Thank you so much. Where can I find the chickpea curry? I can’t find it anywhere
Hello, in this video we didn’t show how we made it since we just had some left overs, but watch the video”East Plant Based Recipes to Feed Party Guests” video and I show you how to make it!
@@thehaipath great!! I knew I saw it somewhere and didn’t think it was in that, so it’s the one video I didn’t recheck lol
That’s what I figured too 😆 glad you came to ask! I knew I made it somewhere too 🤣