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That’s beautiful! Yes we are a biblical family so of course we had to give them all strong names 🥰 what are your kids names?

Yes they do! They always have clearance sales for these things, hummus too!!

Hahaha I agree all the kids are so very cute!! Yes we’ve been here for 10 years and it’s still a work in progress!

You made our week Suzanne! We’re so honored to be a part of your day and your thoughts! The crabless cakes sounds delicious I am dying to try some crabcake recipes using mushrooms but have never tried it yet. Awesome you’re meal prepping! Get that done so you can chill for the rest of the month!

@@thehaipath ♥️

Quinoa porridge is so nice for colder days! Make sure you stir stir stir!!

We appreciate your love!! ❤️❤️

Very interesting we have not! What does the consistency look? Just like normal pesto?

Hahaha this was a very simple recipe actually I think I can make this dish better now!

There are some things like rice salad in here you can surely make!

Happy Early Birthday John!!! 🥳 you have the same birthday month as me. What do you have planned to celebrate?

That’s awesome! Really great your family is eating lots plant based. How many do you have in your family?

@@thehaipath Just a family of 3 for now! Planning to grow 🥰 watching your kids help you in the kitchen is so heart warming. Our daughter loves to help out where she can too 😊

I felt the same way when I found this channel! I think I said, where have I been? This is by far my favorite channel, this is something I can really get behind, and hope for their amazing success!

Thank you thank you so much for the love!! 🥰

Thank you so much for the life and support!!

Hi Sakina!! Yes try the lemon blueberry loaf or make them into muffins they were so good! We took it to a pot luck and the families loved them too. Yes so I still limit the garlic but since it’s so darn good in our chili oil and pesto it’s sort of a must haha! We only use a little bit of the sauce at a time so it’s not like I eat it too much. I’m also a garlic lover!

We used to have one! But ours through working it so much it broke a while ago and haven’t gotten a new one since.

That sounds like a good combo!

Hello Lissah! Welcome! We are so excited to have you here. Are you plant based too? How many do you have in your family?

​@@thehaipathyes I'm vegan actually

Yum! Just don’t do like us and leave them in too long 😅😅

@@thehaipath 🤣

Thank you Susan! Yes all this prep is going to help out so much with our hectic week!

We hope you try it out and let us know what you think!

I haven’t heard of her. I’ll look into her protocol. I’m always interested to see other methods of healing. Thank you for the reference.

I’ve purchased those Amazon parchment too! But I found it’s a bit cheaper at our local Walmart so that’s what I buy now but I’ve noticed we go through a lot of it since we cook for so many people so I am thinking I need to start using the silpat more!

Hello friend! There’s definitely benefits to prepping and getting organized all your veggies before cooking! Good job! 👍🏽 you’re better organized than us 😆

Happy Sunday to you too! When I talked about pro canners I was referring to you Mary 😉😉 you’re living the life doing amazing things on your property!

@@thehaipath omg I’m so flattered. Thanks so much🙂It can be overwhelming at times with all the bugs and heat and snowy blizzards and such. But it is just so beautiful at certain times of day and year. The snow can be quite spectacular when it is sitting heavy on my fifty food pine and spruce trees. My favourite is the fall, but I’m always most excited for spring. The fall is truly glorious. Peace and love☮️💕

Spelt honestly tastes quite like regular flour! It’s probably a little nuttier but all in all it’s a good substitute because it just tastes like flour! We mill it at home and if you do too, you may want to try sifting it a bit finer

@@thehaipath sounds good I have a vitamin I think it should grind it ok. If I tey it this week I'll letcha know lol

Ooh yes you should! What do you put in your rice salads? I feel like it’s a bit weird it’s my first time making it but it tastes delicious!

Nice! I find it sometimes helps to just chop everything at once before starting any cooking!

Oh yes!! There are a go to, also squash is a good one and sometimes even Brussels sprouts frozen!

That sounds delicious! I need to try that in salads and things!

😂Sometimes my patience is thin 🫠🫠 but it’s part of our life! We love the kids very much and want to teach them all the things. How are you? So glad to see you back!

Thank you Sonja! We feel like it’s such an important part of growing up and they should know a very key part of life and that’s to cook and eat well

Hello Suzanne! So happy to hear you’ve been enjoying our videos! We appreciate your support so much

Ooh yum arugula is great in salads! It adds that peppery flavor so good! We have some wild arugula growing in our backyard! Very interesting adding cranberries and raisins to grain salads, be careful of dried cranberries most of them have added sugar!

We have not heard about herb spirals but just looked it up! It looks pretty, however with the scale of herbs we’re about to be planting we’d need a ton of spirals that go very tall haha! We are going to plant some more seeds today we will see what happens!

Good day to you Amy!! So glad to see you here

Hello! Thank you so much for joining us and subscribing! We appreciate you and hope to see you on more videos!

Yes please try it and let us know what you think! It's great for any get together or meal preps too!

Hi Mary! Yes! I think it would’ve been even better with that frozen tofu I just never remember to defrost it to use 😅😅 We didn’t have a harvest in time for this dish so I used what I had, the kids were beginning for more so it must’ve been very tasty!

@@thehaipath Indian food is so good.

Oh wow these apples elstar and jonagold we’ve never heard of! So interesting! Groceries here are hiked up in prices it’s terrible! Where are you located?

Hello Jenny! If Indian food is your favorite this one you’ve gotta try, yes the sauce would be great on the mushrooms too! We didn’t have a harvest this time so I never got to use it in this curry but you’re right it would taste amazing! We have grilled but we don’t do it often and I think we don’t grill much is because I don’t know how to grill or start it and would have to have Trey my husband do it but don’t want to bother him haha! I have frozen a tofu block before and showed the difference on a meal prep video, really really loved the texture and I want to do it more often but I always forget to defrost it before using 😅😅 Grilled vegetables sound lovely during summer!!

@@thehaipath Yes, I definitely have to try this Indian dish! I am so intimidated by it sometimes, and I think that many people are. We have an International market (do you have Lee Lee's International Market in your area?), so I am stocked up on ready to eat Indian food, but I used to make my own Palak Paneer (I am vegetarian, you could substitute those "chewier" tofu squares for that, I would make the paneer from whole milk and lemons), Aloo Gobi, Naan, etc. OH! You should learn how to use your grill! Especially if you have some good harvests this year (or even store bought veggies, lol). One of my kids' favorite thing that I grilled, was pizza! I made homemade dough, sauce, and again, I added cheese with their toppings, but I was also vegan for years, so you can also make a really cheesy sauce with Nutritional yeast flakes, which I know that Isaiah loves. ;) and top with each person's favorite toppings. (I have 5 kids like you, and also 2 "step" (but we don't do "step" in this family--so we have 7) kids, but all of them are grown now, which is why I say that I "used to." :)

Hahaha yes! Every day! Grateful for the help though 😁

Empire and red Rome apples! Such cool names I’ve never heard of those sounds so good, I’ll have to see if Whole Foods has those next time we go

Hahaha yes sir!

Hello John! Yes that bread is too good so so soft and yummy!!

I have the soap gene, so Indian food is out for me!

Hi Mary! We love green and Mediterranean too! What don’t you like about Indian food? Is it all the spices?

@@thehaipath Some of the spices don't agree with me...garam masala, fresh coriander, some ginger. Its odd because I love cumin especialy on carrots, tumeric in lots of things, and powdered coriander is lovely. Strange. Fresh herbs are so nice. Growing chives, oregano, pizza thyme, basil and sage this summer and will dry. Are you growing herbs in your garden?

We do have some oregano and thyme, cilantro looks like it bolted, we also got a lemongrass plant! We had a nice herb garden the past few years back we actually still have that garden tour video up! But it’s been rough the last few years haha we want to get back into it though!

Yes ma'am! This is it! This is just TOO GOOD not to share!

@@thehaipath Isn’t it strange that even though I don’t want to eat butter or chicken, the words butter chicken together really got my attention!

Haha! It’s really really good! That sauce makes everything so good, eat it with rice or bread or by itself 🤤

Hello Friend!!!! We're so happy to see you here first, you WIN FIRST COMMENT! 🏆

@@thehaipathFor some unknown reason my notifications were off, and I corrected that problem!

Rosa, why are you doing this to me? 🤣 I'm starving, I’m working a 12 hour shift tonight and the sad part is that there is nothing I can eat in this hospital 🤦‍♀️😂😂 thank you for sharing food looks delicious 🤤

@virginialupino4171 lmao I’m so sorry friend! It was too good not to share this 🤣 the hospital has crackers and sandwiches no? It’s not the same as this butter “chicken” though 😆

Yeah I’m not there yet either, one day when I do get there I’ll be a raw fruitarian 80% fruit / 20% raw veggies. Which I believe is the true “Alkaline” diet.

I do love variety myself! But Trey taught me it’s actually beneficial to eat a very basic diet every single day so your body knows what to process! We appreciate you and happy to see you love our videos and spending time with us 😍