Chopping RAYS Alive Bloody Caution【OH! Seafood 4K】
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- čas přidán 27. 06. 2019
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The video is intended to record the traditional fishmonger industry in Hong Kong. If there is an opportunity to take over, we will listen to public opinion and improve the filleting in a much more moral way🙏🏻. Thank you for your support!
Fun fact: My great grandpa made a living at the fish market and never touched a fish. He was a knife sharpener.
No one asked
Each weekend i tell myself.. You're gonna go make some friends.
Saturday night - Watching videos about cutting animals alive.
I can't be the only one..
Sunday night but yeah...
Every night but yeeeeaaaa......
Thursday
LLMMAAOOOOO!!!!!!!!!!!
Sunday
My soulmate is the man I can watch these videos with in bed without having to low key hide what I’m watching.
Sillystephy S fuck me babby
Join us for dinner
Right? Me too haha
For Steve Irwin!!!!!
Mrplum5677 😅🙏🏻
First thing that came to my mind 😂😂😂😂
How in the world this fish could kill steve irwin? Is the tail sharp?
Night Stalker poison in the tail with a spike
He puts on sunblock but it doesn't protect him from harmful rays
Me at first: 😡
Me, remembering that a stingray killed Steve Irwin: 😌
K a l e s Er....😅😅😅
K a l e s Steve Irwin would NOT approve of them filleting any animal while its still alive and breathing. its sad that this is their custom. surely theres a better more humane way to do this?
K a l e s OMG I WAS THINKING THE SAME
@@cathyt144 he did kill it, the only thing he cut of before killing it was the tail so he wouldnt get hurt himself. But you can see afterwards he cuts into its head from underneath breaking its skull.
He was in their habitat tho🤣🤣🤣
I love those! They taste great!
Akio_ 2003 thank hou😀
So satisfying seeing this Maestro at work!
hagsmunamadurinn thank you for your support😃
I
Finally a clean knife lol
lol
Lol this commment deserve more likes 😂😂
For real tho
Super super fresh ray... Cook it straight away and you enjoy seafood at it's best..
Aww...Pense que estaba muerto pero seguia vivo sentiendo como tocaban su interior.
Precision and passion 👏👏👏👍👍👍
鱼皇無人能及:樂業敬業、為市民做足1OO分(佩服)
I know I’m not the only one watching this videos in quarantine for make quarantine good and not boring
Thanks for the interesting video. I live in S.Korea, and the fish market in HK seems almost identical to that in my country. We also sell that kind of rays but most of them are dead, yet fresh. May I ask the name of the fish market?
我在吉隆坡蕉賴夜市吃過用蕉葉燒烤，味道不錯。
有機會試一下
我係吉隆坡黃亞華食過一次，真係正
.
He got a shiny new chopper in this vid
Interesting
It straight away reminded me of Steve Irwin
interesting lol
This is a great channel
Alas August Thank you for your support😂
卖的好快啊😄
還行哈哈
馬來西亞的作法是烤魚！專烤兩邊魚翅榜，肉質細膩，好吃！
專業啊師傅！ 我下次試一下😆
@@ohseafoodhk 我本人在馬來西亞吃過！
顏銘基 有機會要去馬來西亞見識一下！
Very nice video ❤️❤️
That was for Steve Irwin
This made me laugh so hard
Such beautiful blade movement
Me encantan sus vídeos y me encanta ver como los pica y sangre por todos lados saludos desde 🇲🇽👋🏻
Chinese cutting is so skilful and neat.
呢鱼煮咸菜一流啊！鱼王😋😋😋😋
是丫, 鹹酸菜除左配牛歡喜, 仲可以配魔鬼魚
未食過，不知怎麼煮才能發揮這種魚的鮮味。
炆豆豉 燒烤都好吃
A A 謝謝，有機會一定要嘗嘗。
When it fell I just felt determined myself 😅😂😂
Wow wow
GESSblack wow
Interesting how they butcher animals/food i find it satisfying
thank you
Your sick in the head so
@@roberto4001000 I'm sorry you can email the guy of this channel to butcher the fish so no blood will pour out, shut the fuck up I'm not sick in the head do you know what FOOD is? I butcher cows, elk, deer, bison for food for my family to eat I'm sorry that ur bitchass can't handle the animals we eat butchered
@@roberto4001000 I'm sorry you can email the guy of this channel to butcher the fish so no blood will pour out, shut the fuck up I'm not sick in the head do you know what FOOD is? I butcher cows, elk, deer, bison for food for my family to eat I'm sorry that ur bitchass can't handle the animals we eat butchered
@@roberto4001000 and you do know that if they kill the fish and leave it for a while before butchering bacteria can grow in minutes and if consumed we can fall rlly I'll that's why they put the fish in ice so they are preserved and fresh or butcher it alive and quick so no bacteria will get on the fish and I love animals I do it's just amazing how these guys butcher things alot quicker and smart ways to cut the meat, I sell the meat I butcher on store and I'm sure it goes everywhere in the states so u could be eating the food I butchered today or so be thankful u have food to fucking eat and sorry we can't find a way to butcher animals without blood spilling to please one crybaby bitch person
好生鮮，師傅好功夫！！
好吔啊卖鱼佬！！！ 好刀工🥰🥰🥰🥰
how is he handling it so easily , is not that pierce be fatal ?
Nice
Panagiotis filitsa thanka
From the floor to the plate. Very appetizing.
lol
Sting ray: I you mommy
Man: heh heh not today
Please don't kill fish
Nice cutting skill
never ate ray before, wonder if they r delicious
啊師傅中意斬到細細舊~比我就唔制~啖啖肉開心D
Morgan Alan 各有各喜好😂😂👍🏻👍🏻
That sir savage
This is the best fish cutting channel on youtube!!😂😂
Bharat Shah Thank you Sir😂
@@ohseafoodhk put some more live fish cutting videos. i love watching them dying !!
Bharat Shah I will keep it on! Thank you for your support!😃
New knife?
His movement is like stop motion movie
Well i already try it ,and it taste like Fish With so many Salt
I’ve always wanted to try stingray meat. Every time I went to the aquarium and saw them, they looked tasty to me. Also I find nice clean cutting like this satisfying.
这个鱼拿来烤特别好吃的!
Muito boms seus videos
awsome chtting
ALEX LEXA thank you Sir😄
賣魚佬把四方刀幾重？ 勁抽。
they conserve water quite well.
goerizal1 😂
這把新刀⋯⋯那可以買到？
阿彌陀佛
Oh my God ,Verry sadistik
How do you think we should eat fish? Live?
*Sadistic
Miles years evolution
Asiáticos: let's rato them.
稱得上魚王，梗要賣街市少見少食的魚，滿足超級海鮮愛嗜者！
oh😮
Doesn't look like much meat on them rays...does it taste good?
西環魚王換了一把新刀.
H
I don't know what Moana going to say after watching this
WhAt CaN I sAy ExCePt YoUrE WeLcOmE
(泡魚) 隻魷魚...個(肝)淺啡好新鮮，不過順手就扔咗去，個(肝)隨時好食過魚身！
~從前嘅香港人 好小會食，從來未食過可能會較難接受，咁我問: 你食唔食豬潤？
~另外: 還有個(扣)呢….即係個(胃)係爽彈，每條魚只得一小個，若要做小菜最少都要十幾、
二十個(扣)；我都唔知一碟應該賣多少錢才算合理，不過有錢都未必食到，除非係私房菜。
どの魚もぶつ切りなんですね
Yeah me too y’all🤷🏾♂️😂 Been here awhile now
Genio
Oops.. you amazing ..
Meat cutting 👍
Thank you SiR!
This is the guy to cure your tummy ache
And this is how humanity treats the wonders of nature then you wonder why we are where we are now.
Dunno maybe cause we’re omnivores that might be a little too intelligent for our own good brody
As my brother would always tell me as he used to burn ants with lighters
“We all going to hell anyway might as well enjoy your life now”
Let that be your closure
呢一条幾錢😻😻😻
想問吓仲有冇劏咁多次魚，有冇試過魚 咬？
不帶手套不怕比魚 咬嗎？
一定有的😆 習慣了。。。
I feel bad now I know why my friend doesn’t eat seafood
呢種魚點煮比較好？
豆豉炆😄
用冬菜来煲，全身软骨，肉质细致，口感又滑又入味。小时候爸爸经常这样煮
I thought it was dead after he started ripping its organs out but that chop after said otherwise. Not so quick death
That’s for Steve Irwin.
Yes for Steve Irwin!
Wow very nice skills. You are a artist 👍
juned alam Thank you for your comment Sir🙏🏻
OMG😲
OMG😲
Oh my god
Mantaf pisau y..
用15斤刀劏鱼:锋利:小心毒刺:刀藝超群:快恨準。
这鱼怎煮好吃？经常钓到放生了
酸菜炆不錯的
wading through
Adding Cannibal Holocaust music theme.
I didnt know stingray is eatable.
and yes it is eatable😄
Fan Yao yeah I’ve had it .. it’s delicious
魚肝居然丟了⋯⋯
個肝...
這怎麼煮？
Were those lungs?
Arraia, bom demais 🇧🇷
Botou não
@@renatooficial6124 kkkkk foi né!
@@botelhopinto3520 foi
@@renatooficial6124 tu parece aquele menino q diz, " boca foi feita pra comer"
@@botelhopinto3520 elogios desse tipo me comovem
Still there is payment.. wew
佢尾係咪針到會死
Crikey! When ever a stingray dies a crocodile gets its wings!
Me gustan tus videos felicidades
The video is intended to record the traditional fish monger industry in Hong Kong. If there is an opportunity to take over, we will listen to the public opinion and improve the filleting in a much more mortal way🙏🏻. Thank you for your support!
I fell bad 😭😭😭
How does he clean that cutting board.....lol
I have no idea😅
Jet Lee clorox and lemon juice?clorox to sanitize and lemon juice for odor 😂
Scrapping the top layers off the chopping block with his knife when needed.
幾錢? 好想試吓
要問下老闆先， 成3個月前1唔知仲記唔記得😂
Hi, I must say you are very comical when you are chopping fish I like how you look at the fish to choose how to chop it 😃😃
I think this man comes to this place to shoot and learns money from the video.
師父張刀係咩刀？
Ho chung 普通菜刀😂
唔似菜刀喎師父
又唔係骨刀
高身咁多😂
燒味檔切燒味那些刀囉
Not sure about this.....
He first chops off the tail... for his own convenience.
But he doesnt kill the fish until it is cut completely open.
I call this barbaric.
That the fish drops on the dirty floor isnt important,
At least in this video he doesnt use his completely rusted chopping knife
The video is intended to record the traditional fish monger industry in Hong Kong. If there is an opportunity to take over, we will listen to the public opinion and improve the filleting in a much more mortal way🙏🏻. Thank you for your support!
Go melt, snowflake
I wonder if Erik only eat shit to grow up.
@@ohseafoodhk This stingray tails is poison... do read up the (features of marine fish).. commonly once be catch.. for fishman safety will be chop off. In Hongkong is a places famous for it freshness of seafood n food. That why is a country award with many Michelle star restaurants. In hongkong culture they only eat fresh n live stuff. But.. not all commoners can afford such expensive n extravaganza seafood. I believe *OH! Seafood.. spokesperson are of higher income earner with can afford such freshness. Or maybe get a better discount every time u parton this fish monger. Free Advertising. Yes.. it is a ways to video the traditional fishmonger trade with good intentions. In every part of the world.. different cultures had theirs own ways of practices cleaning seafood. In Japan n Korean unless u visit those live fish markets to try on raw seafood or sushi... it a different stories.
Oh you are so noble~Are you from royal family or else? May you please make a video to show me how to butcher a fish as elegant as you are? Erik Ass
Steve Irwin 🙏 fudge that ray.
正
I can feel the sacrifice 🤕