How to Make Peanut Brittle
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- čas přidán 8. 12. 2020
- Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. It’s the best peanut brittle EVER and perfect for homemade gift-giving.
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There is nothing like a #homemade #peanutbrittle! Making #candy at home is a holiday tradition and easier than you might think.
RECIPE: houseofnasheats.com/homemade-...
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Looks delicious! thanks for sharing, friend! U have a new sub! God bless our journey!
Thank you! So glad you are here! :)
Finally, a recipe using a thermometer! THANK YOU! Nothing worse than people giving vague candy instructions.
The very recipe I've been looking for👌. I grew up making peanut brittle every year with my mother until she passed few years ago. She did it using these exact same ingredients but in a far more complicated way and took forever🤷. I'm not interested in continuing her method so I'm grateful you made this video💯💯💯. I'm making it today so fingers crossed I don't blow it 🤣
Just made this recipe to send to a family member. Smells divine! I hope he enjoys it. Thank you for the recipe!
This peanut brittle looks delicious!
Thank you ,i like the way you cook peanut britle
I really enjoy all of your recipes, they are all so delicious. I would like to know if you have a recipe on how to make old fashioned rock candy. The type of rock candy that I am inquiring about looks like large rough uncut diamonds also just sweet in taste. But if it is not to much trouble to ask how to add color and a flavor to them I would deeply appreciate knowing that as well. But mostly I am interested in the sweet somewhat transparent rock candy, I use to enjoy as a young boy, that as I mentioned resembled large rough uncut diamonds. Thank you so much Amy for all of your deliciously amazing recipes please keep posting your wonderful recipes. All of your recipes are such a delight. Thank you and may God bless you!!!
Thanks for clearing up my corn syrup question. Ive asked close to a dozen different videos why the corn syrup has to be clear (my country only sells dark), and nobody answers
I like this recipe.
What brand type of pan are you using? That seems to be my problem. Thanks 😊
Well done.
When it reaches your temp, shut off and remove.. at THAT point, add ur butter and baking soda. It wind be so hard to stir
What is the counter top hot plate u r using
Great recipe, and thank you.😂 The first 2 attempts I was unsuccessful I had what was like the middle of a Payday candy bar Soft And gooey. However, in the third try, I got the temperature right and then made peanut brittle. And it was awesome Delicious and very crunchy. Thank you for sharing this recipe
Awww but that payday middle i bet was tasty..... mine was😂😂😂
Will you make english toffee
Yes! I just posted a video for it!
Can i use glucose syrup instead of corn syrup ?
I haven't used glucose syrup, but from my research I think it's a close enough substitute that this recipe will still turn out with it.
More candy receipes
You got it! I just posted one for English Toffee!
Davinity .. please
Divinity please. Thank you.
Working on that one!
You’re very hard to listen to. Can you say Fahrenheit one more time?
You are a jerk!