Crack Burgers cooked by an NFL QB!
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- čas přidán 13. 06. 2024
- Crack Burgers made on a griddle are one of the most delicious burgers I’ve ever tasted. My friend Jarrett Stidham, NFL QB, said they belong on the Mount Rushmore of burgers.
Full disclosure, I had never had one until Jarrett and I made them together for this video. I had seen the recipe on Facebook, but at the time of making these, I never knew anyone that had made them personally. I figured, how can a burger with Ranch, sour cream and cheddar cheese in it be bad? Bonus, we seasoned these with my favorite burger seasoning - BLANCO!
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About Meat Church BBQ:
Welcome to the official Meat Church BBQ CZcams channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications!
#MeatChurchBBQ #CrackBurger #burger - Jak na to + styl
Putting the ingredients and measurements as text in the video is such a great addition. Thank you.
You are so welcome!
I've enjoyed your enthusiasm and love of BBQ and food. I've made many of your recipes. Thank you for all you helpful insightful knowledge.
Love all the videos, it makes beginners feel less intimidated...keep up the great work, can wait for 10 year anniversary
So excited to try this one! Thank you for all you do Matt and the Meat Church crew!
Love the video and the slow mo reception!! Burgers look awesome! Keep up the awesome content 🙌🏻
Those burgers look Epic and love seeing cool guests! I’ve been watching your channel for a while now. I can honestly say your channel has taught me a lot about BBQ and made me a better cook. Cheers!
I’ve ignored him since he de-committed from Texas Tech, but I can get behind a man who likes to cook outdoors for his family. Wishing him a great season! Good video!
Right on
I made this last Thursday for my wife and myself. She loved them so much that she made me make them again for all of my kids and their families on Sunday. It was an absolute hit!They demanded that this be put in the Sunday funday rotation 😀. Thank you for the great videos. They are always a hit with the family! I'm ready for the next big hit!
We need more of these!! Nice job !
Since getting my Traeger PRO 780 last summer, Meat Church videos have been an excellent source of knowledge. Thanks Matt for the videos, and sleepless nights thinking about my next smoke!
Love all your videos Matt. When Jarrett said things are kinda chaotic at home with 2 under 2, I always say "You ain't lived till you've had kids!" My 2 are 42 & 38 now. They love any style of burger, especially smashed. I will have to offer them this Crack Burger. Keep the videos coming!
Love that!
Meat church stepping its video game up is what is bringing me back to their videos!
Thanks!!
@@MeatChurchBBQ THANK YOU! Your tips tricks and recipes got this amateur backyard bbq dad at a new level that his friends and family can’t seem to stop talking about!
your videos have helped me tremendously with my BBQ, i appreciate all the advice and recipes. Thanks Matt
My wife overheard this video playing...I've since been informed that this is what I'm making for dinner tonight, lol. I ain't mad at that
Matt, glad to see a Colorado connection w/Jerrad. I know how you like W Sauce, try Iowa Smokehouse Jalapeno or Habanero Catsup. Killer! See ya at Ace Chicago
Ugh, sorry to hear that. Best wishes going forward.
hope it was good!
Love everything Meat Church! Keep up the great work!
You can do more of these. Fun to watch!
Great to see Jarrett doing the cooking.
I love your videos, love Meat Church, love golf, & love the masters. Enough said. 💚💪🏼
Love the video and buy all your products because they’re simply great! I am so glad you put this out as I make smash burgers often and saw this recipe somewhere and wanted to give it a go! Sounds like it’s a must!!!
Hope you enjoy
Love Meat Church! Gotta try these Crack Burgers this weekend. Fun fact: Coached youth football with David Andrews dad, Jeff in Alpharetta. David was a boss dawg even at 11 years old!
That was cool!!! Thanks again Matt!!
Great video Matt! OMG that looked so juicy. Definitely trying this.
Thanks for sharing!!!
Matt you crack me up - thanks for the videos, you have changed my cooking game
Can’t wait to make these this weekend! Looks absolutely delicious!!
I WANT THE MASTERS HAT!!! I love your channel and seasonings as much as I love golf (if not more)! Your channel is the reason I began my BBQ/smoking meat journey!
Gotta make these soon! Appreciate the weekly videos giving us great stuff - I ain’t mad at that! 😉
Love the content. I’m a Denver broncos season ticket holder and go to all the home games. Jarrett had a very confident season last year and was great to see cooking with Matt. Jarret’s hat must mean Dallas is a reflection’ of his past? Go broncos!
Have 2 different Meat Church videos playing as I type this 😂 learned SO MUCH watching your videos Matt, thank you for all the tools and tips! And who’d love a Master’s hat? This lady would!! 🤩
Such a fun video with Jarrett even though I am a Sooner fan. Burgers looked awesome as well.
This was an amazing collaboration. The burgers look epic. Cheers, Matt! 👍🏻👍🏻✌️
Keep bringing the videos. Loving them
Great video as always! Look at those hands!! I for sure need the Masters hat because I’m addicted to the game & of course to Meat Church!
Another great video! Can’t wait to try it! Keep the great content coming! This is my go to channel!! And I ain’t mad at it.
Love it Matt! Of course you are my Lakehouse neighbor & I remember asking you for some bbq when my son got married 5 years ago & you said you didn’t do that anymore! Wow times have changed lol love your fam & all your stuff! Keep killing it! Cheers & tell Doug Howdy!👍
Mr. Matt Pittman! I just saw your video about the Masters 2024 hat and I just flat out think I should be on the receiving end of this deal. I truly believe that your CZcams videos bbq instructions and seasonings are the reason my house hold has become the new spot for family gatherings. I’ve been a dedicated Denver Broncos fan residing in South Texas since day one so I was stoked to see Jarrett in this video. Just know you have a loyal customer for life! Thank you.
-Israel
You are the winner my man! Please email your shipping address to support@meatchurch.com.
@@MeatChurchBBQ Holy Cow, this is awesome! Lol 😎
So cool man! Keep cranking out these videos and I can't wait to try this recipe
Enjoy!
Your videos are great!! And I deserve the hat for always supporting you and your business!! Tell Shan Shariff I said hi!
Avid golf and meat church fan. You are the reason why I got into bbq. I am still a beginner but love the channel!!
As always, great video Matt!
amazing burger! and your new seasoning is the best!!!
Thank you!!!!
like the griddle content. I'm for sure going to give these a try. Might try them with ground pork as well!! Thanks Matt
One thing I love about BBQ and golf is the chase. Your always chasing to be better the next time you do it. And no matter how bad a round is, Q or golf, it is always a good time doing it and it's always something you look forward to doing again. Life is good.
Great chemistry
Fun video
Can't wait to try these
Looks awesome. I got to try it!
These guest cooker videos are awesome. Love to be introduced to new people.
Another awesome video!!!
That Blanco is some killer seasoning for sure! 9 hour smoked some Dino style beef ribs, and that hint of butter in the came thru with the smoke..Thanks Matt for your creation!
I've been wanting to make these for a few weeks now. Thanks for posting this... gonna get on the griddle tonight for sure!.
Have fun!
Great drop in…keep em coming..
OMG my mouth is watering! I gotta try this!
So good!
Best of luck to Jarrett, wherever he plays! Go Jackets! Thanks for sharing Matt
This is filmed so good. Awesome job man wow
These look fantastic.
Great video! Great looking burger. A must try !!!
Thanks for another great video and new recipe to try
thanks as always! fun video
Love the new merch!
Like the Masters, Meat Church is more than just a place or a product. It has become a community where people share their experiences, recipes, tips & tricks, thoughts, and some would say, it’s a community unlike any other. I wear my Meat Church flat bill hat to the store every weekend in the small city of Kalamazoo, MI and it amazes me how many people shout out “Meat Church!” or “man, I love that stuff and that group.” You’ve started something pretty special and I bet when you look back at where it started, you probably didn’t dream it would get here. Cheers!
My husband is obsessed with the masters! This is the one weekend I lock myself in my room so he can spend the weekend watching the Masters! I would love to give this to him, his dream would be to go to the Masters once in his lifetime!
And your seasoning is the best and the only one I use when smoking/grilling meats!!!
I love all the videos you put together! Not to mention your seasonings are 🔥 Since moving to the Augusta area (Evans) in 2020 I have tried to get Master's tickets every year. In late 2022 I got some exciting news.... I won tickets through the lottery. I was so excited about the opportunity, until my now 1-year old decided to be born during the Masters last year. So we gave our tickets to my in-laws since they had never been. Would love for the chance to have some Master's swag....and maybe one day I'll get the pimento cheese sandwich too!
Loved watching him in Stephenville. Great video!
Thanks!
Great video Matt!
Looks great! Have to try it out !
Matt!! I live in Arizona now but grew up in Maypearl right outside of Waxahachie! Love your videos and just got a house a purchased a blackstone and pit boss. Learning what I know from you
Looks delicious
I should win the Masters 24’ hat because you are the one that got me to buy my 1st pellet grill and I’ve followed every single one of your instructions on recipes and use all of your seasonings and spread the word so much about your brand.
You the man Stidham! I wished we could have seen you start more in the silver & black, I remember that game you diced the 49ers a couple seasons ago.
Excellent!!!
Love the Masters and Meat Church BBQ. These burgers look amazing and I bet they taste amazing. Definitely will be making them one of these days. Thank you for showing and sharing your recipes on how to BBQ. I have made numerous items of your so far and get great reviews from everyone trying what I smoke. I have two Autistic children who I only wish would try the recipes, but they don’t do to their sensory issues. My wife loves your recipes and seasonings. Keep up the good work and keep on smoking Matt.
Thanks, Doug.
Love it, you guys are awesome, love that meatchurch is 20min ftom my house!
Going to give this a try this weekend
I will be making these burgers this weekend. Thanks for putting out great products. War Damn Eagle!
Going for the hats! Love your videos. I am going to use your Mexican pulled pork recipe for an upcoming fundraiser/competition.
Golf is a sacred tradition in my family. My grandfather coached golf at Cornell for 20+ years. My dad sat us down for the Masters every weekend for all our childhoods.
I’ve had the opportunity to go 4 times and Augusta National is truly the Sistine Chapel of golf. I can still picture walking up and down every hole enjoying my Dad’s favorite sandwich: a pimento cheese and egg salad double decker washed down with a Coke. To me, the Masters is more than a tournament. It’s a tradition that keeps me grounded and connected to my family. It can’t be replicated by anything else.
It’s the glue that binds me to my father that I hope to pass down to my son. I love your dedication to your craft and to your family. I hope you’ll pick me for the giveaway!
Nice job, looks good
I just watched your video for the masters giveaway and I just wanted to say I should be receiving because I have became such a huge fan in the past couple of months. Your seasoning is the best I’ve tried to date and is definitely the reason why my wife has been wanting me to cook almost every night here lately. Love your work sir and hope to get down to Waxahachie soon.
Awesome looking burger!!
I just made these and they were delicious!!
Great Stuff!
That Dallas Hat is awesome.
I love this great stuff matt 👍🏻
Matt, as a big fan of your videos and products and someone who lives in Denver and seeing that shirt you had on, can we expect a meat church location here soon???
I seen the ol Colorado C had to do a double take!
I’m not sure what’s worse my bbq or my golf game! One thing I do know is I love your videos and products! Love the masters hat my friend ..appreciate the opportunity
The Masters has always been a tradition to watch with my dad for the past 25 years. Now we have my son who has joined the tradition. Three generations watching this fantastic tournament that Bobby Jones started 88 years ago. I long to get to watch Masters Sunday in person one day. But I’ll settle for the hat to give to my dad.
Wow! Great video!
Will definitely be trying this. Thanks for the recipe! Great video! I wish the Blanco didn’t have the sunflower oil and natural flavors though.
As a die hard Bronco fan,this was my favorite video! The food content looked amazing as well. Gotta try this one. Thanks
Why is he wearing a Dallas Hat?
He is from dallas
Burgers look awesome!! Almost as awesome as I would look in that Masters hat!
Gotta try these
Love watching these video's. I rep a lot of MC products up here in NH. Recently our Ace, who does carry the MC line didn't have the Blanco, I made a request, 3 days, BOOM, I got Blanco. Smoke ON..
Would love the Masters hat! Living in Denver, this is your best video yet! Nice catch! #themasters #gobroncos
Greetings from France, another burger to try, thank you
Haven’t made yet but looking forward to cooking soon.
Guest pitmaster series. I like the idea
Definitely trying this
War Damn Stidham! Gonna have to make these this weekend! Love the new Blanco seasoning too. Especially on reverse seared ribeyes
Justin Herbert is sponsored by Traeger, he'd be an excellent guest for your Guest Pitmaster series.
I’d be up to see him as a guest!
Can’t wait to make these.
Great catch!