Canarian Wrinkly Potatoes with Mojo Picon
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- čas přidán 15. 06. 2024
- EPISODE #47 - Canarian Wrinkly Potatoes with Mojo Picon
FULL RECIPE HERE: www.spainonafork.com/canarian-...
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MUSIC: "Noches en Granada" Albert Bevia
www.albertbevia.com
It's crazy how, with such minimal ingredients, you make such flavorful dishes. I love it!
Thank you so much for your comment :)
That's what Spain is all about. Using good quality ingredients simply
Soo yummy.....I must try this recipe...
We are totally in love with this recipe.. thanks for an easy to follow recipe ❤️ 🇪🇸 💛
I am so happy Donna! thanks for the comment, much love
Albert my friend, always love your creative dishes! Awesome job!
Thank you so much Chris :)
This looks absolutely amazing and that dipping sauce is spectacular.
Thanks for the comment :) much love!
wow i am salivating! this looks really delicious.
Thank you so much :)
Yummy . Liked # 9 and watch your video.
Thank you so much :)
Another simple and delicious recipe.. I like your recipes.. always simple and easy to follow .
Thank you so much :)
Wow, this looks amazing! I love that sauce. Another fabulous recipe.
Thank you so much for your comment :)
Another delicious recipe, the hits keep coming from Spain on a Fork.
thank you so mucj for your comment
Mmmm...looks great Albert!!! Awesome recipe!!!
Thank you Cheryl :)
Potatoes with a dipping sauce? It can't get any better! I love the idea!!
Thanks for your comment :)
YW...I call it like I see it, LOL!!
Just back from gran canaria and made these. Perfect recipe
Thanks for the comment, much appreciated :)
Still the best recipe I’ve found
Much love :)
Absolutely loved this video. Really great! I truly appreciate your hard work. Keep it up :)
Thank you so much for your comment :)
Great looking dish. The sauce looks amazing. Thanks so much for sharing
Thank you for watching :)
This looks delicious and something very new to me. Thumbs up.
Thank you Susan :)
This dish looks amazing especially this sauce 👌
I can't wait to try it today 🤗
Thank you for watching Ami :)
This looks amazing! I can't wait to try it❤️❤️😍
Thanks for the comment :) much love
Very nice technique with the potatoes, thanks Albert.
Thank you for watching :)
wow looks superb
Thank you :)
Thank you very much for your help, I made this today and it was gorgeous. Greetings from Dublin.
You are welcome 😊 much love to Ireland from Spain
that looks fantastic
Thank you :)
That is a very different way to cook potatoes. Looks good
Thanks for watching Valerie
Looks really good
Thank you :)
This recipe was amazing. Thanks for sharing it. I had to close my eyes while eating so I could savour the taste 😍 It took me back to when I lived in las palmas ❤️
That is so amazing to hear :) thanks so much for the comment!
Another great recipe ❤️❤️
Thank you :)
Lovely! Looks great!
Thank you!
Wow! This is definitely restaurant quality
Thank you for sharing this delicious recipe
👍🌺💚
thank you so much :)
I was on vacation last month on fuerteventura and ate this dish 😍 it is SO delicious, I will now try to do it myself 🤭 thank you!
Hope you enjoy! Much love :)
My mouth is watering, yum!
thank you :)
wow looks yummy thanks for sharing
another amazing recipe.
Thank you!
welcum.i love ur all recipe
👍🏼That looks so tasty! That sauce is to die for! I'm trying this ! Thank you for another awesome recipe!👌🏻
Thank you so much for your comment :) have a great easter
:)) Thank you! You too :))
Ohhh this recipe takes me back! My aunt & uncle used to live in Tenerife part of the year & recommended a restaurant when I was there on holiday. The simplest food imaginable - basically a choice of rotisserie chicken or slow cooked lamb, served with papas arrugadas, warm crusty bread & mojo rojo & mojo verde. It was the sort of place where all the locals go to eat (always a good sign), guys straight off the construction site & local families packed out the place & it was some of the best food I’ve ever eaten. I’ve been addicted to papas arrugadas & the sauces ever since!
Sounds great! Much love :)
Wow you make me want to make this right now. Delicious little potatoes perfect for some fish or chicken. Thanks for sharing Albert!
Thank you so much for watching :)
You are a amazing Cook Albert, I need to go to Spain and come visit you! 😊
That would be a treat!! Thanks for watching :)
Looks delicious 😋
Thank you :)
We love canarian potatos. The moyo sauce is really great. I will surprise my wife with the help of your recipe!
Thank you so much for watching :)
Te han quedado maravillosas. Like
Muchas Gracias :)
wow this was pretty cool Albert, to let the water run out and all that..friggin nice!
Thank you so much for watching Booger
Looks very cozy and yummy 😋
Thank you Paris :)
Delicious recipe!
Thank you so much :)
Wow looks yummy 👍👍
Thank you :)
those look great
Thank you :)
felicidades por tu buenas recetas son estupendas y muy fácil Vale
Muchas Gracias :)
If you have never tried this, it is absolutely AMAZING.
Yes! Thanks for the comment :) much love
thank you so much for sharing ❤ made for hubs was a huge hit! un beso fuerte desde españa🇪🇦
So happy to hear that! un saludo :)
Great one guy 😍
Thank you! Much love :)
Love potatoes theses look great!
Thank you for watching :)
wow another great recipe looking so yummy big thumbs up
Thank you so much :)
It's amazing what you can do in such a short time! That looks delicious especially the
sauce must be very tasty. I will definitely be making it. Have a great evening!!! :-)
Thank you so much Stavros!!!
The strange thing about this dish is that it looks simple but tastes like, well, home for me.
I miss my islands.
Much love :)
They look perfect!!! Liked :D Happy Easter my dear friend!
Thank you! you too :)
it's really yummy
Thank you :)
Looks Delicious!! And not too filling.. Always delicious and Easy..Tfs
Thank you so much for watching :)
La cosa che mi piace delle tue ricette è come riesci a combinare semplici ingredienti, creando risultati molto buoni e gustosi, anche belli da vedere! Adoro le patate e questa ricetta è una bella idea ;-)
Grazie mille per tutti i vostri commenti grande, molto apprezzato :)
يعطيك الصحة 👍👍
thank you :)
Amazing looking Albert!!!!! Thumbs up
Thank you Cheryl :)
Loving your channel! I Just Subscribed and I can't wait to see more videos from you!
Keep up the awesome work : - )
Thank you! much appreciated
Just tried it, it’s anazing, thanks :))
Great to hear! Much love :)
very nice ❤️❤️
Thank you :)
l eat this a couple time when l was on vacation in Grand Canaria, it was sooo delicious. Thanks for the recipe.
Much love :)
wow nice
Thank you :)
MI love potato and your sauce look delicious 😋
thank you so much :)
wow Looks great yummy :-)
Thank you Manisha
Waoo looks delicious :)
Thank you :)
Замечательный видеорецепт!С удовольствием посмотрел!Спасибо за рецепт!Thank you very much, dear friend!
Thank you :)
Nice recipe
Thank you :)
Yummy
.. I like it .. thank you
full watch
Thank you so much :)
Nice
Thank you :)
Now I'm at Tenerife...and I eat potatoes with Mojo first time here and I like it...The taste from Mojo's and how people cook the poteto here is so nice 👍🤩 Muy deliciosa😊⛰️
Sounds amazing! Much love :)
Found the mojo sauce in fuerteventura and i love it😍
It´s an incredible sauce, Thanks for the comment :) much love
Muy buen vídeo . Pregunta . Por que no me quedan así de saladas si les echo bastante sal y lea dejo el agua que apenas las cubren .
Nice video 👍👍👌👌👌👌
very nice recipe... I have subscribed
Thank you so much Tia :)
Spain is one of my dream destinations! Will definitely visit your country someday :D
Anyway thanks for the kind compliment and support. Best regards, from Sana Ahmad :)
Thank you for your comment :)
Nice one ☝️
Thank you :)
I love this. I made it a few times as I have Canarian family. My sisters are married to Canarian men...in fact...I am related to David Silva through one of the famlies :)
Love David Silva!!!!! that is awesome :) thanks for the comment :) much love
jonsonphotography
Check on the floor, I think you dropped something.
nice video
thank you :)
Well done!! ^.^ You did great* likes!
😋😋😋😋😋 OH I miss Fuerteventura 😘
Beautiful place! Thanks for the comment :) have a great weekend!
Hi, I am just worrying about the pot, will it not be burnt or hard to wash after that salt gets aggregated on it? Is it easy to remove?
That dip....woowwwww this appetizer perfect for vegetarians....
Yes! thank you for watching :)
It's a vegetarian channel!!
Looks delicious! Thumbs up :) Have a Happy Easter :-) Best wishes.....Jenny ♫
Thank you !
💃🏻 And the music at the beginning of the video is very nice, too. You should have let it play the whole video 💃🏻
Thanks for watching :)
:)) Anytime :)) Have a wonderful weekend!
Yeahhhh. Yours look the most authentic on CZcams that I've seen, time to get the blood pressure up with that salt lol
lol...yeah it´s a ton of salt...but oh so good!!! thanks for the comment, much love
Spain on a Fork sooooo good! 💖 Thanks for the videos!
I can't get the salt crust on the potatoes right, any tips?
😋😋😋👍👍👍 20.10.2023
Albert, I boil potatoes and eggs everyday for my husband. He comes home for a half an hour for lunch and I have it freshly made.....I make different sauce's and this looks so delicious. I will be making it soon!!! Hugs my friend xoxo Thumbs UP!!!!!
Thank you so much for watching and your comment Cheryl :)
Ok, that's it, I'm moving to Spain! lol Thanks for another delicious looking appetizer. :-)
I'm coming with you!!!!!
Yay!! I have a feeling you would make an awesome travel partner. lol My bags are packed, let's go! Albert, here we come! Hope you don't mind! :-)
You guys are so funny :))
We promise we'll be good house guests, we can take turns cooking! :P
Come with us, we'll have a travel party! lol
jempol
👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻😋
Thank you :)
Te falto una rodajita de limon en la olla, le da un puntito al sabor de la papa. Cuestion de gustos, lo se. En cualquier caso, enhorabuena.
Pues si que suena eso muy bueno Rafael! Muchas Gracias por tu commentario :)
Los canarios solemos usar tambien un tomate asado en vez de pimiento morron asado. Un saludo
Like!
Thank you!
I like that you use water instead of more oil. I do think that you use too much salt, but I bet you are used to the salty taste. I cannot use so much salt as it is bad for my health, being old.
You can always add less salt :) much love
I couldn't find any Bagit bread
You can use any type of hard bread to make the sauce :) much love
No chilli?
We don´t really eat chilli in Spain, but you can use hot smoked paprika which has a great kick to it
It happens that I used to live in Canary Islands. There I learned that mojo picón is prepared with no peppers...
Man! C'mon!!
like +1