Copycat In-N-Out Burger
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- čas přidán 25. 10. 2023
- @cheatdayeats
In-N-Out or Shake Shack?!
Tbh I love both but let’s make a Copycat In-N-Out Burger animal style
Makes 2 double doubles:
Caramelized Onions
1 tsp olive oil
1 large yellow onion, diced
Sauce
1 Tbsp ketchup
3 Tbsp mayo
2 tsp sweet pickle relish
½ tsp sugar
½ tsp distilled white wine vinegar
Burgers
10 oz 80/20 ground beef
Salt, to taste
Yellow mustard
4 slices American cheese
2 hamburger buns, toasted
Dill pickle chips
2 thick tomato slices
Iceberg lettuce
-Start by adding the olive oil to a medium size pan over low heat, then add the onions and caramelize. This will take about 40-45 minutes, so you can prep these before you start cooking your burgers. -While the onions are cooking, prep the sauce by mixing together all the ingredients in a small bowl, then refrigerating until ready to use.
-For the burgers, shape the ground beef into 4 equal balls, then flatten out into thin patties between two sheets of parchment paper. Season the patties with salt. In a medium size pan, start cooking on medium high heat for about 2-3 min until the bottom of the patty gets brown. Before flipping, add a drizzle of yellow mustard to each patty, then flip and top each patty with a slice of cheese and cook for another minute or until the burger is brown the whole way through ( or at an internal temperature of 160 °F) Stack one patty on top of another to create two double patties.
-To build the burgers, spread sauce on the bottom buns and top with pickles, a tomato slice, lettuce, the patties, caramelized onions, and more sauce and finish with the top buns.
-Enjoy! - Jak na to + styl
Delicious! I would definitely try 😊
Wish FL had an In n Out. I miss their burgers. So thank you for this recipe. Also putting it on fries. 😋
Want one!
Looks good! Can you make Shake shack Burger 🍔🎉❤
…and then the chicken shack!
looks great I'm definitely gonna have to make me one
Wish Australia had In 'n' Out!!!
Luv it ❤
Thank you for the update, Tasty..!! Looks tasty and super delicious..!!
Most indefinitely madam!
I'm definitely trying this
Yummy
Heart attack! 😂😂😂
❤ looks totally awesomely wonderfully beautifully outstanding dlishes
I will!
I’ve never had in-and-out and I’m too lazy to cook. Looks like I’m flying to the nearest in-and-out.
I want It
😭I’m on my damn diet I CZcams can’t be doing this to me!!!
Hell to the yeah, I would 🤤
Just wondering… can whoever did the voiceover say my husbanddduhhhh
Definitely
Missing the huge chunk of iceberg lettuce
Question: why add mustard BEFORE flipping it? Why not just add it when you’re done cooking? Does it add some kind of extra flavor to do it during the cooking process?
Looks great, but man that's tall as hell.
Yes I agree. Needs smash burgers, but who I am but a random plebian who enjoys meat-based food delivery systems. :)
🤤🤤🤤🤤
this is an animal style burger
Can someone help me and write down the ingredients for this wonderful sauce?
Somehow i dont think she gets high on her own supply.
What kind of buns did you use?
Maybe it’s because i’m from Europe but that probably tastes better than it looks 😂
You forgot the mustard on the burger
😋🍷🍔
🗣️Special delivery for my house🏡 please
looks great but I have been to IN&out and they burgs dont look so....
I SSSSSWEAR TO GOD I THOUGHT THAT WAS PINK SAUCE
Slow down and give us that recipe again
I think I'm gonna be sick 🤢
So much oil 😬
Yes, everything made in a restaurant or fast food joint has a ton of oil. Welcome to reality. You don't have to eat it, but you also don't have to make pointless comments like these.
@@jjay9909 I can do whatever I want, dude
@@zhuzh2780 okay then don't be shocked when you get comments telling you to shut up lol
@@jjay9909 I don't really care😉
@@jjay9909 I mean, all they did was state a fact. I don't see why you need to say anything either.
GROSS
Definitely gross. In and out burger my ass!! That's only going to have you in and out the hospital lol
Not in my body that crap looks greasy and artery clogging 😂I pass
That looks vomit inducing 😢😮