Smoked Turkey Halves on the Weber Kettle | BARLOW BBQ

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  • čas přidán 19. 11. 2021
  • Happy Thanksgiving! In this video we will show you how to split a turkey in half and smoke it on your Weber Kettle or charcoal grill. The full recipe is below so you can easily follow along. Enjoy!
    Thank you so much for stopping by, and if you enjoyed this video please consider making a donation of any amount to help us continue to share our original recipes for your next BBQ adventure:
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    THANK YOU!
    ♨️ Purchase a Slow N Sear for your Weber Kettle:
    snsgrills.com/
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    🍗 SMOKED TURKEY HALVES ON THE WEBER KETTLE 🍗
    The Mop:
    2 cups distilled white vinegar
    1/4 cup brown sugar (or granulated sugar)
    2 thin orange or lemon slices
    1 tbsp black pepper
    2 tsp cayenne pepper
    1/2 tsp red pepper flakes
    Combine ingredients in a saucepan and bring to a simmer on the stove. Cook until the sugar has dissolved. Remove from heat and let cool completely. Throw away the orange slices.
    The Turkey:
    Split your turkey in half and cover both sides with your favorite BBQ rub or seasoning. Place in the fridge until it is time to cook.
    Set up your charcoal grill for indirect cooking, You will want the coals on one side and the meat on the other. Be sure to use an aluminum pan with some water to help control heat levels inside the grill.
    Use enough charcoal to keep your grill temps around 300 degrees for 3-4 hours. When the grill is ready, take the turkey from the fridge and lay both halves on the grill, SKIN SIDE DOWN.
    After one hour, flip the turkey and start basting with the mop. Cover and cook for another hour. After two hours, flip the turkey again and baste with the mop. Cover and continue to cook, mopping the turkey every hour until internal temp of the breast reaches 160 degrees and thighs reach 175. Remove from grill and let rest at least 30 minutes. Carve, serve, and enjoy!
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Komentáře • 22

  • @kharikhy-ree2242
    @kharikhy-ree2242 Před 8 měsíci

    Looks great, will be grilling this go round for 2023. Thanks for the tips. 🎉

  • @shadimurwi7170
    @shadimurwi7170 Před 2 lety

    Wow turkey meat

  • @NorthTexasBBQAddicts
    @NorthTexasBBQAddicts Před 2 lety

    danget i miss yall . I plan to come to florida in feb , lets cook! cheers barlows

    • @BarlowBBQ
      @BarlowBBQ  Před 2 lety +1

      We would love to see you, brotha!!

  • @MrBigBuns
    @MrBigBuns Před 2 lety +1

    Croc name?.. Um..... Phyllis Diller? Happy Thanksgiving!

  • @1rockerrob
    @1rockerrob Před 2 lety

    Cook the Gator in your next video 😂😂

  • @infomutt2339
    @infomutt2339 Před 2 lety +1

    Nice!!!!!

  • @thomashice7948
    @thomashice7948 Před 2 lety

    Love your videos! Great cook 👩‍🍳!! Happy Thanksgiving 🍁🦃

  • @bacchusbbq93
    @bacchusbbq93 Před 2 lety

    Oh man....amazing recipe...our family loves your channel...!!! All the best from germany! BacchusBBQ 😉

  • @johnknapp6328
    @johnknapp6328 Před 2 lety

    Turkey looked Great Happy Thanksgiving

    • @BarlowBBQ
      @BarlowBBQ  Před 2 lety

      Happy Thanksgiving to you! 🦃

  • @katzsteel
    @katzsteel Před 2 lety

    Kingsford blue my man! The most reliable charcoal for longer cooks.

  • @TheDrunkenBBQ
    @TheDrunkenBBQ Před 2 lety

    Great video my friend. Wish I knew this technique before I started making bbq video’s. Keep on grilling 🔥🎉👍

    • @BarlowBBQ
      @BarlowBBQ  Před 2 lety

      We appreciate ya!! Wishing you a happy Thanksgiving! 🦃🔥🔥

  • @onlyychevys
    @onlyychevys Před 2 lety

    Be careful what you say, I told my wife I love using this mop. Now I'm in charge of the kitchen floor. How did you get Martha to do all of the turkey chopping? Looks out of this world good!

    • @BarlowBBQ
      @BarlowBBQ  Před 2 lety

      Lol I will have to choose my words more carefully! Martha has all the experience cutting the turkey up so I let her handle it! 😉 Hope you have a wonderful Thanksgiving!

  • @superstitiousfishes1247
    @superstitiousfishes1247 Před 2 lety +1

    tattoo says REPENT. what's that about?

  • @ChrisHansenBBQ
    @ChrisHansenBBQ Před 2 lety

    Nice 👍🏻. Never tried to do that on my kettle. You made them fit great. Just wondering if you would make the mop the same for next time? Asking because you said it was peppery. What kind of charcoal did you use? Btw my yankee as thinks you two are crazy living next to Gladus. Lol. Thanks for sharing. Happy Thanksgiving. Cheers🥃

    • @BarlowBBQ
      @BarlowBBQ  Před 2 lety +1

      I would definitely use the mop again, it was really good and I don't mind some spice! 😉 For charcoal I was just using some no name brand I picked up from Home Depot. I think I just needed to load up more in the beginning so I didn't lose momentum as the cook went on.
      Our gator has been making an appearance almost every day for the last week or so, in fact she's out there right now as I'm trying this!
      We wish you a happy Thanksgiving and thank you for watching! Cheers! 🥃

  • @christianbarlow8458
    @christianbarlow8458 Před 2 lety

    I’ll be smoking our turkey on Sunday. BTW I don’t know if I appreciate the chiropractic comment or not...🙄