How to Get a Better Boil | Cleaning the Syrup Pan

Here's one of the key ways we find we get a better boil...clean the syrup pan. Tim cleans out the syrup pan every other day to ensure the niter doesn't build up too much. This video shows the process of getting the pans swapped out. The cleaning part is a bit of elbow grease and time.
This year was a rough one as far as 'burning' or 'boiling' a bit too much. Whether it was the weather or a distraction it happens REALLY fast. The syrup wasn't affected taste-wise, but the pan did show some dark spots that needed to be cleaned before the next boil.
Let us know if you have any questions!
Thanks for watching

[@lilbentwrench]

Great Video & Great Set Up .... Thank You For Sharing This Video!!!!

[@GardenHands]

Thanks so much for the comment and watching!!

[@Zippy1wood.]

Very nice set up . End of season do you basically empty whole unit and have to finish over gas . That would make a good video

[@GardenHands]

Thanks for watching. I think they cook down what they can in the finishing pan over the arch and draw off about 5 gallons worth. Then they cook it down further on the stove. I've made a note to include that in the videos for next year!