😎EASY FAST CHARCOAL MAKING🔥

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  • čas přidán 5. 05. 2024
  • a quick and easy method for making grilling and biochar charcoal
  • Jak na to + styl

Komentáře • 6

  • @charlespage9473
    @charlespage9473 Před měsícem +1

    Well done! Even better still is what I saw a woman do. The simpler the better! The "crucible" barrel had no lid; it had holes punched into the bottom; it was place inside the "kiln" barrel when on it's side. The barrels were then stood upright & the crucible centered. The fuel was ignited through a vent hole. Note: Another video had just one hole [perhaps, say, make 3] - if this was at the centre, you can stack fuel on top.

    • @whatareuduing
      @whatareuduing  Před měsícem

      Thanks for the info,if I can make it even easier that's great 👍

  • @double5bbq
    @double5bbq Před měsícem +1

    What is a good source for the inner barrel? I have been looking high and low for two months with no joy. I don’t want to pay $250+ for a new one.

    • @whatareuduing
      @whatareuduing  Před 29 dny

      I get them for free at work,it's one of my perks. I know garages sometimes have them and auto parts stores and recycling operations get them, I hope this helps it's all I can think of . I didn't know you had to pay 250$ for a new one that's crazy.

  • @douglasmcleod7481
    @douglasmcleod7481 Před 7 dny +1

    why take the time and effort to snuff the fire at the end . why not just leave it ?

    • @whatareuduing
      @whatareuduing  Před 7 dny

      Because it will leave you with more carbon. If you don't,the end product is like fluff and burns up to fast especially when grilling.