How to make sauce Kalalou (Haitian Okra Sauce)
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- čas přidán 18. 01. 2018
- In this video I'm showing how to make Sauce Kalalu (Haitian Gumbo)
The ingredients that you will need are: 1lbs of okra, meat of choice. (I chose oxtails) tomato paste, lots of water, minced garlic, habanero pepper, fresh thyme, salt, magi cube (dried chicken stock) adobo seasoning, and creole seasoning.
cooking steps: first you prep your meat, then you cook your oxtails for about 2 to 2 1/2 hours. once your meat is cooked, let it get some color. then you prep your okra by cutting of the head and end, wash thoroughly. next take 2 tablespoons of tomato paste and mix it in a cup of water. once that is done add your okra and tomato paste pure. Put Saran Wrap or a shopping bag on top to steam the okra. cover, and let it cook for about 5-10 minute on low medium heat. uncover add two cups of water, the spices, habanero pepper, and thyme. stir and let it simmer for another 5 minutes. uncover, and enjoy. • How to marinate oxtail... - Jak na to + styl
I’m American & my boyfriend is Haitian so I loveeeeee when he brings this dish home!! Now I’m gonna make it thank you it looks amazing 🥰🥰🥰
I love seeing different takes on dishes! Its so interesting to know that there can be so many twists on gumbo.
Wow Haitians n Jamaicans eat like West Africans. I am impressed
That’s awesome
Pasta Tasha dats why l have made love for all of you guys
@@fahsibosithole5387 Caribbean, Brazilians and all Latin Americans as well, I am from Brazil, Bahia, Salvador, the majority here in my city are black, we have Akara, moi moi, kalalu, we cook with palm oil, and more.
@@fernandodiniz6029, ??? Are you serious? Gumbo is from the US. In this very video she used Creole Seasoning, lol. Have you ever heard of Jambalaya, Carolina Red Rice, Hoppin John, Hush Puppies, or Cornbread Dressing. All of those dishes have African roots.
@@born_supreme Thank you, i comment a month ago, I was trying to find this video to fix it, but I forgot the title, because now I know these dishes.
There are so many haitian channels on youtube yet urs is the only one with the simplest method that makes sense and reminds me of my childhood. Thank you! Happy new subbie here 🤗
Awesome I’m glad my videos are helping you
Kalalou is my absolute fave!!
This looks soo good..i love oxtail so i know i would enjoy this
Wow this is totally different from how we make okra soup, I’ve learnt something different today . Thank you
Chichi Okorie Well it's not a soup. Haitians make it as a stew. The African version taste completely different. I'm half Haitian and half Ghanaian, so I've been able to "taste" the similarities and differences between African food and caribbean food in general 😛
Omg! Thanks for sharing! I had to subscribe! I’m so interested in learning how you cook!
Awesome. Mouth watering! 😊
Thank you!!! This was easy to follow!!! Finally an Haitian cook that uses measurements!!! Lol I will try this this weekend!!! I can’t thank you enough new subbie
Awesome glad my video was able to help. 😊
I'm Jamaican and love oxtail....this looks soooooooo good!!! New subbie from #RWOYT
Skip the bag, that will make you sick if you keep using it
sd v foil paper does the job and its much safer
I have never hear of this dish HOWEVER it looks super yummy I would leave out the pepper too hot for my week taste buds
Very good
I love the ingredients! Looking good. #4kchallenge
I can’t wait to make this. I love okra.
I hope it turns out right for you.
Thank you. I hope so too 😩
This looks absolutely incredible!!
Thanks for that
You’re welcome
Nice recipe. It is not safe to use Saran Wrap or any plastic to cover your food to cook. It is better to use either aluminum foil, wax paper or parchment paper.
Thanks for sharing
You’re welcome
Hi we love your video the sauce looks amazing I really wanna try it! #4kchallenge
👏🏽👏🏽👏🏽👏🏽👍🏽
Thanks
Anytime hun
Thank you so much for sharing your skills and talent. I love the video. Please, allow le to comment on two things: 1. The Plastic: I would beg you to never use plastic bags to cover hot food. The heat release chemical Not good for your health.
2. Maggi Cube are not good for health as well.
Please, Google to learn more about the two risks mentioned above.
Thank you ❤
Bon bagay...This looks great. I have to try this. #RWOYT
You should. It’s really good
I will. I love kalalou but not too good at making it.
💋💕❤️😘👌
It looks yummy 😍😍😍😍. I'm hungry
Enu menm menm kap mete on seri krimas su yutub di se manje nu pat leve ak granmun
Konsa yo kwit kalalou epi tu yo brase kalalu
Baking sheets papers is better I use for my rice too
Supermarket bags when heated to a certain temp breaks down into cancer causing carcinogens. Dont I use it. The food looks Great
Looks good but I’ve never seen anyone use plastic bag. My mom used parchment paper if needed. Plastic can make you sick.
Mwen kwe si se pou ayisyen nap fe video a poukisa nou pa ka pale kreyol
Paske se plus American ki gade channel mwen. Mwen te fè youn video Mande ki language nou plito anpil moun repond di English
Just be careful with the plastic bag the Way the plastic is meke
It's not gumbo its kalalou. We're Haitians not from New Orleans. They put a different spin on it from the haitian influence. They make it very differently but kalalou is the original.
Don’t use bag to cover your food it’s not healthy
Food looks yummy tho
Thank you 😊 I no longer do that. Thank you so much for your input