Protein Packed HOLIDAY Seed Crackers (Gluten-Free!)
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- čas přidán 15. 07. 2024
- A holiday version of my viral gluten-free seed cracker recipe. Slightly sweet, oil-free, still protein packed, and with a festive touch for your holiday platters.
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Holiday Seed Cracker: tastythriftytimely.com/gluten...
Original Gluten-Free Seed Cracker:
tastythriftytimely.com/gluten...
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Key Moments:
00:00 Introduction
00:28 Ingredients
00:49 How To Make Them
02:17 What To Watch Out For
02:48 My Tips For Baking
04:03 Recipe Cost
*The cost of any products we mention and our recipe costs will vary depending on where you are located, what foods are in season, and how prices change over time. Our cost comparisons are meant to merely demonstrate potential savings.
Ingredients: Gluten-Free Holiday Seed Cracker
½ cup (56g) almond flour
½ cup (84g) ground flaxseed, or flaxseed meal
4 tbsp chia seeds
½ cup (72g) sliced almonds
¼ cup (32g) pumpkin seeds
⅓ cup (53g) dried cranberries, chopped small
1 tsp ground cinnamon
⅛ tsp salt
1 cup (237ml) water
1 tbsp maple syrup
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What will be on your holiday appetizer platters? Any vegan "charcuterie" board favourites I shouldn't skip on mine?
Looks delish! Gonna make these to put in Xmas treat boxes for the neighbors! ❤💚❤️💚❤️💚 Thx for the recipe!!!
Oh great! I’m glad you found the recipe and I hope everyone enjoys them! Thank you for letting me know and Merry Christmas ❤️💚😊
Great recipe
Thank you very much! I’m glad you like it!
These sound absolutely delicious, can' wait to try making them!
Awesome! Keep me posted and let me know how you like them when you try them! 😊
Please make the cranberry cheese spread you put on the crackers
Ooo yes that is a recipe in progress! I’m playing with a few different flavours! I’m glad to know you’re looking forward to it.
Love this recipe, can i use honey instead of maple syrup?
Absolutely! That should work perfectly 👍🏼
I made these today. Followed each and every step, and mine got a but darker, and there's something missing may be they need to be slightly sweet.
I happened to use golden flaxseed meal for mine so if you used brown flaxseed your colour will be a bit darker (sometimes I have brown on hand and their is a difference in the colour). You can definitely make them sweeter. I add just the 1 tbsp maple syrup to the water to give them a bit of sweetness but I didn’t want them to overpower the “cheese” or any spread you might have them with. You can definitely boost up the amount of sweetener you use and maybe add more cinnamon and even other spices if you try them again. I appreciate you trying them and letting me know your thoughts. I’m sorry there is something slightly lacking for you!