Kanishka by Atul Kochhar - Indian Fine Dining Restaurant in Mayfair, London
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- čas přidán 8. 07. 2024
- #Ftlion review: feedthelion.co.uk/kanishka-atu...
HALAL STATUS: Halal food menu (exc game meat) • Alcohol served
This is probably the first real review published by any Halal foodies, of a menu created by two Michelin star chef Atul Kochhar, since the fallout of his controversial anti-Islam tweet last year.
In many ways, this unfortunate episode, which Atul has publicly apologised for, and not least in his latest interview with us titled: Atul Kochhar: ‘Darkest year of my life’ since anti-Islam tweet (feedthelion.co.uk/chef-atul-ko..., illustrates the double-edged nature of social media.
It highlights not just the obvious dangers of complacency in relation to such tech, but also how social media can stoke extreme levels of vindictiveness, hostility and a lack of tolerance and compassion.
There were then those who, following the publication of said interview, came out vehemently to refuse any and all apologies, intransigently choosing instead, despite any evidence to the contrary, to question his intentions while accusing him of having ulterior motives.
During his interview with us, Atul repeatedly mentioned his concept of forgiveness revolving around love of God and love of humanity.
To this end, and in the spirit of reconciliation, he has teamed up with us to offer a specially made dessert he's dubbed 'Love' (read more about it in the Desserts)!
feedthelion.co.uk/kanishka-atu...
#atulkochhar #indiancusine #londonrestaurant #cheflife
I'm from the Northeastern part of India. And I noticed apart from the bamboo shoot dish most of the food looks unfamiliar to me. Anyways happy to see someone promoting parts and bits of our food culture to the world.✌️
Oooh, that mixed grill is making my mouth water. Can't wait for this bloody Covid to be over so I can take a trip back to the UK, if only to visit this guy's restaurant and try this..
Great to see you too the initiative
Which pastry is used for the biryani?
Looks absolutely divine. Can't wait to taste it when in London.🙄
I am very glad to know someone prioritising a cuisine which is not from Northern or Southern India which IMO is over-represented outside India. To specialize in Northeastern Indian cuisine is indeed encouraging. I do wonder about the name though. Karnishka's empire was based prominently in Northern and North Western India, including areas of today's Pakistan.
I wish they had picked a name that represents that region better
Can’t wait to check this place out. As soon as this lockdown nonsense is over and I hope all these great food businesses can get back on their own two feet and prosper.
Really good explanations,chef.!!!
So happy to see the North-East being represented at an international level! 🙌
Looks beautiful Chef. Delicately treated food which seems to make all the difference.
Seafood as it should be.
Stevie in Scotland.
Those scallops 😋
Eating here would be a dream come true. One day I will visit Kanishka.
Any requirement production department
much better than Vikas Khannas Junoon in nyc
I've been there twice first experience was great with exceptional quality of food but the second time I went to junoon they were stripped of the Michelin star and I realised why
Proud to be Indian our food is incredible ❤️
So proud about it ?
@@gorillachillasame like those who pray in cricket ground during match 🤣😂
@@vishal00724 better that than raping
@@vishal00724because they appreciate thier lord which lord do you pray to? The monkey? Or the cow HAHAHAHA
@@asianking187 you tell first how their or your god looks like....no you don't know lowde
Great work Atul
wow.. its amazing
Mr. Kochhar, loved to see you promote NE Indian food which seldom receives due recognition. But I’m surprised you love mangoes from Pakistan when in summer our very own home grown Alphonso is revered the world over. Anyway it’s your opinion but being a foodie I like to express my thoughts sometimes.
Very knowledgeable and well spoken Cook.
What is the Offer again?
Offer has now finished. But we are doing another amazinf offer for the next 2 days at instagram.com/p/B3W7eztn2Jf/
My mouth is watering
Thank you for mentioning the halal part. Really appreciate that!
Nice
Sir I am multi cuisine Chef I wanted to work with you give me a chance to achieve my dream
He seems familiar, maybe like a news reader or a politician or something. Perhaps I'm familiar with his works without realising it and have seen him before lol
He is a popular TV chef you will have seen him before
He's on a show called 'Million Pound Menu' where him and other businessmen make offers to young chefs to open their restaurant
Sorry but the best shish kebabs are from Karahi King in North Wembley, no other restaurants I have been too which includes Veeraswamy Chutney Mary and Tamarind can beat it! Not a fancy place but outstanding food and a reasonable price.
Karahi King in North Wembley here we come 🏃♂🏃♂🏃♂
So many top videos on here, love it
Mayfair is very posh area
I love your Video! I subscribed your channel!!!
I also create delicious food videos!
Chef patron?
Besides Meat nothing needs to be halal. Stop this religious imposition upon on people. Also have Jhatka meat as an option on the menu which is more ethical as the animal is killed without any pain.
Absolutely. It's food fascism. The way things are going no one will be getting any other meat than Halaal. And it's indeed unethical its more painful studies have shown it
I'd actually prefer if it wasn't 100% halal tbh
@Hestia Demeter uhm why
Chef it cant be halaal if you serve alcohol in the same place as you serve food
Guess what ...no one cares
@@SurajGupta_3D okay💞
Why halal and not koshur? Why are u imposing islamic culture on Indian cuisine
Kosher is Halal 🤗
@@delpihero then name shud be kosher
@@abhi739 Kosher means Halal for Muslims
@Ezekiel2320 hindu or whatever, selling halal is a crime
@Ezekiel2320 selling halal shud be equal to crime of rape. Global warming primary cause is oil. Primary seller are halal eaters
I absolutely love Curry's, some of the dishes are not true to what I would expect in an Indian/Pakistani/Bangladeshi restaurant. How can anyone justify charging the sort of prices these places do? I appreciate there are differing quality's of meat and veg., and presentation of the food, and skills of the chef. But not to the extent of the cost these sort of places are wanting. It's just pretentious dining, someone from some self created judging society gives at a "MICHELIN" star, who are these judging panel and how did they come to be?
Wow so much hate for this restaurant...just because its halal...there must be halal restaurants in India...so I guess non Muslims don't go to those restaurants either
I m wondering whether non Muslim are fed halaal food?whether they know that they r bring fed halaal food
Couldn't see a single authentic or even inspired North East Indian dish which the chef is boasting about.
In order to run Indian restaurants in western countries you have make that sacrifice, food thats normal and tasty for us to the western people that's spicy and overwhelming
Shame on you selling halal food to Indian
Some French training would bring it to a better level
Food doesn't look good at all atleast not to the level expected from Atul Kochar
It's street food inspired, not fine dining.
Stop abhijit
This looks like a downgrade from Benaras. Also Atul looks very desperate ....... difficult times
Halal is just a business 😂😂😂😂
Bro why you promoting an islamophobe?
Mr Goat Shagger , stop using youtube then, its israeli
Halal rice .... halal naan bread....
Halal dal makhani.... Best to avoid this restaurant.... Bye bye