Emilee Bryant Instantly Improved My Latte Art (And Here's How)

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  • čas přidán 28. 05. 2024
  • Check out @EmileeBryant for her fantastic coffee channel!
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    00:00 Intro
    01:30 How To Get Better Hearts
    02:18 Milk Foam Trick
    03:40 BONUS Steaming Tip
    04:05 Set Your Base
    05:04 How To Get Clean Wrapping Lines
    07:06 How To Correct Muscle Memory
    07:29 Emilee's Hollow Heart Pour
  • Jak na to + styl

Komentáře • 33

  • @EmileeBryant
    @EmileeBryant Před rokem +27

    This was such a good edit and you listened!! ❤❤❤
    Also can’t wait for our free pour battle.

    • @homecafecharlie
      @homecafecharlie  Před rokem +3

      I can't wait for people to see your glorious Peggy 😁

    • @baan3197
      @baan3197 Před rokem

      let the battles begin!

    • @DigitalicaEG
      @DigitalicaEG Před 9 měsíci

      ❤❤❤❤

    • @DigitalicaEG
      @DigitalicaEG Před 9 měsíci +1

      Disappointed though that no scumbags were named in this video

  • @Ptrixle
    @Ptrixle Před měsícem +1

    I love that girl, she makes great content and has great voice.

  • @richardvila3
    @richardvila3 Před 22 dny +1

    She is definitely awesome latte artist 🧑‍🎨

    • @homecafecharlie
      @homecafecharlie  Před 20 dny

      The best! And she is exactly the same in person and on camera

  • @homecafecharlie
    @homecafecharlie  Před rokem +7

    Thanks for watching everyone, and thanks Emilee for all the lessons 😎

  • @x2100
    @x2100 Před 9 měsíci +1

    Yes! Love Em’s Lart! 🔥

  • @petergalante8735
    @petergalante8735 Před rokem +1

    Great video!

  • @nathanpiccio9127
    @nathanpiccio9127 Před rokem +1

    Best video I've seen of yours so far!

  • @anwarshamsuddin3197
    @anwarshamsuddin3197 Před 8 měsíci +1

    Appreciate...so helpful 😊

  • @jitrineek1291
    @jitrineek1291 Před rokem +1

    Grate tips. ❤

  • @DemirJPN
    @DemirJPN Před rokem +1

    Great video! Nice tips! Now I just have to practice😂

  • @3ede467
    @3ede467 Před rokem +1

    Lovely. I wish Emilee could diagnose my latte art struggles with Oatly. 😅 I feel like having someone observing one’s pours and calming one down is such a great deal to improve latte art.

    • @homecafecharlie
      @homecafecharlie  Před rokem

      Partly is a little harder but still achievable!

    • @3ede467
      @3ede467 Před rokem

      @@homecafecharlie As an ex-Silvia Pro owner, would you recommend to change the steam tip? I currently have the european model that came with 3 holes but it feels like I could need more power as I don’t get a deep vortex in my medium sized jug. I drink Oatly exclusively and can’t get rid of the small bubbles whatever I try.

  • @PaulM28
    @PaulM28 Před rokem +1

    Me who has never even used an espresso machine: Ah yes, adjust wand position to achieve more aggressive roll
    For real though, this video was fascinating. Thanks Charlie, really well put together! ✌️

  • @jillgadget
    @jillgadget Před 4 měsíci

    I wish they had the camera on the cup as she was talking about how to correct..Im an at home newby visual learner just looking to wow my family 🙂

  • @baan3197
    @baan3197 Před rokem +1

    I'm jealous. Would love some guidance from the scum master :D thanks for the video. Very helpful

    • @homecafecharlie
      @homecafecharlie  Před rokem +1

      Hehe it was the fastest improvement I've ever seen in my latte art 😍

    • @baan3197
      @baan3197 Před rokem

      @@homecafecharlie Ive been watching your video several times to get started, as well as Emilee's and others, this really came out at the right moment. I'm still struggling, but there are tips in this video that I believe will help me. Heck, I wish I can make your mistakes lol cheers!

  • @SamerMatti
    @SamerMatti Před 2 měsíci

    How many grams of coffee do you use? Do you need 18-20g minimum to have better art? Also how much cold milk do you need to have enough milk?

    • @homecafecharlie
      @homecafecharlie  Před 2 měsíci +1

      It's a little easier if you do a smaller ratio of shot. 1:1 or 1:1.5 is thicker and gives a nicer canvas. Depends on the cup you use for.milk but typically a 300ml latte will be about 200ml of cold milk on top of the espresso, as when it is aerated it has more volume

  • @The_Coffee_Rabbit_Hole
    @The_Coffee_Rabbit_Hole Před 7 měsíci

    Any idea why ben's latte age without bubbles everywere like the other ?

    • @homecafecharlie
      @homecafecharlie  Před 7 měsíci +1

      Temperature! He stops steaming as soon as the milk is incorporated. Would not be hot enough to serve 🤣

  • @richardvila3
    @richardvila3 Před 22 dny

    Only way is to move in with her and maybe in a month I’ll get it
    :(

  • @faribajan
    @faribajan Před 5 měsíci

    Sounds like my bedroom…

  • @richardvila3
    @richardvila3 Před 22 dny

    I suck at it