Petit Four - KISWAHILI
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- čas přidán 26. 06. 2023
- Ingredients
3 Cups all purpose flour (360 - 375 gms)
1/4 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1 cup butter ( 225gms)
3 cups granulated sugar ( 350 gms)
1 cup thick yogurt or sour cream ( I used 3/4 yogurt + 1/4 cup whole milk)
6 Eggs
1 tsp vanilla extract
Pourable fondant
3 cups confectionary sugar(360gms)
1/2 cup water (125ml)
1 Tbs light corn syrup
1/4 tsp salt
flavouring of your choice
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THIS RECIPE IN ENGLISH
Really very tasty 👌 👌 👍
Eid el Adh-ha special! Thanks, Madame!
I just love all your cooking style. I tried your kaimati style and it was waaaau here in Yala village in Kenya.❤ You should keep up😊😊❤❤
MashaAllah. Shukran
Eid Al Adha Al Mubarak.... Love from me Your sister from Africa 🌍 Cairo Egypt River Nile 💟✌️🇾🇪.... Delicious petite four....
Mashallah
Eid Mubarak to you and your family habibty ❤
Thanks. Eid Mubarak to you
Walyem mssalam warrahmathuallah wabarakathu mashallah taqabbal llahu minna wa minkum
Mashallah nzuri sana minal 3aidin kull 3am wa intum bkher nawaombea kila kheri
Eid mubarak....Mash allah leo nimechelewa kidogo nikikuwa bizy
Mashallah 👌🥰🥰
Minal faizen ... mashaaAllah
AROMA OF ZANZIBAR DADA YANGU UPO? Nina ombi special please. How to make mishikaki ya kuku. Wewe ndio ulinifundisha Ile ya nyama kwa kutumia ukwaju. Sasa shughuli ya kuku. Inakuwa mikavu( dry) not juicy. Sioni kama uliisha fanya ya kuku but I know umeisha tufundisha alot of things hapa ndani. Thanks for your time , it's no pressure but please think about it. We love you
Asante kwa kushiriki, napenda sana mapishi yako
I love you ❤️❤️ mum
Assalam alekum how are you what's up waiting for more videos
MashaAllah Eid Mubarak to you and your family naomba jinsi ya kutengeneza hio cream
Nimeipenda sana hii nzuri ila nina ombi tafadha nataka recipe ya tandoori sauce