the BEST Tonkotsu Ramen Recipe How to Rich and Creamy Borth
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- čas přidán 25. 06. 2024
- 🌼Visit SeonkyoungLongest.com for Written Recipe w/Step by Step Pics!
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🌼Easy Tonkotsu
Ingredients
For the Broth (make 4 servings)
3 to 4 oz pork fat
2 cups chicken stock
2 cups dashi stock (you can substitute with chicken stock) seonkyounglongest.com/japanese...
2 cups unsweetened soy milk, unsweetened cashew or unsweetened oat milk
For a Bowl of Ramen
1 portion fresh frozen or instant ramen noodles (for tonkotsu, I recommend thin noodles)
3 to 4 tbsp tsuyu or chashu tare
1 green onion, chopped
Handful beansprouts
Handful black fungus
1 to 2 slices of chashu
1/2 to 1 ramen egg
1 clove garlic, optional - Jak na to + styl
You guys waited long enough!! It’s finally here, my EASY. REAL. Tonkotsu Ramen recipe! Today, I will share a ramen recipe that will change not only your life but the ramen world… This easy tonkotsu recipe is that special! Printable Written Recipe -> seonkyounglongest.com/easy-real-tonkotsu/
🕹Om Nom Nom 1st Competition!! 🎯
iOS - apps.apple.com/app/id1525250275
Android - play.google.com/store/apps/details?id=games.b6.seonkyoung
Highest scores on the leaderboard will win the competition !!!
The prizes are…..
1st place winner will win $125 gift card& my singed merch!
2nd place winner will win $75 gift card& my singed merch!
3rd place winner will win $30 gift card& my singed merch!
4th to 10th place winners will win $10 gift card!
***The competition will end September 30th, 2020 11Pm CST***
You're truly a monster! I hope you heal faster to give us more deliciousness! Thanks for filming because I know it NOT EASY AT ALL SHOOTING RECIPE VIDEOS not alone injured!
Wow the Ramen Association should be after you for giving away that secret! Your cousin makes my wrist sore seeing him grip his chopsticks like that ;)
The boys celebrate her getting through the video, and then Seonkyoung tells them they have to do another one. You are and absolute queen Seonkyoung. Thank you for all that you do! Hope you feel better soon!
This is the real deal. It literary looks like anime ramen. Looks so delicious
I made this! Along with your Chashu, this is amazing. Yum yum :d
Damn this is probably the best, straight-to-the-point, ramen tutorial video I have ever seen! Thank you for bringing it to this word you are an amazing person!
Thank you so much Seonkyoung for filming this for us! I’m sure it can’t be easy with the leg injury and we so appreciate it! Hope you’re on your way to recovery and I can’t wait to make this!!♥️♥️
I loved this video. Thank you!
You are a BOSS seonkyoung. Just wanted to say that having watched your videos for years, you have gone through such an inspiring journey of learning to be true to yourself in another country and evolving your style of cooking. From home videos to the jade restaurant to having your video where you said you were going to be more yourself, its been so encouraging to watch how much passion, honesty, and effort you put into everything you do. I always send your recipes to my friends and you help us be better cooks and have fun and always laugh along with your videos! Thanks so much for the wonderful energy you put out into the world and for being you!
You did a GREAT job, Seonkyoung! I didn't know you had a hurt leg until you came out with the crutch and told me!! You are a real pro! I hope you feel better soon!!!
I just ate this from a Japanese resto around my neighborhood for my lunch yesterday, perfect for my busy and chaotic day.. Warming, calming, tasty, just perfect! 😍 thanks for giving the easy recipe for this ma'am ❤
yummmmm! BTW, from someone who was married to a beautiful woman who lost her leg at age 17 (cancer) and used crutches for 30+ years, (when not wearing her artificial limb) you may want to raise up the crutch support just a tad, you should not be leaning down on to a crutch..... it works much easier and comfortably just barely under the armpit....
Agreed. I have to teach crutch training to patients, and you should avoid putting weight through your armpit! Too many important nerves and blood vessels running through. Instead you want to have it resting along your rib cage.
czcams.com/video/bjM6gTFXsnA/video.html
Hello, Pretty Pleeeaaaseeee watch and subscribe to my channel.Thank you. Love tons!
Beautiful ❤️ God bless you 🙏
This is an art channel, that bowl looks too good to eat!
you single-handedly inspired me to start cooking asian food at home and i have never eaten better in my life. im so glad your channel is growing and successful. you're wonderful and charming and funny and always make these recipes entertaining. please continue doing this as long as it makes you happy.
Thank you! Ive almost perfected my homemade ramen noodles and have been making lots of different kinds of broth and I will definitely try this!
You are the queen. Thank you for all you do to share amazing recipes with us!!
This is great if you don’t have the time or equipment to make the 18+ hour tonkotsu but are craving some ramen! Thank you Seongkyoung
Everything you make looks so amazing.
I've tried many of your recipes at home and i love every single one of them 😍
I love watching you cook. Your recipes are delicious!
Hello, I've been really enjoying your recipes in the past few days. In the 80's I was a Sergeant in the Army stationed at Ft. Rucker AL. Back then, many of the GI's returning from Korea had Korean wives and I was a social young man just married. My wife and I had a lot of friends, visited other couples very often and often ate Korean food, which I loved. Additionally, there was a shopping mall on base that had a small kiosk that sold Korean made egg rolls. They were delicious and I've never forgotten them. They had a nice crispy outside, but weren't overcooked, especially the inside. The inside was cooked, but not to death the way every Chinese restaurant in the States cooks them. I've looked to find Korean egg rolls ever since and was ecstatic to see you have a recipe and how to video here in your channel. I forwarded my wife the video (I don't go in her kitchen and she doesn't mess with my grill or smoker.) to my wife and printed out the ingredients. I'm excited about trying Korean egg rolls once again and trying out recipes I recognize off of your channel. Best Regards, Dave
Hi! May I ask what is the name of that restaurant on base at Fort Rucker AL?
i tried this recipe and it came out so delicious. you are a great chef THANK YOU
Get well soon and rest, love this super delicious way of being able to do the broth. Lovely as ever ❤️❤️
Omg so excited for that! I've been hooked on Tonkotsu Ramen. Your recipes are always so good!
You’ve changed my son’s life with your ramen! He wants this all the time now. 😍
the blender is such a smart technique. Thanks for sharing it.
It looks heavenly 😍
This is the best channel on youtube for ramen. Good energy, video editing, clear explanations, and a great variety of recipes. Very well balanced information for a new ramen journey to begin
Omg yasss I've been waiting for this video for so long thank you thank you so much!!!!! ❤️♥️❤️♥️
I love all of your recipes!!! ✌️☺️
This looks amazing! 잘했어요 언니
That's what you call "work smart", i couldn't believe it too but there you go, our VERY BERRY SMARTEST Seonkyoung ❤️
That broth indeed looks so decadent and rich! 😍❤️
Thank you for this video and wishing you to get better soon! ❤️
I stan a hardworking queen
Blending in the meats is pretty ingenious. Thank you for enlightening us with ideas.
I was 😲😲😲 I can't wait to try this now
Will definitely try this in the future. Thank you.
This looks amazing can’t wait to make it
This is so helpful and easy!! Thank you unni!
So glad I found this channel! Excited to try these recipes
I love your videos and can't wait to start trying the recipes! x
Yes!! i have been waiting for this video!! Thank you thank you
Thanks for the recipe! Just made it today and it was a hit!
It looks so good! You couldn’t even tell you’re injured what a trooper!! Feel better!
This looks insanely good!
OMG. OMG. OMG. You are such a queen!!!! I CANNOT wait to try this!! Been craving some Tonkotsu ramen!!! Thank you so much!!! 💜💜💜💜💜
Amazing recipe 😍❤️
Thank you for this quick recipe. I really wanted to make ramen but it takes so long. So this is perfect! Hope you feel better soon. ❤
Huge fan of this recipe! Would love to try it! 😍😍😍😱😱😱
czcams.com/video/bjM6gTFXsnA/video.html
Hello, Pretty Pleeeaaaseeee watch and subscribe to my channel.Thank you. Love tons!
Super thank you for this! I love you! And stay safe! ❤️
Looks super tasty, rich, creamy, and healthy.
I cant wait to try this at home.
Looking forward to see more delicious recipes.
Stay safe and be blessed. Have a great day♥♥
I never comment on CZcams videos but I had to go back to this one to say THANK YOU! This was absolutely delicious! I never knew I’d be able to make my own ramen broth that didn’t take hours and hours until now 😋
Yay!!!
There are very few things i could eat everyday for the rest of my life, this is one of them. thanks for this recipe Seonkyoung
I have to try this. Thank you for sharing the video. You are the best.
Your recipes are awesome and easy to follow...your the cutiest, and absolutely love your personality ❤
Love this ! You got a fan
Love the way you say noodles the best thx for the video
Good way to relax
So glad you posted this. I will be buying it while I can do liquids only. Now I can make it!
Oh my god!!!!! Looks so good!!
thanks for sharing, will try this
Production is on point.
you are a BEAST doing all this with an injury keep killing it! love your content ❤️
This looks perfect for lunch! I'm gonna give this a try
This looks delicious!!
Made this recipe today, amazing. Thanks for making me look good with your recipe 😍.
Where did you get the pig fat. I want to make this recipe but don’t know where to buy pig fat
Just found this channel. These are some quality recipes and instructions!!!
Your recipes always look amazing. So excited to try this!! Havent been able to go out for ramen because of the pandemic.
Love y’all and you feel better soon 🥰❤️
You’re awesome Seonkyoung longest!
Seonkyoung you know you look always flawless, but this look??? You are looking so freaking good I needed to comment o.o of course the recipe is perfect, too. I am going to make this for my japanese friend, who moved to germany!
Red is your colour, I love this look just so much ❤
Looks so good 👏👏👍👍
Guys, I've done some experiments. you dont need solid pork fat actually, liquid fat work just as well. and you dont even need a full size blender, just put your stick blender into the pot and tilt it a bit so some of the blades meet the surface. same amazing results
What ratio did you use? I bought Epic liquid pork fat but I’m not sure how much to use
@@Sunshinesymone depends on your preference, the more fat is in ur soup the better it makes the soup feel on your tounge. I'd say even 6:1 broth:fat ratio is acceptable, just experiment. Also remember the fat only affects the consistancy and feel, you have to add extra flavors to make the soup taste good. in her video it's tsuyu
Ooh this is good to know! I was wondering whether lard would be suitable
I'm making this for the weekend. It looks amazing. Hope you are doing better!
Looking good 😋
EPIC!! YOU'RE AMAZING!
Awesome cooking of tonkutsu ramen, looks so creamy and delicious
Thanks for sharing this yummy cooking recipe with us
Looks really good
Looks sooo yummy ✨ 😋
I love Ramen 🍜. I had my first tonkotsu broth about a week before I saw this video. it was pretty good I usually like a stronger broth but I enjoyed seeing how you made it!!!!
I love love love Tonkatsu Ramen!!!!
This looks so yummy! Also you are just plain badass for working so hard with your injury!
Yum ... thank you.
I always wanted to try to make this
Making ramen this weekend 👌🏾❤️
Going to try this! Yum
You are amazing Seonkyoung! Hope you recover from your injuries soon 😊
I really want to try this, I became addicted to your tantanmen recipe, I'm sure this one is addictive as well !
WOW! MY GIRL GOTTA GAME!!!
hello! your recipe looks very lovely and i cannot wait to make it!
Thanks for that recipe. I’m gonna have to make ir.
Okay, okay, I thumbs upped already!
Everytime I have a head cold or sinus issues I eat spicy tonkotsu ramen. And it literally is a god send for me 😩 thank the ramen gods 🙏🏻💜🍜
looks good
"But, why don't you have a ramen egg in your refrigerator what's wrong with you??" 😂😂😂
Because salmonella
I have been waiting for you to make this!!! Omg!!! Yay!!!!!! Now I need to go get me some rayu and then make this.
I'm making the tantanmen soon. This will be my next ramen try after that. Thanks for breaking it down for us! :)
Just made this 10/10 recipe
i can't wait to do this.
Again... I can not wait to try this!.
The only thing I miss about moving away from London is tonkotsu ramen, I must try this
I need to try this for my next cheat meal!
I thought the pressure cooker method was next level, this lady is magic.
Yummy!👍 get better soon!