#chickenhandirecipe #bonelesschickengravy #spicecartrecipes
Chicken Handi Recipe | Boneless Chicken Handi Recipe | Chicken Handi Recipe Restaurant style | Boneless Chicken Curry | Chicken Handi by Spice Cart | Chicken Handi | Chicken Masala | Chicken Recipe | Handi Chicken | Chicken Curry
Ingredients:
For the Chicken:
Boneless Chicken: 800 gms, cut into bite-sized pieces
Spice Powders:
Turmeric Powder: 1/2 tsp
Red Chilli Powder: 1 tsp
Kashmiri Chilli Powder: 1 tbsp
Cumin (Jeera) Powder: 1/2 tsp
Black Pepper Powder: 1/2 tsp
Garam Masala Powder: 1/2 tsp
Dry Roasted & Crushed Kasuri Methi: 1 tsp
Other Ingredients:
Onion: 100 gms, finely chopped (approx. 2 small onions)
Ginger-Garlic Paste: 2 tbsp
Tomato Purée: 1 cup
Whisked Curd: 120 ml (1 cup)
Fresh Cream: 1/2 cup
Coriander Leaves: 1/3 cup, chopped
Salt: 1 tsp
Oil: 4 tbsp
Method:
Sautéing the Onions:
Heat 4 tbsp of oil in a handi or heavy-bottomed pan over medium heat.
Add 100 gms of finely chopped onions and sauté until they become translucent, about 5 minutes.
Cooking the Chicken:
Raise the heat to high, add 800 gms of boneless chicken pieces, and cook for 2 minutes.
Add 2 tbsp of ginger-garlic paste and continue to cook on medium heat until the chicken is browned, about 3-4 minutes.
Adding Spices:
Mix in the spices: 1/2 tsp turmeric powder, 1 tsp red chilli powder, 1 tbsp Kashmiri chilli powder, 1/2 tsp cumin powder, 1/2 tsp black pepper powder, and 1/2 tsp garam masala powder.
Cook on medium heat for 3-4 minutes until the spices are well-roasted.
Incorporating Tomato Purée:
Add 1 cup of tomato purée and cook on medium heat for another 3-4 minutes.
Adding Curd and Cream:
Turn off the heat. Stir in 120 ml whisked curd and 1/2 cup fresh cream.
Return to low heat and cook for 4-5 minutes until the oil begins to separate.
Simmering:
Add 150 ml water, stir, and cover the pan. Let it simmer for 10 minutes.
Final Touches:
Mix in 1 tsp dry roasted and crushed Kasuri Methi and some additional black pepper.
Cook for an additional 2 minutes on low heat.
Garnishing:
Garnish with 1/3 cup chopped coriander leaves and, if desired, chopped chillies.
Serve hot with naan, roti, or rice.
Enjoy this delicious and aromatic Chicken Handi!
Instagram: spicecartt
facebook: SpiceCartt/
tiktok: www.tiktok.com/@spicecart
Music I use: Bensound.com
License code: VLPZQG401EKEALID
--timestamps--
00:00 - Introduction
00:47 - Cook the Chicken
01:19 - Add the Spices
01:40 - Tomato Purée
03:05 - Garnish and Serve
#chickenhandirecipe #chickenbonelesshandi #chickenrecipe #bonelesschickengravy #chickengravy #chickencurry #spicecart #spicecartrecipes #spicecartchicken