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How to make LONGHORN STEAKHOUSE'S | Parmesan Crusted Chicken
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- čas přidán 30. 09. 2021
- This delicious recipe for Longhorn Steakhouse's Parmesan Crusted Chicken comes straight from the Longhorn website and is the real deal! Juicy chicken breast topped with a Ranch dressing and Parmesan spread, Provolone Cheese and a toasty Parmesan crumb topping. Yes, please! What a way to kick off the weekend and right in your own kitchen! As always, thanks for watching and I love y'all!
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I’ve watched several videos for this recipe/tutorial and THANK YOU! You made it look simple and easy plus looks delicious. Now I feel confident enough to try and make it.
That's awesome, Veronica ❣️. You can do it, GF 👍👌🤗
This is such a winner! Easy, delicious and fast. You did it again. Perfection and entertaining.
Thanks, you!😁
Dinner was a success!!!! Thank you so much for this delicious recipe!!!!!!
Glad to hear it, thanks for letting me know😋😗
I made this recipe today… It’s very delicious… It can quickly become a family favorite!
Thanks for sharing the recipe!
My pleasure 😊Glad you liked it, and it IS delicious. Family favorite, here, too!
I love the way u break it all dwn GREAT JOB!!!!U HAVE GAINED A FAN..QUIRKY
Yay! Thank you! Have an awesome weekend, friend.
Thank You ! The whole family gave it a yes 😊
Wonderful! Glad you enjoyed it and thanks for the feedback!
For my kitchen must haves and favorites, visit my verified Amazon Storefront: www.amazon.com/shop/restaurantreciperecreations
For $20 off your first order of the ingredients in this recipe, visit: share.walmartplus.com/mac98452
If you have a restaurant or recipe that you would like to me feature in an upcoming video, drop it in the comments but make sure to subscribe!
Oh wow I an very happy to have found you, thanks for sharing.
Thank you! I'm glad you found me too💕
I made this for my family and they raved about how delicious it was!!! They said it was far better than Longhorn's version!!! I used your recipe exactly but did provide generous amounts to each chicken breast!!! Thank you for this go to recipe!!!
You are welcome Loretta 😊 so glad you enjoyed it 💕
It looks good.. I will definitely make
Great, Charlene. Let me know how you like it 😏
Making this tomorrow 😋
Awesome, enjoy Shannin!😋💕
My family loved this recipe! So delicious and tastes just like the restaurant if not better. I would love to see you make the Carrabas Mama Mandola's chicken soup.
Great idea!! I love that soup! Thanks for watching and commenting.
I absolutely love watching your videos and this recipe looks so good, guess I know what’s for dinner this weekend
THANK YOU! You're the best, Mama! Have an awesome weekend and enjoy that Parm chicken! (it was delicious, BTW)
@@RestaurantRecipeRecreations you as well, I will let you know how we liked it but I’m sure it will be a hit as are all your recipes
I had to let you know that I made this for dinner tonight and it was absolutely amazing, I can’t thank you enough for all the videos that you do and the time that you put into them it is very much appreciated
@@mamafranklin4670 Thank you so so much, GF! Love your support. I really LOVE making these videos, it's the most fun "career" I've had. But what makes it even more special for me is hearing that people are enjoying them and getting value from them. Love y'all
Making this tonight!
Omg, enjoy! So delicious 😋 lmk how it turns out 💕
I just love your channel! Thank you for this and all your recipes. I wonder, if you haven't done this yet, would you consider making the crab cakes from Flemmings Restaurants? I just love them and crave them every now and then. Thanks again!
Thank you, Rick! Fleming's does make a delicious crab cake. I haven't done that video yet but you can check out my Joe's Stone Crab's crab cakes in the meantime. Thanks for watching!
czcams.com/video/bTRlUst7Fs4/video.html
We just made this tonight. Holy Moly was it ever good, thank you.
Chicken breasts are enormous in size sometimes.
Krogers wanted $4.99/lb for boneless and skinless chicken breasts.
We went with bone in and skin on chicken breasts for $1.49/lb.
I deboned them and removed the skin myself to save a little money. Wasn’t very difficult at all if any one was wondering.
What I want to add here is that if you attempt this recipe with the very large chicken breasts I mentioned and actually had, it may not turn out as well.
What I did was to cut the breasts in half and then pounded them down to flatten them a bit while simultaneously tendering them.
Turned out fantastic.
Great, thanks for the tip 👍 I do like to pound out chicken too. I find it makes it more tender. The really large chicken breasts kind of weird me out. 🤨
Thank you so much for the recipe. My husband has to eat gluten free, so he never got to try this. With your recipe I can just tweak it to GF bread crumbs. Thank you
You are so welcome! And great tip for GF! 👍
Looks good will definitely cook this. Thanks. Please do the seasoned rice from longhorn and the stuffed mushrooms
Thanks, Reba. I definitely have the Longhorn mushrooms on my list. I've had several requests for those! Have a great week!
Oven bake some mushrooms. Fill em with garlic butter and sliced white cheddar, place parm breadcrumbs on top and broil em.
Can't wait to try this! I wish I could have seen a final shot of the dish. It was hard to see.
Thanks for the tip and commenting, Kelly. Enjoy! 😋
I would love to learn how to make a prime rib steak from any restaurant at home please !!!❤
Maybe I'll do a Prime Rib episode with my Chef husband. His is THE BEST!
You should try this recipe
This looks yummy! I'd love to see Maggiano's Alaskan cod! Its crusted sitting on a bed of lemony spinach!
Great suggestion, Lisa! Thanks for watching and commenting!
I'm gonna make this..
Awesome, Ana. Let me know how it turns out!
Happy New Year to you and yours! Can you do a Longhorn Steak House Crispy Brussel Sprout recipe? I've found others on the web but they weren't anything like the real deal. I have found your recipes to be very accurate 'dupes.' TY
Thank you so much, DS! 🥰I have added your request to The List 😋
Yes please!!!
Hello there, I love your videos. They remind me of my Mother which brings me a lot of comfort. I have a request for you:
The Cheesecake Factory's Crispy Chicken Cosrtoletta. It is my favorite dish from them =-)
I love your videos and the production value is top notch! So friendly and I am jealous of that beautiful wood counter you cook on! - Sean
Wow, Sean, what an incredibly nice sentiment! I am so glad that you enjoy the videos and thank you for letting me know. I really enjoy my channel but it is a good bit of work that goes into it. Comments like yours make it so worth the while. I have added your CF Crispy Chicken to my request list and will look into it ASAP. Have an awesome day, friend💕
can you do fire cracker chicken wraps
I forgot how good their parmesan crusted chicken tastes.
Make it this weekend, Roger!😋
you are outclass . always great.B-Happy
Thank you, Abgina💕
Made the parmesan crusted chicken and loved it and making it again soon. How about cracker barrel meatloaf and hashbrown casserole?
That Parm Crusted Chicken is so good, isn't it Roger? OK, added your CB requests to the list! Thanks for watching and commenting👍
Going to try this tonight, got all my ingredients ready to go.😁👍
Excellent! Report back on how you like it ❣️ 😋
@@RestaurantRecipeRecreations I cooked 10 pieces of The parm crusted chicken for a family of 5…. my family ate the whole thing, i was able to get 1/2 a piece before it was Al gone… lol. 😂 They loved it❣ it was spot on for taste and texture. Super awesome, another dish I don’t have to go out and pay a fortune for. Am so excited❣You Rock❣❣❣❣❣ thanks a ton❣
@@annabelcorley8043 that's awesome Anabel🥰
I am currently following your recipe but I didn’t have buttermilk ranch so I am using Hidden Valley Ranch. I hope it comes out good! 🥰
It'll be delicious 😋 ❣️
@@RestaurantRecipeRecreations Yes, it was! Thank you! 🥰
I love the longhorn crusted chicken and I enjoyed the video I wanted to ask if you would please put the instructions and ingredients in the description so I can print it out please thank you 😇
My RRR website launches next week! Have been working hard on it and will announce once it launches. There you will be able to find all of the recipes and instructions. Also, I am creating 2 digital download cookbooks, Steak House Recipes and Italian Restaurant Recipes. Will announce that too. Stay tuned and have a great weekend!
I cannot find link to Saute Pan, recipe looks awesome cannot wait to try it.
Here is a link to my verified Amazon store. You'll find my kitchen equipment there!
www.amazon.com/shop/restaurantreciperecreations/list/2EHIJ4TQ8ES5C?ref_=aip_sf_list_spv_ons_mixed_d
Looks fabulous! LongHorn does a white cheddar mushroom appetizer. Would love to know how that is prepared.
That's an awesome request, thanks Patty!! I've added it to "The List" 😋😋
@@RestaurantRecipeRecreations thanks so much!
Thanks for the video. Enjoyed it. If you get the chance, find out how Golden Corral gets their roast so cottonpickin tender. My roast, no matter how long I cook it. Doesn't matter if I use Chuck roast or Sirloin roast. I'm sure, my tennis shoes would be more tender than my roast!!😒😒🤣🤣!
For a chuck or sirloin cut would recommend braising. If you want to oven roast, try a rib cut, strip or London broil. Cook to an internal temp of 130-150 degrees and slice thinly after it rests. Best of luck!🥰
Can I do this will grilled chicken instead?
Sure, I would grill the chicken 1st and then finish it with the parm crust in the oven. 😋
Do you know how to make the bread from Longhorn? If so, could you please share the recipe? It is literally the reason why I go to Longhorn! 🙊
I will see what I can find! Thanks for commenting😋
Do you know how to make Spanish Cheese Dogs from Happy Burger’s in Logansport Indiana? Pls we been home sick for some good Spanish cheese dogs but the ones here in Florida are not the same as the ones up North especially the ones from Mr. Happy Burgers in Logansport Indiana they are the best 😋🥰
I have never had a Spanish Cheese Dog, but they sound interesting!! Let me look into it, thanks Lopez Family👍
I need the receipt for the Mac and cheese
I have several restaurant's Mac & Cheese videos, check them out on my channel page. Thanks for watching🙏
How to make Olive Garden shrimp and chicken carbonara
Great suggestion, I will look into it!! Thanks❣
This recipe sounds yummy. I stopped on it because I was actually searching for a recipe for Noodles & Company’s Parmesan crusted chicken. It’s not a main dish like this one, rather it’s one of their protein options. My non-verbal autistic son loves it. We just moved and are no longer close to a Noodles & Company. He keeps requesting it on his communication device, and it breaks my heart that I can’t make that happen.
Thank you so much for this comment, Kimberly. Have you tried this recipe from Longhorn and does your son like it? I hope he does!🥰🥰
Can u post the link to the recipe I went to the site and can't find it
Website is going live soon, all can be found there when it's finished!
Where can I actually find the written down recipe so I don't have to keep reminding the video and watch it over and over again. It's possible I missed it I'm not too Savvy on the app
Here you go, Steve! You can find all of my recipes here: www.restaurantreciperecreations.com/
Too much trouble to get the recipe. I went to the link and still couldn't find it
It's right here , Jamie 👍www.restaurantreciperecreations.com/longhorn-steakhouse-parmesan-crusted-chicken/
You need to show the complete dish on camera
Thanks for the tip!
I can't concentrate on the recipe because the picture on the wall is crooked. 🤣
😂 Hope I fixed it.
The chicken is just as hot as the host
Making me blush, Matt 🌹🌹
@@RestaurantRecipeRecreations 💃🕺🌹