9 TASTY Argentina Food YOU MUST TRY (WORLD'S BEST STEAK?) | What to Eat in Argentina
Vložit
- čas přidán 24. 10. 2022
- How to Travel the World for (Almost) Free: travelforalmostfree.com/ref=b... // Here are the most delicious food you must try in Argentina.
=======================
Fired travel agent wants revenge! Here's the secret to cheap flights: bit.ly/3da2cED
=======================
Get ready to tantalize your taste buds with the delicious flavors of Argentina as we take you on a culinary journey through its vibrant food scene. Join us as we explore the rich gastronomic heritage, mouthwatering dishes, and unique culinary traditions that make Argentina a paradise for food lovers.
Our adventure begins with the iconic Argentine steak, renowned worldwide for its exceptional quality and flavor. Discover the art of the asado, a traditional barbecue where succulent cuts of beef are grilled to perfection over an open flame. Learn about the different cuts of meat, the cooking techniques, and the cultural significance of this beloved Argentine dish.
Next, we'll delve into the world of empanadas, irresistible savory pastries filled with a variety of delicious fillings. From traditional options like beef, chicken, and ham and cheese to regional specialties such as humita (corn), locro (stew), and spinach and cheese, we'll explore the diverse flavors and textures that make empanadas a must-try Argentine delight.
From there, we'll journey into the land of mate, Argentina's beloved national drink. Discover the rituals and traditions surrounding this herbal infusion as we delve into the art of preparing and sharing mate. Experience the camaraderie and sense of community that comes with passing around the mate gourd and sipping this invigorating beverage.
Our adventure continues with the vibrant flavors of chimichurri, a zesty and aromatic sauce that accompanies many Argentine dishes. Learn about the ingredients and preparation methods that go into creating this versatile condiment, often used to enhance the flavors of grilled meats and vegetables.
Next on our list is the indulgent delight of dulce de leche, a creamy caramel-like spread that holds a special place in the hearts of Argentines. Explore the origins of this sweet treat and discover its many uses, from spreading it on toast to filling pastries or simply enjoying it by the spoonful.
We'll also showcase the traditional Argentine pizza, which has its own unique style and flavors. Discover the thick, cheesy slices and generous toppings that set Argentine pizza apart from its Italian counterpart. Whether you prefer a classic margherita or want to explore local variations like fugazzeta (onion and cheese) or pizza de cancha (topped with sliced hot dogs), Argentine pizza is a delicious and satisfying culinary experience.
Heading into dessert territory, we'll introduce you to alfajores, delicate sandwich cookies filled with dulce de leche and often coated in chocolate or powdered sugar. Experience the melt-in-your-mouth goodness of these sweet treats and learn about their cultural significance and the different regional variations found throughout Argentina.
Our culinary adventure wouldn't be complete without a taste of the refreshing and vibrant flavors of Argentine wine. Explore the world-renowned wine regions, such as Mendoza and Cafayate, and learn about the different grape varietals and wine-making techniques that produce Argentina's exceptional wines.
Join us on this mouthwatering journey as we showcase the flavors and delights of Argentina's culinary heritage. From sizzling steaks to savory empanadas, tangy chimichurri to indulgent dulce de leche, Argentina's food scene is a feast for the senses. So, grab a seat at our virtual table and let us transport you to the flavorful world of Argentine cuisine.
Inspired by Argentinian Street Food In Buenos Aires【4K】🇦🇷
Inspired by Buenos Aires FOOD TOUR 😋 | Eating STEAK, PIZZA + MILANESA Before Leaving Argentina ✈️
Inspired by How to Eat in Argentina: Street Food & The Classics
Inspired by Most Popular Argentinian Foods | Best Argentinian Street Food
Inspired by 17 Argentine Foods To Die For; The Best Dishes From Argentina!
Also check out: 7 Interesting FACTS about Argentina: • 7 Interesting FACTS ab...
Also check out: Is ARGENTINA WORTH VISITING? • Is ARGENTINA WORTH VIS...
Also check out: Is Argentina SAFE for tourists? • Is Argentina SAFE for ...
_________________________________
Music:
Heaven by Alex-Productions : • Summer Vlog Tropical H...
Creative Commons - Attribution 3.0 Unported - CC BY 3.0
_________________________________
(PG Clean, Family Friendly For kids, No Swearing)
How to Travel the World for (Almost) Free: travelforalmostfree.com/ref=beforeyougo // 16 BEST Things to do in Argentina: czcams.com/video/Xy8ggWbYFXg/video.html
Excuse me, im argentinian and i must say that a lot of information of the video is wrong. For example you said that "The most popular recipe of empanadas are dessert empanadas", and thats totally wrong bc theese are the less popular. The most popular are "Criollas or Salteñas". Also "LAMB ASADO" is the less popular asado, before you said that you must know that we have more cows than human population so our prefered meat is bovine, our bovine meat and milk is first class. The lamb is only popular in the south because that region cant have cows but sheep.
Thanks for your comment. These are researched in the perspective of tourists and their reviews, so it may not be the same for locals. For example in my country, what tourists always recommend to each other are different from what the locals always eat. :)
Gracias Mati, me ahorraste escribir el mismo comentario jajaja. Posta, hay demasiadas cosas incorrectas. Igual pago por ver un turista comiendo puchero en verano 🤣
@@esteban.bernal y depende la zona en el noroeste y sur del país de noche se se pone frío, no importa la estación,
@@MatiasDypala es que lo imaginé en una de las 3 olas de calor del último verano jajaja inviable totalmente
@@esteban.bernal 🤣
Los mejores Menú 😊Lo tiene Argentina.
Looks so delicious!! 😋
Yummm
Q rico todo ! pero te faltaron las pastas 🤦♀️
The best food in the western world, hands down no other country comes close.
Peru?
All foods of South America are very similar each country has tweeked theirs over the years. All are great!❤❤❤❤
🇦🇷♥️♥️
I Love Jonna Napire 💜💚♥️
MAY 11, 2024
the alfajores were missing
oh yeah! totally missed that
Sin dudas tenemos o hacemos las mejores comidas de este planeta simple y sencillo TE OLVIDASTE DE LAS HUMITAS Y LOS NIÑOS ENVUELTOS y ni que hablar d los chinchulines al limón y las mollejas y la lengua a la vinagreta
We forgot! Too many good food to include in a short video. Will do a part 2!
@@beforeyougotravel excelent 😁😁😁😁😁
Dessert Empanadas? Did you drink before writing this? Most popular are Beef, most likely of the knife-cut variety. Another mistake is on the Milanesas entry is called "Milanesa a la Napolitana" not "La napolitana"
you must be fun at parties
@@beforeyougotravel And you make factually wrong videos, we all have our faults.
Please name some Millet based food of Argentina
There are sweets called Mantecol and Turrones based on cereal. There is also all kinds of pasta
I thought Asado meant grilled not roast
*MILANESA A LA NAPOLITANA*
Some of things are wrong and Argentina doesn’t eat them. Especially the desert empanadas!
como argentino este video me ofende! por favor donde investiga esta gente? que es MILANESE ? JKAJKAJAJ es MILA NAPO!!! milanesa napolitana, please do your homework before posting a video, in fact, if you asked to only ONE argentinian they would have told you that you need to correct several facts. but, nice try! abrazo!
MILANESA is..........FOOD from AUSTRIA (SCHNITZEL), sorry.
Well we did say this is the Argentine version, not the European version. :)
Gerardo, I’ve been having the same discussion with an Austrian colleague of mine for years. :)
An historian found a reference to “veal in bread” in a document of 1148 AD and it is likely that this dish became a ‘shared’ heritage during the Austrian occupation of northern Italy in the 18th/19th centuries.
In any case there are differences between the Austrian vs Italian version (veal/pork/bone/flour/spices..) so we can be flexible and just enjoy the dish.
It is a surprise that in Argentina they use beef, but food always adapts and evolves, luckily for us. 😊