My friend Marioara Muresan, it’s an expert since she’s doing lots of weddings and she’s a good chef. I did appreciate to have her in my kitchen and share her knowledge with the world.🥰🐝🐝🐝
Thanks!!🙏 I know that your aunt Elena makes also very good stuffed cabbages often we share her stuffed cabbages when she was here in Greenville USA, thank you for the good compliments, we had a lot of fun the four of us together and a very good team
They were truly delicious and the smell in the kitchen invited us to have two more and two more of the staff cabbages. They were good, if anybody try and let me know how you like them.!
It was a lot of fun to do stuff cabbages and especially 600 stop cabbages with friends and good talks we have together lovely! “””La clacă “”🥰🙏🙏🐝🐝🐝 here they call barn raising!!!
Thank you, Daniela, it was lots, lots of fun making stuffed cabbages for my friend Krista for a baby shower over 120 pieces and 200 stuffed cabbages for church in Greenville, and everybody loves them, I have leftover in the freezer come over to taste them🥰🐝🐝🐝
It was so nice to have the ladies to cook together, and I learned lots fromMarioara, she has lots of experience and she’s a wonderful chef, we all had a good time cooking together thank you for the compliment It was so nice to have supper at your home a Hungarian goulash so special !!! again thank you for having us and I’ll have more new recipes soon
Beautiful staffed cabbage roll , Bravo, the only note I would say to much pork , bacon and again in the pot bacon, if fir function is excellent but to make for family that much amount of fat only 20% beef the rest all pork or bacon I would say watch your cholesterol
Thank you for the beautiful compliments. It was fun to be together with friends to do lots, lots of stuff cabbages, and of course, you can put less pork and more beef or even vegetarians just mushroom instead of meat, and of course, onions and rice, and will keep the cholesterol low.🥰🐝🐝🐝
What a huge hit with everyone who ate these. Love seeing all the family cooperation!!!
Absolutely delicious, so glad Blaine that you got to taste them made by my friends, from Romania🥰🐝🐝🐝
Vrem sărmăluțele făcute de Marioara Muresan cum le face ea de bune nimeni nu știe 👏❤️
My friend Marioara Muresan, it’s an expert since she’s doing lots of weddings and she’s a good chef. I did appreciate to have her in my kitchen and share her knowledge with the world.🥰🐝🐝🐝
Amazing!!!!🎉🎉
Thanks!!🙏 I know that your aunt Elena makes also very good stuffed cabbages often we share her stuffed cabbages when she was here in Greenville USA, thank you for the good compliments, we had a lot of fun the four of us together and a very good team
Pofta buna la sarmale. Viorica Dumitrascuta.❤❤❤❤❤❤
They were truly delicious and the smell in the kitchen invited us to have two more and two more of the staff cabbages. They were good, if anybody try and let me know how you like them.!
Super tuşi! Mă bucur mult să vă văd împreună!
It was a lot of fun to do stuff cabbages and especially 600 stop cabbages with friends and good talks we have together lovely!
“””La clacă “”🥰🙏🙏🐝🐝🐝 here they call barn raising!!!
Foarte bune sarmalele si fetele frumoase. ❤❤❤❤❤❤
Buna fetelor sa aveți timp bun la facut sarmale .
Thank you, Daniela, it was lots, lots of fun making stuffed cabbages for my friend Krista for a baby shower over 120 pieces and 200 stuffed cabbages for church in Greenville, and everybody loves them, I have leftover in the freezer come over to taste them🥰🐝🐝🐝
Cele mai minunate doamne, ma bucur ca v-am avut azi pe toate la masa la noi,a fost un timp deosebit 😊
It was so nice to have the ladies to cook together, and I learned lots fromMarioara, she has lots of experience and she’s a wonderful chef, we all had a good time cooking together thank you for the compliment
It was so nice to have supper at your home a Hungarian goulash so special !!! again thank you for having us and I’ll have more new recipes soon
❤❤❤❤❤
👏👏👏❤️❤️❤️
Oh my gosh! I hope there are tons of leftovers!
Hey Sara, I am going to keep copper for you when you visit us in Greenville, which is June they’ll be wonderful to share
Beautiful staffed cabbage roll , Bravo, the only note I would say to much pork , bacon and again in the pot bacon, if fir function is excellent but to make for family that much amount of fat only 20% beef the rest all pork or bacon I would say watch your cholesterol
Thank you for the beautiful compliments. It was fun to be together with friends to do lots, lots of stuff cabbages, and of course, you can put less pork and more beef or even vegetarians just mushroom instead of meat, and of course, onions and rice, and will keep the cholesterol low.🥰🐝🐝🐝