WHITE GIRL COOKS SISIG | Chef Bogs Makes 3 Versions of Sisig With Evelyn
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- čas přidán 21. 05. 2022
- My Cooking Channel / @bogskitchenexpress
JABOGS FOOD TRUCK
Joint Base Lewis McChord, WA 98433
Google Map: goo.gl/maps/VFSFybNgvd5VJCpg8
www.bogskitchen.com
Jabogs Kitchen Facebook: @jabogskitchen
#filipinorecipe
Bogs is very generous. When someone does not have enough money, he still allows you to have the meal you ordered and count on your good name to pay next time. And he also offers free meals just because it makes him happy. Pinoy talaga 👍👍😊🇵🇭
Support this girl until she had her own restaurant business
Evelyn is a fast learner. She can start her own food truck someday
imagine how evelyn felt when she found out that there was a part of the nose, ears, liver, tongue and other internal organs of the pig the sisig that they were cooking hahaha
Evelyn is the EPITOME OF A TRUE FILIPINA at HEART..will you come and VISIT our country someday??😊😊🙂🙂🥰🥰👍👍
Evelyn should start her her own food/travel/lifestyle vlog and tour the Philippines and the world. With her pleasant disposition, fast learning ability, and attitude (not to mention her good looks), she's bound to bring home the bacon. I mean, sisig and adobo! There are tons of Western vloggers in the Philippines now raking in the big bucks, I mean pesos. I can imagine Evelyn taking in the sun and surf on our famous white beaches and having a blast sipping ice-cold mango shakes everyday. Btw, 11IB rules!! Thank you for your service!! :)
Wow ❤️❤️❤️❤️❤️❤️
And she said: " i cant really help it. Its so good." And he said: "Bogs, ur the man." :)
"Bogs, you are the man." 👍👍👍
Evelyn ❤️❤️❤️
Bogs, you are very fortunate to hire her as your assistant. Seems like she is eager to learn how to prepare and cook our favorite cuisines. She is also a fast learner and the right pronounciation of some tagalog words. Thanks for sharing, God bless
Bogs Kitchen you’re the best! You’re lucky to have Evelyn in your team, she’s a fast learner and seems to be enjoying what she’s doing! And Bogs you’re very kind to your staff and customers! Wow!
She’s going to be a superb cook oneday for PH cuisine!
@Bogs - Please don't ever change your style on your delivery on your documentary! You are such a natural and very humble! @Evelyn - Keep up with Bogs! This is my first video watching you guys and you will be famous to some degree and appreciated within the Filipino community! @Isaac - aka Chicken Adobo Guy! Thank you for your service and appreciate you eating Filipino Food!
Since i want to start my food trailer bussiness you tube brought me here.. this food truck is amazing... from staff and food itself.. evelyn and bogs nailed the 3 types of sisig.. and the adobo guy.. salute to you becoz you never get tired eating adobo for 2 weeks straight!
Evelyn is a great help plus her desire and drive to learn our native food is outstanding..good job Evelyn,hope to see you more doing different detectable filipino dishes and have fun cooking..good job Bogs...
It's so heart warming becuz the foreigners love filipino food too.
sobrang worth it palage manood sa vlogs mo kuya, bogs. kada labas mo ng vlogs di pwedeng hindi ka matututo eh. may matututunan ka talaga, sadyang may mga kanya-kanya talaga tayong recipe sa pagluluto. kaya hinidi pwedeng, di ka matuto sa iba
Thank you Bogs for not altering and respecting the Kapampangan sisig recipe! More power to you!
Love watching foreigner learning to cook filipino food now it's vice versa we filipino where taught how to cook foreign cusine now we are teaching them to cook our very own cusine