Canada's restaurant industry is teetering, but our chef's are resilient: Canada’s 100 Best

The list of Canada's 2024 100 best restaurants is out, and Jacob Richler editor-in-chief and publisher of Canada’s 100 Best joins BNN Bloomberg to discuss which restaurants made the top of the list and what is still holding back the industry in Canada.
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[@libshastra]

Commercial rents and local business taxes are too high.
When you have extremely high property prices, the first victims are always local small businesses.

[@Cutlerypotato]

Did they try cancelling disney plus

[@michael2275]

No one escapes the pain of Trudeau...

[@FLee-vy9bt]

Remove tips, I will go.

[@spawn11]

Pay servers 25$ hour. Keep ur tip up ur a@@

[@JessT-vg7ib]

Let them eat cake.

[@hchalz]

Canadian restaurants are absolutely thriving. If you lose money in this burning hot economy, you must a real sore loser. Trudeau and Freeland said it again and again, Canadians never had it better in the entire human history

[@gimusk5667]

Get rid of tipping