Pho Annie owner shocked by violations
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- čas přidán 22. 05. 2016
- Darcy Spears investigates on Dirty Dining. Pho Annie on Rainbow Boulevard near Wigwam Avenue avoided shutdown by just two demerits. But customers wouldn't know the restaurant has a C grade. It was not posted.
The "C" warning fell and went into hiding under the desk! Lol...
🤣
Hate when that happens
I have worked at a number of restaurants and I can confirm, the ones that have high ratings are almost this bad. Especially the part where they talked about the dishwashers not washing their hands, 90 percent of dishwashers at any non medically based food service establishment in the entire 50 states of the united states wash dishes like that. Fact not fiction.
It was ashamed.
It fell down and *flew* down behind the desk. Guess tape isn't strong enough to keep in hung in the window. The blond chick is gonna get the worst case of food poisoning known to man. 🤢
This reporter is the most passive aggressive person in television history.
Alex Lee sometime you gotta be yo get thru people
She should pair up with Gordon's Kitchen Nightmares.
Passive aggressive how? I think she’s pretty ‘in your face’. As she should be. Businesses should be held accountable for stuff like this! No excuses.
I don't care if she is aggressive or mean towards these restaurant owners. there is no excuse for what they're doing and they should know better. People get sick and diseases spread because of them.
@@Ricky-ez2nh I am in 100% agreement with you.
You got a customer that doesn't want to hear about the complaint. Soon as she gets sick then she or her family will be trying to sue the restaurant. She thinks it's harassment. I love dirty dining reports. Keep doing a good job.
a young girl's opinion and feeling is never indicate any significant contribution to society also what she said is a mere joke without seriousness.
@@tainle that is not a joke. She was serious to the reporter. You’re silly for trying to justify her. “Its a joke” is y’all’s go-to.
@@opheliapain3398 do you even know which young girl I was referring to?
that girl probably wonders why she has "digestive" issues and needs to make a run to the toilet three times a day....
@@tainle were talking about the one who said its supposedly harassment, if you’re talking about the other girl you’re off subject
"it's harassment." That customer is probably used to dirty kitchens 😂
how you like a camera crew and a lady with a mic putting you on the spot which is harassment
@@animerabbitden884 how you like eating food that could give you diseases without you knowing
@@JeffreyYS i'm not defending the fact that there is a few violation . but the way the new report it make it that all asian restaurant are like this bullshit.
@@animerabbitden884 the reporter was just doing her job. wth are u even talkn about?🙄
@@animerabbitden884 dafuq u on about bruh
All this health reports should be public like on Google maps
They are.
there will be no people eating. the econmy down
@@brightonchou1393 better business with better standard will rise, that's how the market evolve.
All news around the world should do this! We want to kno where to avoid
The inspection reports are public.
"She's running a business and we're tryna eat". If the pigs wanna keep mindlessly running to the trough to eat slop despite the C Grade on the window, let em.
That's fucking nasty
Reminds me of spirited away where they start eating and turn into pigs. 😂
@@saucyravioli9748 That's a perfect example lol 😂. Excellent movie too.
Rude_Boi 😂 saw it last night and it’s great
Let her ass get sick 🤢
I was a food safety manager and scored a 98 on that test...I made major changes based on everything I learned. I caught employees making salads with unwashed vegetables. Trying to cut raw fruit on a cutting board they just used for raw meat ect...people who work with food need to take food safety seriously. These employees had worked in restaurants for years and didn't know those basic safety precautions...this is why I seldom eat out anymore.
When you bring the 3rd world in, you get the 3rd world.
bacteria cost extra 😊👍@@weaselxx
Culinary school starts with sanitation classes. You don’t touch food, if you don’t pass. As far as vegetables, most is prewashed and labeled as such. It’s not hard to teach safe cooking practices. I realized I needed a bilingual cook and lucked out finding one.
@@Nuttyirishman85that's a poor excuse for not washing vegetables. The only thing that is generally cleaned is mixed lettuces, baby arugulas, spinach. Everything else needs to be washed especially bc of e. Coli. As a CIA graduate, with 20+ yrs of experience, working in fine dining for more than half of my career. The issue comes down to low pay and education. Cooks who don't think they are compensated fairly don't care. The most successful restaurants I've worked for had a bonus structure for the kitchen. It creates ownership and positive attitudes. Again as a chef, it's in my best interest to keep costs down , profits high. It's what helps me get the salary I demand. But for other cooks it's very hard to motivate them, especially if they are really just laborers.
I don't think people really know how serious these investigations are? We can really get sick and the customer is trusting the vender 100%
The customer has been seduced to the dark side
Well of course you can get very very sick it’s very serious
The person that did the inspection was a woman so yeah of course people wouldn't take it seriously she's probably not even doing it right
@@Flowerbabyxxthe customer NPCs don’t seem to know this, though. It’s a similar matter as with vaccines: Their success is their curse. People don’t know what diseases are anymore and how serious they are. Food borne illness used to be a very serious medical topic. Once they “enjoyed” a good EHEC or Salmonella ride, they’ll understand…
I got sick TWICE eating at the same restaurant before, months apart. It was a Shari's in Washington (it's like an IHOP if you're not familiar with the place). Had severe severe food poisoning one of the two times from eating the country fried steak. Was bed ridden for 72 hours, LITERALLY in and out of consciousness. Also, just recently I bought coleslaw and chicken from Albertsons on Rainbow. The slaw was rotten pungent. Sour and funky, literally rotten. I left a review on Google, go read about it. I am still contemplating if I should contact the Health Department over it.
My point is. ALL food establishments are NASTY and gross. If you really dig. I don't think it's fair at all that the local news is targeting this pho restaurant. Unless you're dining at a Michelin Starred restaurant, where stricted policies are enforced, all other moms and pops local joints are gonna have issues brother. TRUST me. Yes these violations are serious. However if you aren't willing to forgive some of it as a patron, then just don't ever go out to eat anywhere.
To the girl who said she was on her side 😂 keep going and just wait until you get sick . That's disgusting there is a reason why we have health department for that reason to protect the customer's. .. c'mon lady.
I agree with you, though most restaurants that have A grades are almost this bad. I worked at one that had almost as many violations as this place, yet they had an A up on the wall. The part about the dishwashers, that is the case for 90 percent of all non medically related food service establishments in the US. The only exceptions incandescents think of are school cafeterias and hospital cafeterias, but that is because the focus of the business is not to sell as much as quickly as possible, and so the health and well being of the people consuming their products is more important. The restaurants that have a high grade are the ones where the health inspector gave advanced notice. The ones with the low grades are the ones where the health inspector came by surprise.
Jazmin Lopez did you graduate from high school back in 2006?
Jazmin Lopez you look so beautiful and sexy there.
@@andrewfreiji4647 I hope when she gets sick she watch the video again . And don't complain about it😬😬😬😂😂😂😂😂
You’re right…that woman will DEFINITELY change her mind when she is rushed to the emergency room 🤮 puking her guts out…and the EMT’s pump the garage out of her stomach
What does "we're all trying to eat" mean? When there are literally thousands of places to eat that's not poisonous.
She's an idiot
@@Rude_Boi And liberal
To be fair this news station is going about raising awareness to dirty resturants in the wrong way. What they are doing now is obviously made to get a reaction. This is a disgusting practice on the part of the news. Instead they could simply report on cases of bad inspections and ask for an interview. I'm sure most if these restaurants would be egar to do this seeing as most of them end up going to back to an A grade. It's also disgusting that the news crew states the restaurants updated reports after they show more than 3 segments. They should state the updated reports at they same time they state the bad reports. It's clear by this comment section that everyone missed that part of the video, this is an incredibly important fact that should not be left until the end
@@femboyfoxfurry2603 😂😂
Right?! Like, fr, if you’re really trying to eat, then you should be treating yourself to something better for yourself.
God people like that woman really need to understand how food borne illnesses could make you very Ill. “She’s just trying to run a business and we’re trynna eat” girlie if you or a family member got ill you shouldn’t even sue at all because you are on “her side”. 🙄🙄🙄
I’ve worked in food service. You can literally get a guide to all of this when you get your ServSafe certification. Despite what that guy wants you to believe (2:55), there are no mystery rules. They are pretty straight forward. So let’s summarize some of the basics:
Keep foods that can contaminate other foods separate and below - so raw meat goes below vegetables.
Keep food out of the dishwashing area and only store and prep food in designated food safe areas.
Keep food labeled with expiration (raw food) and “good until” dates (for prepared food). (There are guidelines for how long things are good for so, this also isn’t even something you have to figure out on your own.)
Everyone washes their hands all of the time.
Use thermometers - despite what you believe, you cannot confirm that food is cooked thoroughly by looking at it or smelling it or touching it.
Food spoilage can happen without food looking, smelled, or tasting bad - so someone can get sick even if you don’t think it looks spoiled. So you follow the guidelines mentioned above.
I haven’t worked in food service in almost 20 years but I literally follow these rules in my home as well. I cannot imagine what these food safety violators do in their own homes. 🤢
My first job was in a restaurant as a dishwasher and prep cook. The place had it's fair share of problems, but they never violated these standards. Most of this stuff is just common sense. You really have to not care about your customers to screw it up.
Most people's kitchens would never pass a food safety inspection. The only reason any of this is a problem is because, in a restaurant, instead of there being a very small chance of one or two people getting food poisoning, you have a very small chance of a whole lot of people getting food poisoning.
The health department is 100% willing to give anyone a checklist that wants it
@@deusvult6920 Yup. It's not like the list of things they check is some top secret mystery.
You learn this in culinary class in highschool or middle school. Hell second years like me where responsible for cooking the food for banquets and dinner party's held at the school. No not a private school. Just a highschool with history longer then most Universities. A public highschool that looks like one you would see only in movies or story books. A fucking Victorian Cathedral looking highschool. I heard on its next birthday they are going to have made unto a private school. As to raise teachers pay, and well keep the building nice.
Wow! That customer has pretty low standards. If she's okay with eating there after knowing the infractions, jus imagine what her house looks like.
Her house looks fine unless she's preparing something, at which point, you guessed it, produce stored under Clorox, raw meat half cooked on one side and not at all on the other. Food cleaned with detergent, rinsed and sanitized. And other deadly infractions.
She just looks nasty to boot!!
I mean the store went through every violation the reporter talked about and proved they had all been fixed on camera.
That Part! House full of roaches, flies, maggots, dirt, and grime
I want to know when a restaurant had ever done this because I would refuse to eat their. I dont care of they cleaned it up I'd never want to trust them feeding my family. 😰
I support the reporter....good job
Tell this bullshit very slow news reporter to go check out mcdonald and all the kitchens at the casino strips. Lets see if this broad is able to pass their front door.
@@k.p.1838 You're a jackass
@@k.p.1838 Who don't know McDonald's is nasty?
Thomas Daniels stfu he’s telling the truth
@@thomasdaniels6824 bum headass bitch
That customer really wanted to eat that nasty food 😂😂
I bet hygiene isn't a big priority with that girl either.
Her boyfriend - "Hey, what are those bugs crawling around down between your legs? They look like tiny crabs."
Her - "That sounds like harassment, we are all just trying to eat."
🤣🤣🤣
Lmfffffaaaaaaaaaaooooooooooooooooooooooo
😂🤣😂🤣
😂😂😂😂😂😂 omg!
Racist to worry about someones hygiene... 😂
That girl probably nasty too
I thought girl customer was pretty hot
@@runningkirkwa2934 Eww you're into liberal women?
That'a what I was thinking. She's probably nasty, that's why she's defending her.
AWoS 88 she is probably one of those nasty women Trump was referring to.
@@runningkirkwa2934 she's got a dirty box! She doesn't care about cleanliness.
I think I'll just cook for myself...
Amennn to that & Your food will taste better anyway.💯💯💯💯
Homemade pho is sooo good, better than restaurant quality.
That's pretty much what I'm thinking, McDonald's can't even throw a Big Mac together the right way anymore
You would surprised how nasty these are even the Very Fancy places if their is issues with and it keeps getting worse shut them down forever
It's pretty bad on LA too..
In my opinion as soon as a place has serious violations it should be shut down permanently. We all know it will happen again no matter what they say.
Inexcusable. I worked in restaurants for years. Sometimes some of these infractions occur. But others, like the duck carcasses hanging above the floor on the edge of a sink, should never happen. And, all these unsanitary infractions taken as a whole: You are gambling with your health just walking into that place, let alone eating anything prepared there. And that BS about the C-grade sign falling off the wall, please!
What is shocking is that the township allowed the business to continue doing business.
I wonder how that blonde girl will feel when the whites of her eyes turn yellow....Hep C.
*Or A or B too ...*
Lol
She's hungry would any one lick her think about it
To be fair this news station is going about raising awareness to dirty resturants in the wrong way. What they are doing now is obviously made to get a reaction. This is a disgusting practice on the part of the news. Instead they could simply report on cases of bad inspections and ask for an interview. I'm sure most if these restaurants would be egar to do this seeing as most of them end up going to back to an A grade. It's also disgusting that the news crew states the restaurants updated reports after they show more than 3 segments. They should state the updated reports at they same time they state the bad reports
Goldie lmao
Damn that blonde and her BF have very low IQ for still purchasing food there. C grade sign plus 39 violations also her not very bright defense of that careless owner.
It’s funny how people find this sooooooooooooooooooo horrible, like O-M-G! Yet they don’t even bat an eye about eating food that’s made from 50+ different ingredients, filled with chemicals and preservatives. 🙄
Good let them get sick and die. Just dont expect me to pay tax dollars if universal health care becomes a thing since I'll be storing all my money in a offshore bank to avoid taxes at that point.
HERALD 9 out of 10 don’t, otherwise it wouldn’t be 9 out 10 products having that shit
39 violations not serious violations,otherwise should shutdown to fix the problem.four point for time and temperatures violations
To be fair this news station is going about raising awareness to dirty resturants in the wrong way. What they are doing now is obviously made to get a reaction. This is a disgusting practice on the part of the news. Instead they could simply report on cases of bad inspections and ask for an interview. I'm sure most if these restaurants would be egar to do this seeing as most of them end up going to back to an A grade. It's also disgusting that the news crew states the restaurants updated reports after they show more than 3 segments. They should state the updated reports at they same time they state the bad reports. It's clear by this comment section that everyone missed that part of the video, this is an incredibly important fact that should not be left until the end
Having witnessed multiple violations (usually at least ten violations), the restaurant inspection grade is so unacceptable!
I've worked in a kitchen that was super strict about hygiene and enforced rules, then I worked in kitchen where they were lenient and didn't follow basic food prep rules. It's not a reflection of them being "good" people but it is a reflection of their responsibility (or lack thereof).
I get it doesn't seem like a big deal (not everyone gets sick) but 30+ violations is purely irresponsibly. Food-born illnesses are a real possibility and I would hate for someone with a weak immune system have to pay the consequences.
Oh, yes it is a reflection of them being good people. They are taking a chance on killing someone maybe even a child and letting them have a horribly painful death.
One thing I can say after working at a restaurant: no matter how clean the place is, there will always be a breeding population of flies. Most commonly fruit flies. Those things multiply like no tomorrow.
The rest of those violations were inexcusable.
Rats are ok as long as its under 3 of them. Simple just get a hold of them & tie their tubes so they don't breed
If they have fruit flys something isn't being cleaned regularly
Nah there’s measures one can take to minimize the flies inside a restaurant
@@Rawfa08 Like what?
@@humanbean1424 TERRO T2502 Ready-to-Use Indoor Fruit Fly Trap with Built in Window Keeping your restaurant clean is the best way to avoid fly infestations. Wipe down countertops, bars, tables, kitchen areas, and soda or beverage dispensers on a regular basis throughout the day. Clean areas under appliances and shelves nightly. Garbage cans should be kept tightly covered and emptied frequently.
I love how when she was confronted magically she don't speak good English but just a second ago she did
Lol
She answered questions throughout the interview but feigned ignorance with tough questions.
Like Sammy Sosa in Congress suddenly could not understand English. Yeah sure Sammy! lol
People who are under stress often forget their second language. Its a pretty well documented and studied phenomenon.
@@deskguy839 BULLSHIT
I'm thankful people are out there making sure restaurant's are up to code. Good work
Lol this reporter is LEGIT💯😂
$.99 store, Soul food, Vietnamese, Chinese, Indian & American restaurants and establishments, bottom line, LAZINESS comes in all nationalities! If they don’t follow the rules, or make corrections, you don’t belong in business period! Thank you Dirty Dining for calling out these places.
She said we wash our hands all the time. But you didn’t wash them the day of the inspection. Oh no I don’t speak English that good. 😒🤦🏽♀️
Now that just killed me when she all of a sudden couldn’t speak English lol fake ass but all of them practically practice this lie when they get n the hot seat lol
Lol
🤣😅🤣😅🤣😅
@@shunshun6492 🤣😅🤣😅🤣😅
english isn’t easy, my parents are viet and struggle with english despite being in america for years. vietnamese people try their best to answer questions but once they start hearing vocabulary that doesn’t make sense, they know they’ll say something that makes them look worse. so they just give up on trying. she even looked around for help with her english before saying she doesn’t speak it well.
i live in Pensacola FL, and i wish our local station did a show like this. we get a monthly article in our local newspaper, but that’s it. i feel like a show like this would be VERY beneficial to my community.
I love this lady so much “Cause that’s what you’re doing” 😂
Just disgusting!!!!! Ugh! 🤮🤢🤕🤒🥴😷🤧😩
Well let the young lady eat her dirty food in peace ✌️ smh!
Exactly I know her kind met girls like her at my university. Mainly liberals. Let them get sick and die off.
🙆😷
Yeah !, and shes fucking bummy ass bitch😱😱
@@JoeyCentral u mean the fucking lib-tards
1:33 She was trying to get a FREE meal.
INDO KEREN she was trying to get out of work pass cuz she guna be sick after eating there
INDO KEREN yea
She gonna get some free salmonella...she fool
To be fair this news station is going about raising awareness to dirty resturants in the wrong way. What they are doing now is obviously made to get a reaction. This is a disgusting practice on the part of the news. Instead they could simply report on cases of bad inspections and ask for an interview. I'm sure most if these restaurants would be egar to do this seeing as most of them end up going to back to an A grade. It's also disgusting that the news crew states the restaurants updated reports after they show more than 3 segments. They should state the updated reports at they same time they state the bad reports. It's clear by this comment section that everyone missed that part of the video, this is an incredibly important fact that should not be left until the end
@@hiii._.01 if the restaurant made no effort to be clean it wouldn't have gotten an A grade
The C warning mean “come and eat some more”! 🤣
The “I’m On Her Side” Girl Is A Bum How Can You Wanna Eat Somewhere That’s Possibly Gonna Make You Sick . It’s Not Harassment It’s Being Aware knowing Wtf Is In Yo Food
“Why is your restaurant so filthy?”
“Uh... sorry, I don’t speak English.”
Drew Vanheistel they are Vietnamese lol
Same difference
Then go back to ur county
MrBeefy are you fucken serious, stop being racist, they went to another country to have a better life
Drew Vanheistel stop being racist
Lmao...Even the rats are after the toilet paper...damn this covid 19 virus
😂😂😂😂
Right !
Video from three years ago though
Zero Two Honey Steak My guy made a joke tho... lol
Do they use it to make their nests?
This is why I and many read food reviews before I step in these 🤮 restaurants
This restaurant needs to CLOSED it's apparent they only care about MONEY
Well I will always have Darcy Spears back 100%! Love you Darcy, thanks for looking out for us!
💯
"She's jut running a business and we're all trying to eat;" Okay well when you get sick you should be very grateful.
That girl customer is the epitome of “ignorance is bliss”
When an Asian gets a c grade you know there is problems
Land of the wuhan
Why when it's an Asian?? When anyone gets a C grade it's a problem
E LA you don’t have to be smart to have an A grade. You just don’t have to be lazy.
john Being smart=not being lazy
john That made no sense. Some people struggle in school. That doesn’t mean they’re lazy. Some of the hardest working students were C students while the absolute laziest were A students who were natural geniuses.
Darcy wanted allllll the smoke with that customer. You go girl!! Great reporting ❤️
This happens all over the place, including higher end establishments.
This is why I cook at home, and I learn to prepare different kinds of dishes to minimize eating at these places and getting sick.
Speaks English perfectly fine, hears question she doesn't like: "I don't understand English very good"...
Yeah they play that game a lot believe me I've worked with them and they tried that s*** with me man not good!
Let her get sick and laugh at her
The blond girl. She idiot. If she get sick, don't blame the dirty restaurant. It her fault. Dumb blonde. From AUSTRALIA
Fongsaly Phabmixay shes not a real blondw
YES
@@fongsalyphabmixay1842 she is nasty dirty like to eat dirty food imagine her home omg
When she said she don’t speak English in perfect English I damn near died.🤣🤣 Coming from a immigrant family I know that’s the oldest trick In the book to avoid confrontation.🤣🤣
or she don't speak english shithead
Great reporting, keep up the good work
"cuz that's what your doin." haha thug life
AS ADVERTISED! Thug life lol nothing thug about that
@@yuhjeice7186 I'd smack the reporter if she disrespected me like that. Bitch idgaf who you are. Either show some respect or dont talk to me at all. Put me in jail bitch, I'll bail out and be free by the end of the day.
Boom Boom you’re one of those aggressive people. Who think with their fists and not their brains. You must lack basic social skills so you get physical... which is a sign of unintelligence I feel bad for you. You just sound really ghetto and trashy... did you see that kitchen? Would you like to eat there with that? Have fun
She really said that lmaooo 💀💀
I thought that looooool ... she went street for a second loool
"I don't know what they want?"! It's in the State Health Code book. If you need to be told that you shouldn't own a restaurant or even serve food for that matter...
More importantly HOW MANY CUSTOMERS HAVE BECOME SICK? *zero!*
Which shows how these rules are designed to be able to shut down small businesses
Go eat there.
You know that girl who’s on her side has no standards
If that dummy thinks it’s harassment and is okay with eating food prepared in a FILTHY KITCHEN then say no more. It only shows more about her!!
I don’t see that as harassment... they know it’s supposed to be clean....
I love that reporter. "Cause that's what you're doing" lmao
props to the restaurant lady for not pushing out the news reporters unlike other places
This Coustomer should be shame of her self.
The lady customer complaining needs to realize that thorough sanitation is very much necessary in running a restaurant in the 🏜 desert. Too many roaches and if the restaurants don't get inspected, scorpions and spiders could very well be the next big problem. Use your brain young lady.
Yeah exactly
That girl was hot
@@runningkirkwa2934 if you like trashy, ugly hos
rexrabbiteer lol
Makes me Leary about eating out in restaurants
I give this restaurant props for trying to fix the issues.
Yas good job 👏🏼 thank you for watching out for us and making them clean up
All they worried about is making that money they're not worried about anybody's health
Marshall Stewart They try to leave VN but still think USA stupidly watching...
Marshall Stewart Fr 😂and this blondie is defending them 💀 fucking disgusting
Ewww that lady in denial is one of those people who dont give a damn what they consume as long as its good then wonder wht they are ill smh...harrasment -_- no stop eating every place put up.. Most people eat things without even knowing whats in it -_- biggest victims pay attention...
The Kween she will get sick
@@shaniceturner4130 exactly .smh the sad part is i really don't want her to get sick. I don't want us to be in a position where we have this idea of our food being a damn mystery. The most important thing is consumption. Our food dictactes how we think how we functions our energy level. Shes not the only person who could careless what their eating as long as its fast & taste good. That's a common thought process and its a problem. Food is made to cure not just fill you up ☝
7 years later. They will never get over this.
When that dirty looking customer gets food poisoning, she’s going to want to sue the restaurant right? 😷
"I don't know what they want?" Well, look up the requirements for opening a restaurant business in the US, i.e. guidelines, procedures, etc. It isn't that hard. If so, then don't open a restaurant business in the US where your nasty habits & unsanitary hygiene doesn't sicken customers.
Nice job by the reporter sometimes we don’t even know please keep this up
That woman who spoke up in defense of the restaurant, could NEVER SUE the restaurant if she gets sick from their food all the restaurant has to do is to play the video of her defending them.
Lol 😂 yep what a dumb ass in my butthead voice lol ….
Reporter : do you wash the hands?
Annie : yea we wat the hed
The funny part of all this is that 5 star restaurants just pay off the inspector to keep that A rating.
I remember working sanitation for a chicken plant that prepared, seasoned and cut the chicken for wendys OTB and many other popular restaurants.
Sometimes due to time constraints we couldn't clean a machine thoroughly and USDA would look the other way.
Sometimes it was a bribe sometimes the USDA person didn't give two shits that day and passed shit that shouldn't be passed..
Thing is folks are just to gullible.
Go work for the people providing your food and see if you still want to eat at any restaurant even the 5 stars one
When they have nothing to say every Chinese person I don’t speak English
Jacob John they’re Vietnamese
Not all asians are Chinese lmfao u imbacile. 🤣🤣🤣🤣🤣🤣🤭
They’re not even chinese WTF why are u assuming every single Asian is Chinese when Asia is such a big continent??
Heres a quick lesson for you.. asians= many types of asians for example, indians(hindu) , Laos, thai, hmong, vietnamese, chinese, Japanese, Filipinos, Burmese, Cambodians etc........all speak different languages . Sounds all Chinese you ? But I WILL AGREE with you that some asians do pull that I dont speak english well shit lol. They will be speaking english all good and then when bullshit gets brought up all of a sudden no English lol.
GOVERNMENT AGENCIES SHOULD DO MORE!
The girl that doesn't care about eating at a restaurant with a poor rating probably has just as dirty of a kitchen at home and would be the first to file a lawsuit. This is why I rarely eat out any more.
The C was up. There’s a rat that keeps taking it “
I have worked on different restaurants let me tell you it happens in all stores , and also some restaurants may have an A grade because some health department workers don’t actually grade the whole restaurant like it suppose to be. In fast food restaurants they usually know when health department is coming so they “ fix “ the issues !!
that is so true. working at McDonald’s, we are informed about the Heath department and everyone is in charge of cleaning the whole entire day/week, making sure there isn’t any grime, etc anywhere.
Some inspectors get paid off.
It’s the ducks hanging from the sink 😳🤦🏾♀️🤣🤣🤣🤣🤣
The rat problem is a tough one. The place I worked at in Nashville, had an infestation that resulted in many hours of extermination and remodeling. Sewer Construction,immediately outside the building drove the rats into the building. We had a full time construction worker extensively working long hours with eventual success. I owe this to our great ownership who spent the money to keep our restaurant safe.
I'm going to ask to see the kitchen every time I eat out from now on. 😲😮😧
lol you might as well cook at home and don't eat out.
That’s good that “Pho Annie” is back on A grade as she said.
Or is it...
restaurant owners should have to take a class on food hygiene and storage to get their license to operate.
I would never eat at place like this
There are an awful lot of Chinese restaurants featured on Dirty Dining.
Marvin the Maniac Ikr
@@21350ctw immigrants from China won't want to go into the restaurant business because of Chinese restaurants being stigmatized like this.
Marvin the Maniac vietnamese*** dummy
Marvin the Maniac this is a fucking Vietnamese restaurant idiot. PHO is a traditional Vietnamese dish
This is why I wouldn’t have a restaurant. I’ve been working at restaurants all my life. There’s a lot of rules that you must follow. If your not ready to that kind of responsibility. You better find another kind of business.
So you admitting you don't want to be forced to follow rules? Okay.
@@spaceghost8995 he's right. You're a lazy bitch, Miluz.
This is most restaurants… We like to imagine that what we eat is made in a clean perfect environment. As someone who has worked in the restaurant industry, trust me just thank your immune system. Even the inspectors give restaurants way too many chances to fix things and even warn them they are coming so they can fake their cleanliness and compliance.
Thumps up for the reporter! This owner must be banned completely from operating any retail or food industry. Officially she doesn't care about poisoning the public with contaminated food. I take my health very seriously.. As for the customer who is complaining about the reporter I wonder how her house looks like inside 🤔
I know the Chinese places are dirty , but I love the food. I have never gotten food poisoning from them. I went to Ruby Tuesday's once and I was SICK for days. Straight up food poisoning. So , whatever.
Mark Travels this is a Vietnamese restaurant, PHO is not Chinese, it’s a Vietnamese traditional dish
It’s funny how we all act stupid!!! Until one of our little ones end up at the E.R
And then we want Docs to help us urgently!!! But we never take a second look at were we eat!! C mon people!!!
Since March of 2020 My family stopped eating out! Period.
I'm glad to see the state is taking this stuff back into the restaurants they definitely need health inspections I think a long time ago they quit going around to these places I could be wrong but way back in the day I thought they just didn't go anywhere for a while long .
1:38 can’t even make eye contact
Oh God I'm staying home forever. Hey, At least they are my germs.
I wonder if that lady changed her mind after seeing this video? Clean as you go! That's one of the 1st things they teach you in the food industry. Or any business actually. Thank you for doing all you do
"She's just running a business and we're trying to eat."
You know the broth was stored on the dirty greasy floor with flies around it, right?
I Suppose that Darcy spears dont eat in any restaurants
I’m with the Chinese girls lady side and the wonderful humble blonde girl, that’s restaurant ain’t dirty it all, I can shoot you some address so you know what a dirty kitchen feels and looks like
That reporter is like my mom visiting anywhere ever.
If the place isn’t dirty then how can you expect the food to be good
3:50 hey Ratatouille